PULLED PORK IN SLOW COOKER RECIPE RECIPES

Name: Slow cooker pulled pork
Prep time: 5 min
Cook time: 8 h 5 min
Total time: 8 h 10 min
Yield: 10
Ingredients: 2kg pork shoulder, skin removed; 1 onion, sliced; 2 tsp smoked paprika; ½ tsp cinnamon; 1 tbsp flour; 2 tsp oil; 4 garlic cloves, crushed; 160ml cloudy apple juice; 1 tbsp black treacle; 2 tbsp honey; 3 tbsp apple cider vinegar; 50g onion marmalade; 1 fennel bulb, sliced thinly; 1 apple, sliced thinly; juice 1 lemon; 8 - 10 bread rolls; English mustard; mayonnaise (optional)

SLOW COOKER PULLED PORK RECIPE | BBC GOOD FOOD

Slow cooker pulled pork recipe | BBC Good Food image

Succulent pulled pork spiced with paprika and cinnamon is oh-so simple when you make it in the slow cooker. Serve with fennel and apple slices in bread rolls

Provided by Miriam Nice

Categories Dinner, Main course

Total Time 8 hours 10 minutes

Prep Time 5 minutes

Cook Time 8 hours 5 minutes

Yield 10

Number Of Ingredients 18

Ingredients

2kg pork shoulder, skin removed
1 onion, sliced
2 tsp smoked paprika
½ tsp cinnamon
1 tbsp flour
2 tsp oil
4 garlic cloves, crushed
160ml cloudy apple juice
1 tbsp black treacle
2 tbsp honey
3 tbsp apple cider vinegar
50g onion marmalade
1 fennel bulb, sliced thinly
1 apple, sliced thinly
juice 1 lemon
8 - 10 bread rolls
English mustard
mayonnaise (optional)

Steps:

Put the onion slices at the bottom of the slow cooker. In a small bowl mix together 1 tbsp salt with 1 tsp ground black pepper, the smoked paprika and cinnamon. Put the flour onto a plate then rub the spice mixture over the pork.
Heat the oil in a large frying pan and roll the spiced pork in the flour before putting it into the pan to sear it on all sides. Once the meat is starting to pick up a golden colour pop it on top of the onion slices in the slow cooker.
In a large jug combine all the ingredients for slow cooking the pork then pour over the meat. Pop the lid on and cook on the low setting for 8 hours.
When you’re ready to serve, take the meat out of the slow cooker leaving the cooking liquor behind. Put the cooked meat on a roasting tray or large shallow bowl and pull it into bite-size chunks and shred with 2 forks. Ladle a little of the cooking juices over the pork and mix together.
Toss the fennel and apple slices in the lemon juice and season well then serve along with the pulled pork in bread rolls. Spread the rolls with a little English mustard and mayonnaise if you like.

Nutrition Facts : Calories 325 calories, FatContent 21 grams fat, SaturatedFatContent 7 grams saturated fat, CarbohydrateContent 7 grams carbohydrates, SugarContent 5 grams sugar, FiberContent 1 grams fiber, ProteinContent 27 grams protein, SodiumContent 1.7 milligram of sodium

SLOW COOKER PULLED PORK (FROM SCRATCH) - SKINNYTASTE

Slow Cooker Pulled Pork (from scratch) - Skinnytaste image

This easy Slow Cooker Pulled Pork is made with my homemade BBQ sauce – it smells incredible while it slow cooks all day and comes out tender and delicious.

Provided by Gina

Categories Dinner Lunch

Total Time 425 minutes

Prep Time 5 minutes

Cook Time 420 minutes

Yield 8

Number Of Ingredients 6

Ingredients

2.5 lb boneless pork loin roast (center cut, trimmed of all fat)
2 tsp red wine vinegar
2 tsp Hickory liquid smoke
1 tsp garlic powder
1 tsp sea salt
1 cup Homemade Kansas City BBQ Sauce

Steps:

Place pork in the slow cooker and season with salt, vinegar, garlic powder and liquid smoke.
Cover and cook low 8 to 12 hours, until tender.
Remove pork and transfer onto a large dish; reserve all the liquid into a cup and set aside.
Shred the pork with two forks and put it back into the slow cooker along with about 3/4 cup of the reserved liquid and the BBQ sauce (for every 3 oz cooked pork, I used 2 tbsp BBQ sauce).
Cook on high 1 more hour.

Nutrition Facts : ServingSize 3 oz pork + 2 tbsp sauce, Calories 203 kcal, CarbohydrateContent 12.5 g, ProteinContent 30.5 g, FatContent 3 g, SodiumContent 593.5 mg, FiberContent 0.5 g, SugarContent 10.5 g, SaturatedFatContent 1 g, CholesterolContent 92 mg

More about "pulled pork in slow cooker recipe recipes"

SLOW-COOKER PULLED PORK SANDWICHES RECIPE: HOW TO MA…

I like to share this dish at potlucks because it can be made ahead, which I especially appreciate during the busy holiday season. The sweet-and-spicy sauce is always a hit. —Martha Anne Carpenter, Mesa, Arizona
From tasteofhome.com
Reviews 4.3
Total Time 08 hours 50 minutes
Category Lunch
Calories 536 calories per serving

Cut roast in half; place in a 5-qt. slow cooker. In a small bowl, combine broth, 1/3 cup Worcestershire sauce and 1/3 cup hot sauce; pour over roast. Cook, covered, on low 8-10 hours or until tender., Remove roast; discard cooking juices. Shred pork with 2 forks. Return pork to slow cooker., In a small bowl, combine ketchup, molasses, mustard and remaining Worcestershire sauce and hot sauce. Pour over pork. Cook, covered, on high 30 minutes or until heated through. Serve on rolls.

See details

SLOW-COOKER BARBECUE PULLED PORK SANDWICHES RECIPE: HOW …

“Foolproof” is a perfect way to describe my barbecue pork recipe. With just four ingredients and a slow cooker, you can make these fabulous sandwiches with very little effort. —Sarah Johnson, Chicago, Illinois
From tasteofhome.com
Reviews 3.3
Total Time 07 hours 15 minutes
Category Lunch
Calories 348 calories per serving

Place pork in a 3-qt. slow cooker. Pour Dr Pepper over top. Cover and cook on low 7-9 hours or until meat is tender., Remove meat; cool slightly. Discard cooking juices. Shred meat with 2 forks and return to slow cooker. Stir in barbecue sauce; heat through. Serve on buns.
Freeze option: Place individual portions of cooled meat mixture and juice in freezer containers. To use, partially thaw in refrigerator overnight. Microwave, covered, on high in a microwave-safe dish until heated through, stirring occasionally; add water if necessary.

See details

SLOW COOKER DR PEPPER PULLED PORK — LET'S DISH RECIPES

Pork roast is cooked in Dr Pepper and seasonings until tender, then shredded and served on crusty buns. Easy and delicious, it's a great way to feed a crowd or just a hungry family.
From letsdishrecipes.com
Reviews 4.5
Total Time 8 hours 10 minutes
Cuisine American
Calories 142 calories per serving

Serve shredded pork on sandwich buns with additional barbecue sauce, if desired.

See details

SLOW-COOKER PULLED PORK RECIPE - BETTYCROCKER.COM

Bring out your inner BBQ master with this Slow-Cooker Pulled Pork recipe. Just 10 easy minutes of prep, and then let the slow cooker do most of the work for you. Once the pork roast is cooked and tender, shred it up and choose your level of spice by adding in your family's favorite BBQ sauce for delicious smoky or spicy pulled pork that makes you the kitchen hero.
From bettycrocker.com
Reviews 4.5
Total Time 7 hours 45 minutes
Calories 670 per serving

Discard liquid in slow cooker. Wipe out slow cooker. Spray slow cooker with cooking spray. Return shredded pork to slow cooker; stir in barbecue sauce until well mixed. Cover; cook on High heat setting 10 to 15 minutes or until hot.

See details

SLOW COOKER PULLED PORK - SLOW COOKER RECIPES

This slow cooker pulled pork recipe is a guaranteed crowd pleaser. Marinade the pork over night before adding to the slow cooker for maximum flavour.
From goodhousekeeping.com
Total Time 8 hours 10 minutes
Category Barbeque, dinner
Calories 332 calories per serving

If you can, marinade the pork overnight before you plan to cook it. In a large bowl, mix the sugar, Worcestershire sauce, spices, thyme and garlic together then stir in the vinegar to make a paste. Add the pork and rub all over. Cover with cling film and leave to marinade in the fridge overnight. If not marinating, mix the ingredients together with generous seasoning, rub over the pork, then put into the slow cooker.

If you have marinated the meat, lift the pork out of the bowl and add to the slow cooker, discarding the juices. Season the pork well. Pour in the barbecue sauce and toss the pork in the sauce to coat. Cook on low for about 8hr, or until the pork shreds easily. Halfway through the cooking time, quickly open the pot, turn the pork joint over and cover quickly with the lid again (don’t leave the pot uncovered for longer than necessary, as the meat will take longer to cook).

Transfer pork to a large board and shred with two forks. If you want a thicker sauce, pour the juices from the slow cooker into a large saucepan and boil until reduced down to a thicker consistency. Add the shredded pork to the pan and stir to coat. Serve in brioche burger buns with coleslaw, some coriander leaves and a few drops of hot chilli sauce.

See details

SLOW-COOKER PULLED PORK CHILI RECIPE - BETTYCROCKER.COM

Planning on chili perfection? Well, shake things up for fall with this delicious spin on classic chili. Our pulled pork chili slowly finishes in the slow cooker for ultimate flavor, is easy to put together, and even easier to share with family.
From bettycrocker.com
Reviews 4.5
Total Time 8 hours 35 minutes
Calories 480 per serving

Transfer pork to cutting board and shred, using two forks. Add shredded pork back into slow cooker; stir to combine, and continue to cook about 15 minutes or until hot. Serve with Toppings.

See details

SLOW COOKER PULLED PORK RECIPE | BBC GOOD FOOD

Succulent pulled pork spiced with paprika and cinnamon is oh-so simple when you make it in the slow cooker. Serve with fennel and apple slices in bread rolls
From bbcgoodfood.com
Total Time 8 hours 10 minutes
Category Dinner, Main course
Calories 325 calories per serving

Toss the fennel and apple slices in the lemon juice and season well then serve along with the pulled pork in bread rolls. Spread the rolls with a little English mustard and mayonnaise if you like.

See details

SLOW COOKER PULLED PORK (FROM SCRATCH) - SKINNYTASTE

This easy Slow Cooker Pulled Pork is made with my homemade BBQ sauce – it smells incredible while it slow cooks all day and comes out tender and delicious.
From skinnytaste.com
Reviews 5
Total Time 425 minutes
Category Dinner, Lunch
Cuisine American
Calories 203 kcal per serving

Cook on high 1 more hour.

See details

SLOW-COOKER PULLED PORK SANDWICHES RECIPE: HOW TO MA…

Cut roast in half; place in a 5-qt. slow cooker. In a small bowl, combine broth, 1/3 cup Worcestershire sauce and 1/3 cup hot sauce; pour over roast. Cook, covered, on low 8-10 hours or until tender., Remove roast; discard cooking juices. Shred pork with 2 forks. Return pork to slow cooker., In a small bowl, combine ketchup, molasses, mustard and remaining Worcestershire sauce and hot sauce. Pour over pork. Cook, covered, on high 30 minutes or until heated through. Serve on rolls.

See details

SLOW-COOKER BARBECUE PULLED PORK SANDWICHES RECIPE: HOW …

Place pork in a 3-qt. slow cooker. Pour Dr Pepper over top. Cover and cook on low 7-9 hours or until meat is tender., Remove meat; cool slightly. Discard cooking juices. Shred meat with 2 forks and return to slow cooker. Stir in barbecue sauce; heat through. Serve on buns.
Freeze option: Place individual portions of cooled meat mixture and juice in freezer containers. To use, partially thaw in refrigerator overnight. Microwave, covered, on high in a microwave-safe dish until heated through, stirring occasionally; add water if necessary.

See details

SLOW COOKER DR PEPPER PULLED PORK — LET'S DISH RECIPES

Serve shredded pork on sandwich buns with additional barbecue sauce, if desired.

See details

SWEET AND SAVORY SLOW COOKER PULLED PORK RECIPE | ALLRECIPES

Low and slow defines this recipe for shredded pork, marinated overnight in root beer, rubbed with warm and flavorful spices, then slowly simmered for 6 hours in a slow cooker in a cooking sauce …
From allrecipes.com

See details

SLOW COOKER PULLED PORK WITH ROOT BEER RECIPE | ALLRECIPES

Easy slow cooker pork shoulder is excellent for making delicious pulled pork sandwiches or serving as an entree. Serve over rice or with Hawaiian sweet bread for a yummy little sandwich. I like to top the pulled pork …
From allrecipes.com

See details

SLOW-COOKER PULLED PORK RECIPE | MYRECIPES

This slow-cooker pulled pork recipe makes budget-friendly homemade barbecue a breeze! 7 ingredients and 10 minutes of prep time are all you need to get this dish cooking for dinnertime. For delicious barbecue sandwiches, add honey, barbecue sauce, mustard, and soy sauce to the slow cooker …
From myrecipes.com

See details

KETO PULLED PORK FOR THE SLOW COOKER RECIPE | ALLRECIPES

Low and slow makes the best pulled pork, and here's a recipe to do it in your slow cooker! If you don't follow the keto way of eating, simply add the barbecue sauce of your choice and about 1/4 cup brown sugar to the rub. I used my barbecue recipe …
From allrecipes.com

See details

4-INGREDIENT SLOW COOKER PULLED PORK RECIPE

Oct 03, 2021 · This easy slow cooker pulled pork is made with just four ingredients. A pork shoulder roast (or Boston butt) is slow-cooked to perfection with onions. The pork is shredded and …
From thespruceeats.com

See details

KETO SLOW COOKER SHREDDED PORK RECIPE— EAT THIS NOT THAT

Oct 08, 2019 · There are many reasons why this recipe is perfect for a busy weeknight—the active cooking time is reduced to a minimum, you can use this versatile pork in many different ways, and it's one of the most delicious keto recipes we've ever tasted. You can wrap this pork …
From eatthis.com

See details

SLOW COOKER PORK MAIN DISH RECIPES | ALLRECIPES

My way of making pulled pork is simple: slow cooker, 1 can of beer, a 5 to 6 pound pork butt, seasonings, and a bottle of barbecue sauce. My beer choice is Shiner Bock®. My seasoning choices …
From allrecipes.com

See details