PUMPKIN-CREAM CHEESE PIE RECIPE - BETTYCROCKER.COM
One delightful dessert...two great tastes! Cream cheese and pumpkin pie come together to take the Thanksgiving classic and give it a delightful and delicious swirl. Our Pumpkin-Cream Cheese Pie needs only 15 minutes of prep time before you put it in the oven. Don't forget to leave time to let it cool in the fridge for at least 4 hours before serving and wowing your family and guests.
Provided by Betty Crocker Kitchens
Total Time 5 hours 30 minutes
Prep Time 15 minutes
Yield 8
Number Of Ingredients 11
Steps:
- Heat oven to 375°F. Place pie crust in 9-inch glass pie plate as directed on package for one-crust filled pie. Bake about 8 minutes or until light golden brown.
- In large bowl, beat sugar, flour and cream cheese with electric mixer on low speed until smooth; reserve 1/2 cup in small bowl. Add remaining ingredients except milk to cream cheese mixture. Beat on medium speed, scraping bowl constantly, until smooth. Pour into crust.
- Stir milk into reserved cream cheese mixture. Spoon over pumpkin mixture. Cut through cream cheese and pumpkin mixtures with knife in S-shaped curves in one continuous motion for marbled design. Turn pie plate one-fourth turn and repeat.
- Cover edge of crust with 2- to 3-inch strip of foil to prevent excessive browning; remove foil for last 15 minutes of baking. Bake 35 to 45 minutes or until knife inserted in center comes out clean. Cool 30 minutes. Cover loosely and refrigerate at least 4 hours before serving. Store covered in refrigerator.
Nutrition Facts : Calories 380 , CarbohydrateContent 41 g, CholesterolContent 125 mg, FatContent 3 1/2 , FiberContent 2 g, ProteinContent 7 g, SaturatedFatContent 11 g, ServingSize 1 Serving, SodiumContent 240 mg, SugarContent 28 g, TransFatContent 2 g
PUMPKIN CREAM CHEESE PIE RECIPE: HOW TO MAKE IT
After spending an afternoon in the chilly October air at our town’s pumpkin rolling contest, my family, including my grandchildren, head over to my house for a fun pumpkin-themed meal including this luscious dessert. —Diane Selich, Vassar, Michigan
Provided by Taste of Home
Categories Desserts
Total Time 01 hours 20 minutes
Prep Time 10 minutes
Cook Time 01 hours 10 minutes
Yield 8 servings.
Number Of Ingredients 10
Steps:
- Preheat oven to 350°. Unroll crust into a 9-in. pie plate; flute edge. In a small bowl, beat cream cheese, confectioners' sugar and vanilla until smooth. Spread into crust. , In another small bowl, whisk filling ingredients until smooth. Pour over cream cheese layer. Cover edge loosely with foil. Bake until a knife inserted in the center comes out clean, 70-80 minutes. Cool on a wire rack. Store in the refrigerator.
Nutrition Facts : Calories 509 calories, FatContent 37g fat (21g saturated fat), CholesterolContent 157mg cholesterol, SodiumContent 221mg sodium, CarbohydrateContent 40g carbohydrate (25g sugars, FiberContent 2g fiber), ProteinContent 6g protein.
More about "pumpkin cheese pie recipes"
CREAM CHEESE PUMPKIN PIE RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 4.7
Total Time 01 hours 25 minutes
Category Desserts
Calories 458 calories per serving
- In a small bowl, combine the cookie crumbs, flour and butter; press into an ungreased 9-in. deep-dish pie plate. Bake at 350° for 9-11 minutes or until lightly browned. Cool on a wire rack., For filling, in a large bowl, beat cream cheese and sugar until smooth. Beat in the pumpkin, flour, milk and spices. Add eggs; beat on low speed just until combined. Pour into crust., Bake at 350° for 40-50 minutes or until center is almost set. Cover edges with foil during the last 15 minutes to prevent overbrowning if necessary. Cool on a wire rack for 1 hour. Refrigerate for at least 4 hours before serving. Serve with whipped cream if desired.
PUMPKIN CREAM CHEESE LAYER PIE RECIPE - FOOD.COM
From food.com
Reviews 5.0
Total Time 1 hours 30 minutes
Calories 2900.4 per serving
- Top with whipped cream if desired.
PUMPKIN PIE RECIPES | ALLRECIPES
From allrecipes.com
CREAM CHEESE PUMPKIN PIE (NO BAKE OPTION!) - THE RECIPE REBEL
From thereciperebel.com
PUMPKIN CHEESE PIE RECIPE | ALLRECIPES
From allrecipes.com
EASY CREAM CHEESE PUMPKIN PIE - RECIPE | COOKS.COM
From cooks.com
HEALTHY PUMPKIN PIE RECIPES | EATINGWELL
From eatingwell.com
70 SWEET AND SAVORY PUMPKIN RECIPES
From thespruceeats.com
HOMEMADE PUMPKIN PIE - SIMPLY RECIPES
From simplyrecipes.com
HOMEMADE PUMPKIN PIE - SIMPLY RECIPES
From simplyrecipes.com
12 PUMPKIN AND CREAM CHEESE DESSERT RECIPES
From thespruceeats.com
10 BEST PUMPKIN BREAD WITH CANNED PUMPKIN PIE FILLING ...
From yummly.com
10 BEST CANNED PUMPKIN PIE MIX RECIPES | YUMMLY
From yummly.com
16 DELICIOUS RECIPES YOU CAN MAKE WITH A CAN OF PUMPKIN ...
From hgtv.com
PUMPKIN WHOOPIE PIES WITH CREAM-CHEESE FILLING RECIPE ...
From marthastewart.com
30+ PUMPKIN PUREE RECIPES | EATINGWELL
From eatingwell.com
THE BEST PUMPKIN PIE RECIPE – MODERN HONEY
From modernhoney.com
31 EASY CANNED PUMPKIN RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
EASY PUMPKIN PIE RECIPE | MARTHA STEWART
From marthastewart.com
EASY PUMPKIN PIE RECIPE | MARTHA STEWART
From marthastewart.com