PULL APART SLIDERS RECIPES

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PULL-APART CHICKEN SLIDERS RECIPE | ALLRECIPES



Pull-Apart Chicken Sliders Recipe | Allrecipes image

Delicious pull-apart sliders, perfect for a party. Quick and easy!

Provided by Brooke Wagner

Categories     Baked and Roasted Chicken

Total Time 40 minutes

Prep Time 20 minutes

Cook Time 20 minutes

Yield 12 sliders

Number Of Ingredients 9

12 dinner rolls, halved lengthwise
3 cups chopped cooked chicken
¾ cup shredded Cheddar cheese, or to taste
⅓ cup barbeque sauce
½ red onion, thinly sliced
½ cup finely chopped parsley
2 tablespoons melted butter
¼ cup grated Parmesan cheese
1 tablespoon finely chopped garlic

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Place the roll bottoms on a baking sheet. Divide chicken, Cheddar cheese, barbeque sauce, onion, and parsley equally over the rolls. Cover with roll tops; brush with melted butter. Sprinkle Parmesan cheese and garlic on top.
  • Bake in the preheated oven until golden brown and cheese is melted, about 20 minutes. Slice and serve.

Nutrition Facts : Calories 262.4 calories, CarbohydrateContent 7 g, CholesterolContent 80.4 mg, FatContent 14.8 g, FiberContent 0.4 g, ProteinContent 24.4 g, SaturatedFatContent 7.5 g, SodiumContent 368.2 mg, SugarContent 4.2 g

BEST PULL-APART CHEESEBURGER SLIDERS - HOW TO MAKE PULL ...



Best Pull-Apart Cheeseburger Sliders - How To Make Pull ... image

Make these amazing Pull-Apart Cheeseburger Sliders from Delihs.com for your next summer party!

Provided by Lauren Miyashiro

Categories     Barbeque    Fourth of July    appetizers    dinner    lunch    main dish

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 12

Number Of Ingredients 16

2 tbsp.

Cooking spray

2 tbsp.

extra-virgin olive oil

1

medium onion, chopped

2

cloves garlic, minced

1 lb.

ground beef

1 tsp.

yellow mustard

1 tbsp.

Worcestershire sauce

Kosher salt

1 tsp.

Freshly ground black pepper

12

slider buns (or dinner rolls)

12

slices cheddar cheese

1

medium tomatoes, sliced

1/2 c.

pickle slices

3 tbsp.

butter, melted

1/4 tsp.

garlic powder

1 tbsp.

sesame seeds

Steps:

  • Preheat oven to 350° and grease a 9"-x-13" baking dish with cooking spray. In a large skillet over medium heat, heat oil. Add onion and cook until soft, 5 minutes, then add garlic and cook until fragrant, 1 minute more. Add ground beef and cook, breaking up meat with a wooden spoon, until no longer pink, about 6 minutes. Drain fat. Return beef mixture to skillet and stir in mustard and Worcestershire. Season with salt and pepper. Place bottom halves of slider buns in prepared baking dish and top with cooked beef mixture, cheese, tomatoes, pickles, and slider bun tops. Brush melted butter on top of buns and sprinkle with garlic powder and sesame seeds. Bake until cheese is melty and buns are golden, 10 to 12 minutes.

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