PUMPKIN OLD FASHIONED RECIPES

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OLD-FASHIONED PUMPKIN PIE RECIPE - FOOD.COM



Old-Fashioned Pumpkin Pie Recipe - Food.com image

This recipe came to me almost 20 years ago from a co-worker, who passed along his wife's recipe. I have never made another pumpkin pie since! Even people who profess to dislike pumpkin pie end up enjoying this one. At the end of a holiday meal, I never have so much as one piece left. To make it a little more fancy, you can serve this with my Recipe #334884.

Total Time 1 hours 5 minutes

Prep Time 5 minutes

Cook Time 1 hours

Yield 8 serving(s)

Number Of Ingredients 9

1 unbaked pie shell
2 eggs
1 (16 ounce) can pumpkin puree (about 2 cups)
3/4 cup sugar
1/2 teaspoon salt
1 teaspoon cinnamon
1/2 teaspoon ground ginger
1/4 teaspoon ground cloves
1 (12 ounce) can evaporated milk

Steps:

  • Preheat oven to 425 degrees.
  • Beat eggs slightly; beat in remaining ingredients.
  • Pour into pie shell. Bake 15 minutes.
  • Reduce oven temperature to 350 degrees. Bake 45 minutes loner or until a knife inserted between the center and edges comes out clean. Cool.

Nutrition Facts : Calories 277.4, FatContent 11.9, SaturatedFatContent 4.2, CholesterolContent 58.8, SodiumContent 326.1, CarbohydrateContent 37.5, FiberContent 1.3, SugarContent 19.6, ProteinContent 6.5

PUMPKIN SPICE OLD FASHIONED RECIPE - BETTYCROCKER.COM



Pumpkin Spice Old Fashioned Recipe - BettyCrocker.com image

May we tempt you with a Pumpkin Spice Old Fashioned? Whether you’ve been waiting for pumpkin spice season all year or you’re just ready to cozy up to some cooler temperatures, this pumpkin spice cocktail is the perfect way to celebrate fall. It’s absolutely as good as it sounds and gives you the chance to play bartender for an evening; make sure your "patrons" tip! This fall-themed showstopper combines pumpkin spice sugar and caramelized simple syrup to create a bourbon cocktail that will leave you feeling warm and fuzzy. So, call up your besties, toss on your favorite fall album or movie and whip up a batch (or two) of these pumpkin spice bourbon cocktails!

Provided by Betty Crocker Kitchens

Total Time 1 hours 15 minutes

Prep Time 15 minutes

Yield 1

Number Of Ingredients 9

1/4 cup packed brown sugar
1/4 cup water
2 teaspoons packed brown sugar
1 teaspoon pumpkin pie spice
Ice
1/4 cup bourbon whiskey
1 tablespoon (1/2 oz) Caramelized Simple Syrup (see above)
3 to 4 drops Angostura™ aromatic bitters
1 orange twist

Steps:

  • To make Caramelized Simple Syrup, in 1-quart saucepan, place 1/4 cup brown sugar and 1 tablespoon of the water over medium heat. Cook, without stirring, 1 to 3 minutes or until sugar caramelizes. Carefully add remaining water; heat to boiling over high heat. Cook 30 to 60 seconds or until sugar dissolves. Transfer to heatproof storage container; cover and refrigerate until cold, at least 1 hour.
  • To make Pumpkin Spice Sugar, in small bowl, mix 2 teaspoons brown sugar and the pumpkin pie spice.
  • To make Old Fashioned, place the pumpkin spice sugar on a small plate. Wet the rim of a 10-oz old-fashioned glass. Dip the rim of the glass into the spice mixture. Fill glass with ice. Add bourbon, caramelized simple syrup and bitters; stir. Garnish with orange twist.

Nutrition Facts : Calories 190 , CarbohydrateContent 14 g, CholesterolContent 0 mg, FatContent 0 , FiberContent 0 g, ProteinContent 0 g, SaturatedFatContent 0 g, ServingSize 1 Serving, SodiumContent 5 mg, SugarContent 13 g, TransFatContent 0 g

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PUMPKIN SPICE OLD FASHIONED RECIPE - BETTYCROCKER.COM
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