PUMPKIN BISQUE RECIPE RECIPES

Name: Creamy Carrot Bisque with Cauliflower, Coconut Cream and Roasted Pumpkin Seeds [Vegan]
Cook time: 50 min
Yield: 6 servings
Cuisine: NO info

CREAMY CARROT BISQUE WITH CAULIFLOWER, COCONUT CREAM AN…

Creamy Carrot Bisque with Cauliflower, Coconut Cream an… image

This Carrot Bisque is warming and wonderful, and is the perfect comforting meal!

Provided by Lena Novak

Cook Time 50 minutes

Yield 6 servings

Ingredients

Nutrition Facts : Calories calories

CHUNKY TOMATO-BASIL BISQUE RECIPE: HOW TO MAKE IT

Chunky Tomato-Basil Bisque Recipe: How to Make It image

My husband, Patrick Maas, makes this wonderful, creamy bisque. Sweet red pepper enhances the lovely tomato-basil flavor. —Veronique Deblois, Mine Hill, New Jersey

Provided by Taste of Home

Categories Lunch

Total Time 01 hours 10 minutes

Prep Time 20 minutes

Cook Time 50 minutes

Yield 5 servings.

Number Of Ingredients 11

Ingredients

6 celery ribs, chopped
1 large onion, chopped
1 medium sweet red pepper, chopped
1/4 cup butter, cubed
3 cans (14-1/2 ounces each) diced tomatoes, undrained
1 tablespoon tomato paste
3/4 cup loosely packed basil leaves, coarsely chopped
3 teaspoons sugar
2 teaspoons salt
1/2 teaspoon pepper
1-1/2 cups heavy whipping cream

Steps:

In a large saucepan, saute the celery, onion and red pepper in butter for 5-6 minutes or until tender. Add tomatoes and tomato paste. Bring to a boil. Reduce heat; cover and simmer for 40 minutes. , Remove from the heat. Stir in the basil, sugar, salt and pepper; cool slightly. Transfer half of the soup mixture to a blender. While processing, gradually add cream; process until pureed. Return to the pan; heat through (do not boil).

Nutrition Facts : Calories 383 calories, FatContent 36g fat (22g saturated fat), CholesterolContent 122mg cholesterol, SodiumContent 1214mg sodium, CarbohydrateContent 15g carbohydrate (10g sugars, FiberContent 4g fiber), ProteinContent 3g protein.

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