PULLAPART RECIPES
APPLE PIE PULL-APART BREAD RECIPE - PILLSBURY.COM
We’re all about pie for breakfast—especially when it looks this good and takes just 20 minutes to prep!
Provided by Fabiola Donnelly
Total Time 1 hours 15 minutes
Prep Time 20 minutes
Yield 6
Number Of Ingredients 6
Steps:
- Place oven rack in center of oven; heat oven to 350°F. Brush loaf pan with small amount from the 1/2 cup melted unsalted butter.
- In large bowl, stir together remaining melted butter, 1/2 cup packed brown sugar, 1 tablespoon ground cinnamon and juice from 1 large orange until combined. Add 1 large green apple, peeled, cut into 1/4-inch-thick slices; toss to combine.
- Separate dough from 1 can (16.3 oz) Pillsbury™ Grands!™ Flaky Layers refrigerated original or buttermilk biscuits into 8 biscuits. Split biscuits in half to make 16 biscuit rounds; place on work surface or cutting board.
- Place a few slices of apples with sugar mixture on each biscuit round. Stack 4 topped biscuits on top of each other to make a tower. Repeat to make a total of 4 towers.
- Place each tower on its side lengthwise in buttered pan, pressing each biscuit tower to fit tightly in pan.
- Bake 40 minutes or until top is golden brown. Remove pan from oven to cooling rack; cool 15 minutes. Place serving plate upside down over pan; turn plate and pan over. Remove pan; serve warm. Refrigerate any remaining bread in airtight container up to 3 days.
Nutrition Facts : Calories 480 , CarbohydrateContent 62 g, CholesterolContent 40 mg, FatContent 4 1/2 , FiberContent 2 g, ProteinContent 6 g, SaturatedFatContent 13 g, ServingSize 1 Serving, SodiumContent 610 mg, SugarContent 31 g, TransFatContent 1/2 g
CHEESY PULL-APART GARLIC BREAD - MCCORMICK
Gather ‘round the table for Cheesy Garlic Bread. The pull-apart loaf is the perfect family treat. Slice Italian bread into a diamond pattern and brush with a mix of McCormick® roasted garlic and butter. Sprinkle with mozzarella and Cheddar cheeses and bake until melty. Yum!
Provided by McCormick
Prep Time 10 minutes
Cook Time 20 minutes
Yield 12
Number Of Ingredients 5
Steps:
- Preheat oven to 350°F. Cut bread diagonally without cutting all the way through. Repeat in the opposite direction to create a diamond pattern.
- Mix butter and roasted garlic in small bowl. Brush over bread, pushing into the cuts to soak into bread. Sprinkle with cheese, pushing cheese into the cuts. Place bread on foil-lined baking pan.
- Bake 15 to 20 minutes or until cheese is melted.
Nutrition Facts : Calories 199 Calories
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PRALINE PULL-APART BREAD RECIPE | MYRECIPES
This indulgent Praline Pull-Apart Bread tastes as good as it looks. Don't skip the quick step of whipping the cream before stirring in the brown sugar—that's the secret to the smooth texture of the caramel-flavored sauce.
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Reviews 5
Total Time 9 hours 25 minutes
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Reviews 5
Total Time 9 hours 25 minutes
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BEST CHEESY GARLIC PULL-APART BREAD RECIPE - HOW ... - DELISH
You'll be making this cheesy garlic pull-apart bread on repeat.
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Reviews 3.4
Total Time 30 minutes
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Reviews 3.4
Total Time 30 minutes
Category appetizers
- Preheat oven to 350 degrees F. Using a serrated knife, crosshatch baguette, making slices every inch in both directions and making sure to not slice all the way through the bottom of baguette. In a small bowl, stir together melted butter, garlic, and parsley. Season with salt and pepper. Brush baguette with melted butter mixture, making sure to get inside crosshatches. Stuff each crosshatch with mozzarella and fontina and wrap bread completely in foil. Bake until cheese is melted and bread is warm and toasty, 20 minutes. Let cool 5 minutes, then serve.
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BEST PULL-APART CHRISTMAS TREE RECIPE-HOW TO ... - DELISH.COM
Looking for a pull-apart recipe? This Pull-Apart Christmas Tree from Delish.com is the best.
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Total Time 40 minutes
Category appetizers, snack
- Preheat oven to 230°C. Line a large baking sheet with parchment paper. Cut mozzarella sticks into 1” pieces and set aside. On a floured surface, divide pizza dough into two pieces. Stretch and roll each piece of dough into a long rectangle, then cut dough into 2” squares (you’ll need 33 total). Wrap a dough square around each piece of mozzarella, forming a tightly sealed ball. Place balls seam-side down on the baking sheet in the shape of a Christmas tree (they should be touching). Brush egg wash on dough balls and bake until golden, 15 to 20 minutes. Meanwhile, whisk together melted butter, Parmesan and herbs. Brush on baked pizza balls. Serve warm with marinara for dipping.
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PULL-APART STUFFING RING | BETTER HOMES & GARDENS
Combine two of your Thanksgiving favorites--stuffing and rolls--into this pull-apart loaf shaped like a wreath.
From bhg.com
Reviews 5
Total Time 1 hours 50 minutes
Category Recipes and Cooking
Calories 359 calories per serving
From bhg.com
Reviews 5
Total Time 1 hours 50 minutes
Category Recipes and Cooking
Calories 359 calories per serving
- Bake about 1 hour or until golden brown and a thermometer registers 160°F. Transfer to a wire rack; let cool 10 minutes. Run a knife around edge of pan; invert stuffing ring onto a serving platter. Invert again. Garnish with additional fresh parsley. Serves 12.
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CINNAMON PULL-APART BREAD RECIPE | FOOD NETWORK
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Reviews 5
Total Time 45 minutes
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Reviews 5
Total Time 45 minutes
- 3. Bake 35 minutes or until golden brown. Cool in pan 5 minutes. Invert onto serving plate. Serve warm.
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BEST CRANBERRY BRIE PULL-APART BREAD RECIPE - HOW TO MAKE ...
Cranberry Brie Pull-Apart Bread from Delish.com will be gone in 5 seconds flat.
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Reviews 4.2
Total Time 35 minutes
Category appetizers
From delish.com
Reviews 4.2
Total Time 35 minutes
Category appetizers
- Let cool 5 minutes, then serve.
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BEST PULL-APART PIGS IN A BLANKET RECIPE - HOW TO MAKE ...
Pull-Apart Pigs In A Blanket from Delish.com make the traditional game-day snack so much better!
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Reviews 3.4
Total Time 1 hours 25 minutes
Category feed a crowd, Super Bowl, appetizers
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Reviews 3.4
Total Time 1 hours 25 minutes
Category feed a crowd, Super Bowl, appetizers
Cuisine American
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PULL-APART PIZZA SUN - COOKIDOO® – THE OFFICIAL THERMOMIX ...
From cookidoo.com.au
Total Time 1 hours 30 minutes
Category Breads and rolls, Baking - savoury
Calories 524.1 kcal per serving
Total Time 1 hours 30 minutes
Category Breads and rolls, Baking - savoury
Calories 524.1 kcal per serving
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CRESCENT DOG PULL-APART WREATH RECIPE - PILLSBURY.COM
This easy mini sausage wreath comes together in minutes, then usually disappears just as quickly.
From pillsbury.com
Reviews 4.5
Total Time 35 minutes
Calories 120 per serving
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Reviews 4.5
Total Time 35 minutes
Calories 120 per serving
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PULL-APART CHOCOLATE CHIP CHEESECAKE CRESCENT CHRISTM…
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Reviews 5
Total Time 40 minutes
Calories 90 per serving
From pillsbury.com
Reviews 5
Total Time 40 minutes
Calories 90 per serving
- Bake 15 to 20 minutes or until deep golden brown. Sprinkle with additional powdered sugar, if desired.
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CHRISTMAS TREE PULL-APART BREAD RECIPE | FOOD NETWORK ...
This easy, cheesy tree-shaped pizza bread is perfect for the holidays. Store-bought dough helps it come together quickly for an impressive (and festive!) appetizer.
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Reviews 5
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Flaky, buttery puff pastry is layered with a perfect blend of spices and rich brown sugar, then wrapped in a beautiful snowflake shape!
From tasty.co
Reviews 93
Total Time 1 hours
Calories 761 calories per serving
From tasty.co
Reviews 93
Total Time 1 hours
Calories 761 calories per serving
- Enjoy!
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