PUMPKIN BUTTER SPREAD RECIPES
PUMPKIN BUTTER RECIPE - SKINNYTASTE
Pumpkin lovers will love this easy, pumpkin butter recipe made from scratch. It's like pumpkin pie in a jar, only better! Delicious smeared on toast, oatmeal, yogurt, and more!
Provided by Gina
Total Time 45 minutes
Prep Time 5 minutes
Cook Time 40 minutes
Yield 30
Number Of Ingredients 6
Steps:
- Combine pureed pumpkin, vanilla, apple juice, spices, cinnamon sticks and sugar in a large saucepan; stir well.
- Bring mixture to a boil. Reduce heat, and simmer for 30 - 40 minutes or until thickened. Stir frequently.
- Adjust spices to your taste.
Nutrition Facts : ServingSize 2 Tablespoons, Calories 42 kcal, CarbohydrateContent 13 g, ProteinContent 0.5 g, FatContent 0.5 g, SodiumContent 5 mg, FiberContent 1 g, SugarContent 12 g
PUMPKIN COOKIES WITH BROWNED BUTTER FROSTING RECIPE ...
Get fall into full swing with sweet flavor, warm spices, and moist texture! Then, add your magic touch with a scene-stealing slightly burnt brown butter icing that adds just the right amount of richness and sweetness to take these cookies over the top, right where you like it. And while we don’t like to play favorites, we’d be lying if we didn’t mention these pumpkin cookies with brown butter frosting are on our list of unbeatable recipes. Take our word for it, try them for yourself, and create a bite of amazing 100% from scratch. It all comes together in just over an hour! So what are you waiting for?
Provided by Betty Crocker Kitchens
Total Time 1 hours 55 minutes
Prep Time 1 hours 10 minutes
Yield 30
Number Of Ingredients 14
Steps:
- Heat oven to 375°F. In large bowl, beat granulated sugar, brown sugar, 3/4 cup butter and 1 teaspoon vanilla with electric mixer on medium speed, scraping bowl occasionally, until well blended. Beat in pumpkin and eggs until well mixed. On low speed, beat in flour, baking soda, cinnamon and salt.
- On ungreased cookie sheets, drop dough by heaping tablespoonfuls.
- Bake 10 to 12 minutes or until almost no indentation remains when touched in center. Immediately remove from cookie sheets to cooling rack. Cool completely, about 45 minutes.
- In medium bowl, place powdered sugar, 1 teaspoon vanilla and 3 tablespoons milk. In 1-quart saucepan, heat 1/3 cup butter over medium heat, stirring constantly, just until light brown.
- Pour browned butter over powdered sugar mixture. Beat on low speed about 1 minute or until smooth. Gradually add just enough of the remaining 1 tablespoon milk to make frosting creamy and spreadable. Generously frost cooled cookies.
Nutrition Facts : Calories 190 , CarbohydrateContent 29 g, CholesterolContent 30 mg, FatContent 1 1/2 , FiberContent 0 g, ProteinContent 2 g, SaturatedFatContent 4 1/2 g, ServingSize 1 Cookie, SodiumContent 135 mg, SugarContent 21 g, TransFatContent 0 g
More about "pumpkin butter spread recipes"
PUMPKIN COOKIES WITH BROWNED BUTTER FROSTING RECIPE ...
Get fall into full swing with sweet flavor, warm spices, and moist texture! Then, add your magic touch with a scene-stealing slightly burnt brown butter icing that adds just the right amount of richness and sweetness to take these cookies over the top, right where you like it. And while we don’t like to play favorites, we’d be lying if we didn’t mention these pumpkin cookies with brown butter frosting are on our list of unbeatable recipes. Take our word for it, try them for yourself, and create a bite of amazing 100% from scratch. It all comes together in just over an hour! So what are you waiting for?
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 55 minutes
Calories 190 per serving
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 55 minutes
Calories 190 per serving
- Pour browned butter over powdered sugar mixture. Beat on low speed about 1 minute or until smooth. Gradually add just enough of the remaining 1 tablespoon milk to make frosting creamy and spreadable. Generously frost cooled cookies.
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PUMPKIN GOOEY BUTTER CAKE (PAULA DEEN) RECIPE - FOOD.COM
I originally submitted this without trying it, as it was in response to a request. I finally got around to trying it last week, and realized there was a mistake, as the ingredients in the cake part should have read: 8 tablespoons butter, melted. Also, you can't "pour" the cake into the pan it has to be patted into the pan like a pie crust. Anyway, here is the revised version. I also cut down on the sugar, using about 12 ounces or 3/4 of the box. This is awesome-a Paula Deen classic!
From food.com
Reviews 5.0
Total Time 1 hours 20 minutes
Calories 683.7 per serving
From food.com
Reviews 5.0
Total Time 1 hours 20 minutes
Calories 683.7 per serving
- Serve with fresh whipped cream or cinnamon-flavored ice cream.
See details
PUMPKIN ROULADE WITH GINGER BUTTERCREAM RECIPE | INA ...
From foodnetwork.com
Reviews 4.7
Total Time 1 hours 57 minutes
Category dessert
Reviews 4.7
Total Time 1 hours 57 minutes
Category dessert
- To assemble, carefully unroll the cake onto a board with the towel underneath. Spread the cake evenly with the filling. Reroll the cake in a spiral using the towel as a guide. Remove the towel and trim the ends to make a neat edge. Dust with confectioners' sugar and serve sliced.
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PUMPKIN SPICE MUFFINS RECIPE - LAND O'LAKES
This moist pumpkin muffin recipe and creamy cinnamon butter spread will be a hit at your next brunch. Or, bring a basket to neighbors or teachers during autumn.
From landolakes.com
Reviews 5
Total Time 0 minutes
Category Muffin, Pumpkin, Cinnamon, Sweet, Baking, Vegetable, Breakfast and Brunch
Calories 330 calories per serving
From landolakes.com
Reviews 5
Total Time 0 minutes
Category Muffin, Pumpkin, Cinnamon, Sweet, Baking, Vegetable, Breakfast and Brunch
Calories 330 calories per serving
- Combine 1/4 cup sugar and 1/2 teaspoon cinnamon in bowl. Dip tops of warm muffins in melted butter and then sugar-cinnamon mixture. Serve warm with cream cheese spread.
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PUMPKIN BUTTER RECIPE | ALLRECIPES
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Sep 10, 2020 · When it comes to holiday shortcuts, canned pumpkin is not only super convenient, it's also a quality product that offers big bang for the buck. With little more than the twist of a can …
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ALL RECIPES | NESTLÉ® VERY BEST BAKING
PUMPKIN PIE MIX. BAKING KITS. Go To Libby’s® Pumpkin . Carnation® Carnation® Evaporated Milk. ... 5 Ingredients or Less Recipes (145) 30 Minutes or Less (429) Quick & Easy (662) 16 32 48 . ... Almond Butter …
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