PUMPKIN CHEESECAKE BAR RECIPES RECIPES

CHEESECAKE FACTORY PUMPKIN CHEESECAKE - TOP SECRET RECI…

Cheesecake Factory Pumpkin Cheesecake - Top Secret Reci… image

While most restaurant chains attempt to keep their menus simple so as not to tax the kitchen, the Cheesecake Factory's menu contains more than 200 items on a 17-page menu. And at the end of the meal there are 40 cheesecakes to choose from for dessert, including the delicious Pumpkin Cheesecake hacked here for you. Use an 8-inch springform pan for this recipe. If you don't have one, you should get one. They're indispensable for thick, gourmet cheesecake and several other scrumptious desserts. If you don't want to use a springform pan, this recipe will also work with two 9-inch pie plates. You'll just end up with two smaller cheesecakes. Find more of your favorites from Cheesecake Factory here. Source: Top Secret Restaurant Recipes by Todd Wilbur. TRANSLATE with x English Arabic Hebrew Polish Bulgarian Hindi Portuguese Catalan Hmong Daw Romanian Chinese Simplified Hungarian Russian Chinese Traditional Indonesian Slovak Czech Italian Slovenian Danish Japanese Spanish Dutch Klingon Swedish English Korean Thai Estonian Latvian Turkish Finnish Lithuanian Ukrainian French Malay Urdu German Maltese Vietnamese Greek Norwegian Welsh Haitian Creole Persian TRANSLATE with COPY THE URL BELOW Back EMBED THE SNIPPET BELOW IN YOUR SITE Enable collaborative features and customize widget: Bing Webmaster Portal Back

Provided by Todd Wilbur

Total Time 1 hours 30 minutes0S

Prep Time 45 minutes0S

Cook Time 45 minutes0S

Ingredients

Nutrition Facts : Calories 739 calories

LAYERED PUMPKIN CHEESECAKE RECIPE - BETTYCROCKER.COM

Layered Pumpkin Cheesecake Recipe - BettyCrocker.com image

Try a double flavor bonus cheesecake with a classic vanilla layer and a spiced up pumpkin layer.

Provided by Betty Crocker Kitchens

Total Time 135 minutes

Prep Time 40 minutes

Yield 16

Number Of Ingredients 9

Ingredients

2 cups gingersnap cookie crumbs (about 32)
1/4 cup butter or margarine, melted
4 packages (8 oz each) cream cheese, softened
1 1/2 cups sugar
4 eggs
1 cup canned pumpkin (not pumpkin pie mix)
1 1/2 teaspoons ground ginger
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg

Steps:

Heat oven to 300°F. Grease 9-inch springform pan with shortening or cooking spray. Wrap foil around pan to catch drips. In small bowl, mix cookie crumbs and butter. Press crumb mixture in bottom and 1 inch up side of pan. Bake 8 to 10 minutes or until set. Cool 5 minutes.
In large bowl, beat cream cheese with electric mixer on medium speed just until smooth and creamy; do not overbeat. On low speed, gradually beat in sugar. On low speed, beat in eggs, one at a time, just until blended. Spoon 3 cups of the cream cheese mixture into pan; spread evenly.
Stir pumpkin, ginger, cinnamon and nutmeg into remaining cream cheese mixture; mix with wire whisk until smooth. Spoon over mixture in pan.
Bake 1 hour 25 minutes to 1 hour 30 minutes or until edges are set but center of cheesecake still jiggles slightly when moved.
Turn oven off; open oven door at least 4 inches. Leave cheesecake in oven 30 minutes longer. Remove from oven; place on cooling rack. Without releasing side of pan, run knife around edge of pan to loosen cheesecake. Cool in pan on cooling rack 30 minutes. Cover loosely; refrigerate at least 6 hours but no longer than 24 hours.
Run knife around edge of pan to loosen cheesecake again; carefully remove side of pan. Place cheesecake on serving plate. Store cheesecake covered in refrigerator.

Nutrition Facts : Calories 390 , CarbohydrateContent 34 g, CholesterolContent 125 mg, FatContent 4 1/2 , FiberContent 0 g, ProteinContent 7 g, SaturatedFatContent 15 g, ServingSize 1 Serving, SodiumContent 290 mg, SugarContent 27 g, TransFatContent 1 g

More about "pumpkin cheesecake bar recipes recipes"

PUMPKIN CHEESECAKE RECIPE - BETTYCROCKER.COM

Extraordinary cheesecake? Make one with a scrumptious blend of sweet brown sugar, aromatic spice and homey pumpkin.
From bettycrocker.com
Reviews 4.5
Total Time 8 hours 45 minutes
Calories 430 per serving

To serve, run knife around edge of pan to loosen cheesecake. Carefully remove side of pan before cutting cheesecake. Store covered in refrigerator.

See details

CONTEST-WINNING PUMPKIN CHEESECAKE DESSERT RECIPE: H…

With its gingersnap crust and maple syrup drizzle, this rich and creamy spiced pumpkin dessert never fails to get rave reviews. It cuts nicely, too. —Cathy Hall, Phoenix, Arizona
From tasteofhome.com
Reviews 4.6
Total Time 01 hours 05 minutes
Category Desserts
Calories 276 calories per serving

In a small bowl, combine gingersnap crumbs and butter. Press onto bottom of a greased 13x9-in. baking dish; set aside. , In a large bowl, beat cream cheese and sugar until smooth. Beat in the pumpkin, cinnamon and vanilla. Add eggs; beat on low speed just until combined. Pour over crust; sprinkle with nutmeg., Bake at 350° for 40-45 minutes or until center is almost set. Cool on a wire rack for 10 minutes. Carefully run a knife around edge of baking dish to loosen; cool 1 hour longer. Refrigerate overnight. , Cut into squares; serve with syrup and, if desired, sweetened whipped cream. Refrigerate leftovers.

See details

BEST CHEESECAKE PUMPKIN BARS - EASY CHEESECAKE PUMPKIN ...

Cheesecake Pumpkin Bars will be your new favorite fall dessert (especially with this recipe). Follow our tips for perfect results, every time.
From delish.com
Reviews 2.6
Total Time 1 hours 15 minutes
Category nut-free, vegetarian, autumn, brunch, baking, dessert
Cuisine American

Make the cream cheese topping: Microwave cream cheese in a medium microwave-safe bowl in 15 second bursts, stirring until smooth but not hot. Whisk in sour cream, flour, sugar, vanilla, and salt until smooth. Set aside.Make the pumpkin base: Preheat oven to 350º. Butter a 9"-x-13" pan and line with parchment, leaving a 2" overhang.In a small bowl, whisk flour, pumpkin spice, and salt until well combined.In a separate large bowl, whisk together butter and brown sugar until completely smooth and incorporated, then whisk in egg and vanilla. Scrape sides and bottom of the bowl with a rubber spatula. Whisk in pumpkin puree and scrape sides of bowl down again, then fold in flour mixture until no streaks remain.Reserving about 1/2 cup of pumpkin batter, spread batter evenly into prepared pan. Spread cream cheese topping over the pumpkin batter, leaving a 1/2" border. Dollop reserved pumpkin batter on top, then use a butter knife or toothpick to swirl pumpkin batter and cream cheese layers together. Be careful not to overmix in order to get pretty, distinct swirls.Bake until a toothpick inserted in the center comes out with just a few crumbs, about 45 minutes. Let cool completely in the pan, then cut into bars and serve.

See details

PUMPKIN CHEESECAKE RECIPES | ALLRECIPES

These rich pumpkin cheesecake recipes are sure-fire show-stoppers, from easy double layer pumpkin cheesecake to no-bake pumpkin cheesecake. Staff Picks A close up view on a single plated slice of double layer pumpkin cheesecake …
From allrecipes.com

See details

PUMPKIN BAR RECIPES | ALLRECIPES

More Pumpkin Bar Recipes. Pumpkin Bars with Applesauce . These tasty pumpkin treats made with applesauce are a one-pan endeavor and are worth the minimal effort needed to have something delicious on hand. By Brynnleigh. Pumpkin Bars with Graham Cracker Crust . This pumpkin …
From allrecipes.com

See details

KETO PUMPKIN CHEESECAKE BARS - THE BEST KETO RECIPES

Blend the pumpkin puree and pumpkin spice into the remaining cheesecake mixture for the pumpkin layer. Spread the pumpkin layer over the vanilla cheesecake layer. In a food processor, combine the butter, pecans, almond flour, keto brown sugar sweetener and cinnamon until a crumb mixture forms. Sprinkle over the cheesecake…
From thebestketorecipes.com

See details

PUMPKIN CHEESECAKE RECIPE | MARTHA STEWART

Pumpkin isn't just for pie! Bake this delicious, creamy pumpkin cheesecake for your next holiday meal.
From marthastewart.com

See details

70 SWEET AND SAVORY PUMPKIN RECIPES - THE SPRUCE EATS

04/08/2021 · This list of pumpkin recipes represents the best and most popular dishes using fresh or canned pumpkin purée. Whether you are looking for a delicious pumpkin dessert or bread or a savory dish with pumpkin…
From thespruceeats.com

See details

PUMPKIN CHEESECAKE RECIPE | LIBBY'S®

Pumpkin Cheesecake has a unique combination of flavors, a heavenly smooth texture and an irresistible graham cracker crust. This will definitely …
From verybestbaking.com

See details

EASY SWIRLED PUMPKIN CHEESECAKE BARS | THE NOVICE …

22/08/2019 · pumpkin pie spice; Cheesecake Swirl: cream cheese; egg + an extra egg yolk; granulated sugar; vanilla extract; Canned Pumpkin. This recipe uses an entire can of pumpkin, so you will thankfully not have any leftover to go to waste! Like most pumpkin baking recipes, you want to use pure canned pumpkin …
From thenovicechefblog.com

See details

NO BAKE PUMPKIN CHEESECAKE {EASY TO MAKE} - SPEND WITH P…

17/10/2018 · No Bake Pumpkin Cheesecake is a dreamy dessert with layers of cheesecake, spiced pumpkin and whipped topping all nestled in a graham crust.It is so creamy and delicious, it will become your new fall dessert go to! Pumpkin Cheesecake …
From spendwithpennies.com

See details

NO BAKE PUMPKIN CHEESECAKE {EASY TO MAKE} - SPEND WITH P…

See details

PUMPKIN CAKE RECIPES | LIBBY'S® - VERY BEST BAKING

Our pumpkin cake recipes showcase the versatility of pumpkin, from our famous Pumpkin Roll to crumb cakes, pound cakes, spice cakes and more!
From verybestbaking.com

See details

50 BAR COOKIE RECIPES | EASY BAKING TIPS AND RECIPES ...

1: Line a 9-by-13-inch baking dish with foil, leaving a 2-inch overhang on two sides; coat the foil with cooking spray. Preheat the oven to 350 degrees F …
From foodnetwork.com

See details

KETO PUMPKIN CHEESECAKE | GIMME DELICIOUS

This creamy keto pumpkin cheesecake is low-carb, refined sugar-free, and can be made into bars or slices. This tasty dessert is great for fall, Thanksgiving, or all year round! I finally got around to posting these delicious keto pumpkin cheesecake …
From gimmedelicious.com

See details

45 KETO PUMPKIN RECIPES: SATISFY BOTH SWEET & SAVORY ...

12/09/2019 · Are you feeling left out of pumpkin spice everything season because you’re on a low carb, sugar free diet? Stop giving pumpkin the cold shoulder by trying these 45 pumpkin recipes ???? that won’t sabotage your ketogenic diet. In this recipe roundup you’ll find the best of both savory and sweet pumpkin recipes …
From perfectketo.com

See details

OUR BEST RECIPES FOR CHEESECAKE BARS | TASTE OF HO…

17/01/2020 · Gingerbread-Pumpkin Cheesecake Bars A party favorite of ours is gingersnaps and pumpkin dip. I combined those flavors for a wonderful cross between gingerbread bar cookies and cheesecake. —Kathleen Rhodebeck, Penacook, New Hampshire . Go to Recipe. 7 / 18. Chocolate-Peanut Cheesecake Bars You won’t hear any complaints about these rich peanut butter cheesecake bars …
From tasteofhome.com

See details

CHEESECAKE RECIPES | MARTHA STEWART

Why do we love cheesecake so much? Perhaps because it's so smooth, so rich, so sweet, and such a crowd-pleasing dessert? Find recipes for New York-style cheesecake, Italian-style ricotta cheesecake, no-bake cheesecake or classic American cheesecake …
From marthastewart.com

See details

CHEESECAKE RECIPES - BETTER HOMES & GARDENS

Celebrate any occasion with an indulgent, silky cheesecake. From holiday gatherings to Sunday dinners we've got a cheesecake recipe for you. Keep it classic with a cherry cheesecake or New York-style cheesecake or try a new twist using our pumpkin cheesecake and chocolate cheesecake recipes.
From bhg.com

See details

40 TO-DIE-FOR CHEESECAKE RECIPES | SOUTHERN LIVING

21/01/2021 · Death by cheesecake isn't likely—but it wouldn't be the worst way to go, especially if you're digging into one of our smooth and creamy cheesecake recipes. We've got a cheesecake that's right for every occasion, whether you're baking for the holidays , a special dinner party , or just to satisfy a weeknight cheesecake …
From southernliving.com

See details

23 HEALTHY CHEESECAKE RECIPES - EAT THIS NOT THAT

30/07/2020 · Search bar input Search button ⤫ ... Cheesecake is delicious—and there are plenty of healthy cheesecake recipes that won't sabotage your diet. Plus, cheesecake does have a few nutritional benefits. The charming dessert contains both bone-building calcium and vision-protecting vitamin A. And it turns out that if you dig hard enough, you can find some waist-shrinking recipes …
From eatthis.com

See details

12 PUMPKIN AND CREAM CHEESE DESSERT RECIPES - THE SPRUCE …

30/03/2020 · Easy Pumpkin Cheesecake Made in a Pie Plate. The Spruce / Diana Rattray . This pie is made with a cheesecake layer and a classic pumpkin pie layer. It is truly the best of both worlds! Top it with a dollop of whipped cream and a little cinnamon sugar. 08 of 12. Pumpkin Cheesecake Bars Kristina Vanni. Rich cream cheese and sweet, spiced pumpkin make a picture-perfect bar…
From thespruceeats.com

See details

PUMPKIN CHEESECAKE BARS RECIPE BY TASTY [VIDEO ... - PINT…

Mar 22, 2018 - Here's what you need: butter, graham crackers, cream cheese, eggs, vanilla, sugar, pumpkin puree, butter, flour, brown sugar, ground …
From pinterest.com

See details

QUICK + EASY CHEESECAKE RECIPES AND IDEAS - PILLSBURY.C…

The best easy recipes for the coolest, creamiest, dreamiest cheesecake around.
From pillsbury.com

See details

ESSENTIAL OIL RECIPES - RECIPES WITH ESSENTIAL OILS

Whether you are new to essential oils or are an experienced oiler, these easy recipes can enhance and elevate your daily life. You might start with a homemade beauty recipe to replace an over-the-counter routine. Or spice up your cleaning routine with DIY cleaners and easy diffuser combinations for any mood. Then taste the vibrant punch of pure, essential oils in your cooking recipes…
From recipeswithessentialoils.com

See details

QUICK + EASY RECIPES AND MEAL IDEAS - PILLSBURY.COM

Easy, quick-to-fix recipes designed to give you more time with family instead of fussing around in the kitchen.
From pillsbury.com

See details

KETO CRANBERRY CHEESECAKE BARS - THE BEST KETO RECIPES

How to Store Cheesecake Bars. Place the cheesecake bars in an airtight container and refrigerate up to a week. If you’d like to freeze these, they will last 1-2 months. To freeze, tightly wrap each individual bar in plastic wrap. To prevent freezer burn, wrap in a layer of foil as well. When ready to thaw, let the cheesecake …
From thebestketorecipes.com

See details