PULLED PORK LOIN RECIPES RECIPES

PULLED PORK RECIPES - LOVE PORK

Pulled Pork Recipes - Love Pork image

Our tasty, tender and slow-cooked pulled pork recipes are sure to have you licking your lips. We've got classic pulled pork recipes, some scrumptious fruity and spicy variations and, for later in the week, check out our leftover pulled pork recipes. You can also take a look at our simple step-by-step guide on how to make the perfect pulled pork that ensures mouth-watering pulled pork, every time.

Ingredients

Nutrition Facts : Calories

BOB'S PULLED PORK ON A SMOKER RECIPE | ALLRECIPES

Bob's Pulled Pork on a Smoker Recipe | Allrecipes image

This is the correct way to smoke a pork shoulder with professional results--from the brine, to the rub and sauce, to the rave reviews you will receive. Smoke is the key to breaking down the fat which adds flavor and moisture to the shoulder. Place in a bun with your favorite BBQ sauce.

Provided by Allrecipes Member

Categories Pulled Pork

Total Time 210 minutes

Prep Time 10 minutes

Cook Time 8 hours 0 minutes

Yield 20 servings

Number Of Ingredients 11

Ingredients

1 (8 pound) pork shoulder roast
1 quart apple cider, or as needed
5 tablespoons white sugar
5 tablespoons light brown sugar
2 tablespoons kosher salt
2 tablespoons paprika
1 tablespoon onion powder
1 tablespoon freshly ground black pepper
1 tablespoon garlic powder
1 onion, chopped
3 cups hickory chips, or more as needed, soaked in water

Steps:

Place pork shoulder in a large pot and add enough apple cider to cover. Combine white sugar, brown sugar, salt, paprika, onion powder, black pepper, and garlic powder in a bowl. Mix about 1/4 cup sugar rub into cider; reserve remaining rub.
Cover pot and refrigerate for 12 hours.
Prepare smoker to about 210 degrees F (99 degrees C). Add enough wood chips to smoker.
Pour cider brine into the water pan of the smoker; add onion and about 1/4 cup more sugar rub. Spread remaining rub over pork shoulder. Transfer pork to the center of smoker.
Smoke pork until very tender, about 8 hours. Monitor hickory chips and liquid, adding more wood and water, respectively, as needed. Transfer pork to a large platter and cool for 30 minutes before shredding with forks.

Nutrition Facts : Calories 441.9 calories, CarbohydrateContent 15.2 g, CholesterolContent 103.9 mg, FatContent 32.1 g, FiberContent 0.5 g, ProteinContent 23.7 g, SaturatedFatContent 11.2 g, SodiumContent 2690.8 mg, SugarContent 13.1 g

More about "pulled pork loin recipes recipes"

PULLED PORK RECIPES - LOVE PORK

Our tasty, tender and slow-cooked pulled pork recipes are sure to have you licking your lips. We've got classic pulled pork recipes, some scrumptious fruity and spicy variations and, for later in the week, check out our leftover pulled pork recipes. You can also take a look at our simple step-by-step guide on how to make the perfect pulled pork that ensures mouth-watering pulled pork, every time.
From lovepork.co.uk
Calories per serving

See details

PULLED PORK – INSTANT POT RECIPES

If you’ve ever wanted to just throw a hunk of meat in your Instant Pot and end up with tasty, lip-smackin’ barbecue pulled pork, meet your new favorite recipe.
From recipes.instantpot.com
Reviews 5
Cuisine Modern

Shred the pork and onion with a pair of forks or a hand mixer, and mix in the reserved juices and barbecue sauce before serving with some slaw in rolls or buns.

See details

SLOW-COOKER PULLED-PORK TACOS RECIPE - REAL SIMPLE

From realsimple.com
Reviews 3.5
Total Time 8 hours 30 minutes
Calories 728 calories per serving

Meanwhile, using 2 forks, shred the pork and stir into the cooking liquid. Serve with the tortillas, cilantro, sour cream, lime, and extra salsa.

See details

SLOW-COOKER PULLED PORK SANDWICHES RECIPE: HOW TO MA…

I like to share this dish at potlucks because it can be made ahead, which I especially appreciate during the busy holiday season. The sweet-and-spicy sauce is always a hit. —Martha Anne Carpenter, Mesa, Arizona
From tasteofhome.com
Reviews 4.3
Total Time 08 hours 50 minutes
Category Lunch
Calories 536 calories per serving

Cut roast in half; place in a 5-qt. slow cooker. In a small bowl, combine broth, 1/3 cup Worcestershire sauce and 1/3 cup hot sauce; pour over roast. Cook, covered, on low 8-10 hours or until tender., Remove roast; discard cooking juices. Shred pork with 2 forks. Return pork to slow cooker., In a small bowl, combine ketchup, molasses, mustard and remaining Worcestershire sauce and hot sauce. Pour over pork. Cook, covered, on high 30 minutes or until heated through. Serve on rolls.

See details

HOW TO COOK PORK LOIN | ROAST PORK LOIN RECIPE | FOOD ...

This simple roast solves three dilemmas: 1) you're nervous to cook a big hunk of meat 2) you want to impress on a budget and 3) your time is limited and precious. Whether this is your first holiday as host or you just don't want to stress about the main course, consider this dish a meat, sauce and side -- all in one!
From foodnetwork.com
Reviews 4.4
Total Time 1 hours 35 minutes
Category main-dish

Cut the roast into 1/2-inch-thick slices. Season the pan sauce, onions and dried fruit with salt and pepper and serve with the pork.

See details

HOW TO COOK PORK LOIN | ROAST PORK LOIN RECIPE | FOOD ...

Cut the roast into 1/2-inch-thick slices. Season the pan sauce, onions and dried fruit with salt and pepper and serve with the pork.

See details

SLOW COOKER PULLED PORK RECIPE | ALLRECIPES

Very tasty - easy recipe. I marinated the pork loin in a wet rub made with dry onion soup mix with fresh garlic, Montreal steak spice, pepper and worcesteshire sauce. I served the pulled pork on …
From allrecipes.com

See details

CAN PORK LOIN BE USED FOR YOUR PULLED PORK RECIPE?

To do a smoked pork loin is really easy but it won't take as much time as a pork butt. Don't however expect the results to be exactly the same either. The pork butt is the front leg of the pig and therefore is a much more muscular piece of meat than loin …
From barbecue-smoker-recipes.com

See details

CROCK POT PULLED PORK LOIN - 101 COOKING FOR TWO

Sep 12, 2021 · This is a great recipe for half of a whole pork loin 2 ½ to 3 pounds. But it fills a large crock pot. Remember pork loin slices are boneless pork chops. Use the provided options for BBQ or Tex-Mex. I have had a few pork …
From 101cookingfortwo.com

See details

PORK LOIN RECIPES - BBC FOOD

More pork loin recipes. Featured All. Pork chops, apple pie, green olive sauce ... Pork loin with scrumpy sauce, candied walnuts and cabbage ... Pulled pork Goan-style with coleslaw by Cyrus …
From bbc.co.uk

See details

CAN PORK LOIN BE USED FOR YOUR PULLED PORK RECIPE?

See details

CROCK POT PULLED PORK LOIN - 101 COOKING FOR TWO

See details

SLOW COOKER PULLED PORK WITH BBQ SAUCE - HEALTHY RECIPES …

Oct 22, 2020 · Pulled pork is such a classic comfort food, and making it in the slow cooker is a foolproof way to achieve truly tender, succulent meat that mixes perfectly with the sweet-tangy sauce. The ingredients you'll need. You'll only need a few simple ingredients to make pulled pork …
From healthyrecipesblogs.com

See details

PORK LOIN RECIPES - BBC FOOD

See details

BALSAMIC PORK LOIN {OVEN BAKED ... - SPEND WITH PENNIES

Oct 18, 2019 · The Difference Between Pork Loin vs. Pork Tenderloin. Pork tenderloin is a long thin cut of meat. It is best cooked at a high temperature for a short amount of time and can either be roasted or grilled.. Pork loin is thicker and shaped more like a roast with a lovely fat cap on top. Pork loin …
From spendwithpennies.com

See details