PUMPKIN CHOCOLATE CHIP COOKIES DELISH RECIPES

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PUMPKIN OATMEAL CHOCOLATE CHIP COOKIES RECIPE | ALLRECIPES



Pumpkin Oatmeal Chocolate Chip Cookies Recipe | Allrecipes image

Excellent moist chocolate chip cookie with oatmeal and mini chocolate chips.

Provided by Ken Sherer

Categories     Squash Recipes

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 6 dozen cookies

Number Of Ingredients 13

1 ½ cups butter, softened
2 cups packed brown sugar
1 cup white sugar
1 (15 ounce) can pumpkin puree
1 egg
1 teaspoon vanilla extract
4 cups all-purpose flour
2 cups quick-cooking oats
2 teaspoons ground cinnamon
2 teaspoons baking soda
1 teaspoon baking powder
1 teaspoon salt
2 cups miniature chocolate chips

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • Beat butter, brown sugar, and white sugar together in a bowl until creamy. Add pumpkin, egg, and vanilla extract; beat until smooth.
  • Mix flour, oats, cinnamon, baking soda, baking powder, and salt in a separate bowl; stir into creamed butter until combined. Fold chocolate chips into batter. Drop 1 to 2 tablespoons batter for each cookie onto a baking sheet.
  • Bake in the preheated oven until the edges of each cookie are lightly browned, 10 to 12 minutes.

Nutrition Facts : Calories 128.1 calories, CarbohydrateContent 19.2 g, CholesterolContent 12.8 mg, FatContent 5.6 g, FiberContent 0.9 g, ProteinContent 1.4 g, SaturatedFatContent 3.3 g, SodiumContent 119 mg, SugarContent 11.6 g

BEST CHERRY CHOCOLATE CHIP COOKIES RECIPE - DELISH



Best Cherry Chocolate Chip Cookies Recipe - Delish image

These colorful cookies from Delish.com taste as vibrant as they look.

Provided by Makinze Gore

Categories     nut-free    vegetarian    feed a crowd    baking    dessert

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 0S

Yield 22

Number Of Ingredients 10

1 c. (2 sticks) butter, softened
3/4 c. packed brown sugar
1/2 c. granulated sugar
2 large eggs
1 tsp. pure vanilla extract
2 1/4 c. all-purpose flour
1 tsp. baking soda
3/4 tsp. kosher salt
2 c. chocolate chips
3/4 c. chopped maraschino cherries

Steps:

  • Preheat oven to 350° and line two baking sheets with parchment paper. Using a hand mixer, beat butter and sugars until light and fluffy, about 2 minutes. Add eggs and vanilla and beat until combined.
  • In a separate bowl, mix flour, baking soda, and salt. Stir into wet ingredients then fold in chocolate chips and cherries.
  • Using a large cookie scoop, scoop cookies onto prepared baking sheets and bake until set, 12 to 15 minutes.

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