PULLED PORK SANDWICHES RECIPE - NYT COOKING
This recipe takes a good deal of time, but it yields a lot of sandwiches, more than enough for a sloppy, spicy dinner party feast. You’ll roast a dry-rubbed pork shoulder in the oven until it’s pull-apart tender, 3 or 4 hours that you can spend doing other things while your kitchen fills with the aroma of the cooking meat. Then you’ll assemble a quick slaw and simmer a tangy barbecue sauce for about 10 minutes before putting it all out on the table with soft rolls. Serve the combination warm, at any time of the year, for a weekend project well worth an afternoon’s work.
Provided by Melissa Clark
Total Time 6 hours
Yield 8 to 10 servings
Number Of Ingredients 28
Steps:
- Assemble the spice rub for the pork: In a dry, small skillet over medium-low heat, toast coriander, cumin and peppercorns until fragrant, 1 to 2 minutes. Using a spice grinder or mortar and pestle, grind toasted spices into a fine powder. Transfer to a bowl and mix with salt, mustard powder, chile powder and sugar.
- If your roast is tied up, untie it. Massage meat generously with spice rub. If you have time, let meat rest for an hour or two at room temperature, or refrigerate for several hours or overnight.
- Heat oven to 300 degrees. Place pork in a baking pan and roast for 3 to 4 hours or until meat is pull-apart tender and internal temperature reads 200 degrees on a meat thermometer. Let meat cool for at least 30 minutes before pulling it apart and shredding with your hands or two forks. (This works best when the meat is warm but not hot.)
- Prepare the barbecue sauce: Combine ingredients in a medium pot. Simmer over medium-low heat for 15 to 20 minutes, stirring occasionally, until sauce has deepened in color. Season with more hot sauce if you like. Add two-thirds of the sauce to meat and toss to coat, adding more sauce as needed. (Any leftover sauce will keep for at least 2 weeks in the refrigerator.)
- Make the slaw: Combine cabbage, onion and jalapeño in a large bowl. In a small bowl, whisk together mayonnaise, vinegar, olive oil, salt and pepper. Add dressing to cabbage and toss well.
- Serve pulled pork with slaw, buns and hot sauce on the side, letting people assemble their own sandwiches.
PULLED PORK SANDWICHES WITH BARBECUE SAUCE RECIPE | FOOD ...
Roasted garlic seasons this pork shoulder, which slow-cooks until tender and deeply flavorful. Shred it and top with barbecue sauce, coleslaw and a spicy habanero vinaigrette for the perfect sandwich. Slideshow: How to Make Pulled Pork
Provided by Food & Wine
Categories Pulled Pork
Total Time 8 hours 20 minutes
Yield 8
Number Of Ingredients 20
Steps:
- Make the Pork
- Meanwhile, make the Sauce
More about "pulled pork sandwiches sauce recipes"
PULLED PORK SANDWICHES RECIPE - NYT COOKING
This recipe takes a good deal of time, but it yields a lot of sandwiches, more than enough for a sloppy, spicy dinner party feast. You’ll roast a dry-rubbed pork shoulder in the oven until it’s pull-apart tender, 3 or 4 hours that you can spend doing other things while your kitchen fills with the aroma of the cooking meat. Then you’ll assemble a quick slaw and simmer a tangy barbecue sauce for about 10 minutes before putting it all out on the table with soft rolls. Serve the combination warm, at any time of the year, for a weekend project well worth an afternoon’s work.
From cooking.nytimes.com
Reviews 5
Total Time 6 hours
Cuisine southern
From cooking.nytimes.com
Reviews 5
Total Time 6 hours
Cuisine southern
- Serve pulled pork with slaw, buns and hot sauce on the side, letting people assemble their own sandwiches.
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SUPER-EASY PULLED PORK SANDWICHES RECIPE | ALLRECIPES
I use this hearty recipe for my Super Bowl® parties. It's super easy and feeds a lot of hungry football fans. Serve on a large bun with some baked beans, coleslaw, and chips.
From allrecipes.com
Reviews 4.6
Total Time 9 hours 15 minutes
Category Main Dishes, Pork, Pulled Pork
Calories 414.1 calories per serving
From allrecipes.com
Reviews 4.6
Total Time 9 hours 15 minutes
Category Main Dishes, Pork, Pulled Pork
Calories 414.1 calories per serving
- Bake in the preheated oven until very tender, 9 to 11 hours. Let pork cool, then shred into bite-size pieces. Stir barbeque sauce into pork to moisten; serve with hamburger buns.
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BBQ PULLED PORK SANDWICHES RECIPE - FOOD.COM
This meal is one we always eat too much of. I recommend using Sweet Baby Ray's or Jack Daniel's original BBQ sauce. A good quality sauce makes a lot of difference. I serve it with my Sweet, Creamy Coleslaw #100526.
From food.com
Reviews 5.0
Total Time 130 minutes
Calories 306.9 per serving
From food.com
Reviews 5.0
Total Time 130 minutes
Calories 306.9 per serving
- Serve on hamburger buns with coleslaw.
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10 BEST SAUCE FOR PULLED PORK SANDWICHES RECIPES | YUMMLY
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BEST ODDS PULLED PORK TABLE SAUCE RECIPE - THE SPRUCE EATS
Oct 18, 2004 · This sauce for pulled pork is so simple and easy to whip up. There are lots of ways to use it, too. Eat pulled pork as is, loaded with sauce and some traditional sides, such as collard greens. Toast up some buns and assemble some pulled pork sandwiches, topping them with this sauce and coleslaw for a bit of a tangy flavor. The sauce definitely adds a lot of flavor, but it's also functional, as it brings more moisture to pulled pork, which is especially helpful on the second or third day ...
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10 BEST BARBECUE SAUCE FOR PULLED PORK SANDWICHES RECIPES ...
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PULLED PORK SANDWICHES RECIPE | THE NEELYS | FOOD NETWORK
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PULLED PORK SANDWICHES RECIPE | GUY FIERI | FOOD NETWORK
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PULLED PORK SANDWICH BY ELIZABETH KARMEL | THE TABLE BY ...
While the meat is still warm, mix with enough barbecue sauce (see recipe) to moisten and season the meat, about ¾ cup. To reheat: Place pork in a pan covered tightly with aluminum foil with about ¼ cup additional barbecue sauce in oven at 250° F; remove the pan from the oven and stir the pork occasionally.
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BBQ PULLED PORK SANDWICHES WITH HOMEMADE BBQ SAUCE RECIPES
pulled pork and bbq sauce recipe - food.com From food.com 2012-11-13 · This is a thinner southeasten style pulled pork sauce that is designed to either be incorporated into pulled pork shreds, or as a drench on a …
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PORK SANDWICHES WITH WHITE BARBECUE SAUCE RECIPE | GIADA ...
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HOMEMADE BBQ SAUCE FOR PULLED PORK RECIPES
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PULLED PORK SANDWICH RECIPE - SMOKED PULLED PORK RECIPE
Apr 17, 2020 · Pulled Pork Sandwich Recipe When it comes to BBQ nothing beats a good, simple, pulled pork sandwich. For me, pork butt or pork shoulder blade roast, as it’s sometimes called, makes the best pulled pork. Anyone can smoke a pork butt and this recipe is a guaranteed “no fail” method on how I do it.
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SMOKED PULLED PORK SANDWICHES WITH BBQ SAUCE RECIPE
Pull the pork using 2 forks to shred the meat into strands, as shown in this video by eHow. Enjoy on soft buns with barbeque sauce (recipe follows). *If using a charcoal smoker, rotate the pan or the meat every hour for even cooking. Add charcoal every hour as well. Barbeque Sauce Recipe for Pulled Pork Sandwiches. Ingredients:
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PULLED PORK WITH BBQ SAUCE | RECIPETIN EATS
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From recipetineats.com
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