PULL APART CINNAMON ROLL RECIPE RECIPES

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CARAMEL PULL-APART BISCUITS RECIPE - PILLSBURY.COM



Caramel Pull-Apart Biscuits Recipe - Pillsbury.com image

This gooey, warm caramel monkey bread will be the star at your next breakfast or brunch.

Provided by Pillsbury Kitchens

Total Time 1 hours 0 minutes

Prep Time 20 minutes

Yield 12

Number Of Ingredients 4

4 cans (6 oz) refrigerated Pillsbury™ Flaky Layers Buttermilk Biscuits (5 Count)
1 cup packed brown sugar
1/2 cup whipping (heavy) cream
1 teaspoon ground cinnamon

Steps:

  • Heat oven to 350°F. Spray 12-cup star-shaped fluted tube cake pan with cooking spray. Separate each can of dough into 10 biscuits; cut each biscuit into quarters.
  • Mix remaining ingredients; pour over biscuits.
  • Bake 30 to 35 minutes or until golden brown. Immediately turn pan upside down onto heatproof plate; let pan remain over biscuits 5 minutes. Serve warm.

Nutrition Facts : Calories 295 , CarbohydrateContent 45 g, CholesterolContent 10 mg, FatContent 2 , FiberContent 1 g, ProteinContent 4 g, SaturatedFatContent 4 g, ServingSize 1/12 of Recipe, SodiumContent 690 mg, SugarContent 26 g

GIANT CINNAMON ROLL RECIPE - PILLSBURY.COM



Giant Cinnamon Roll Recipe - Pillsbury.com image

When you can go big for breakfast, go BIG—literally. This larger-than-life cinnamon roll is made with just one ingredient—a can of Pillsbury™ Grands!™ cinnamon rolls—and is so easy to prep, even little hands can help with this one. Watch their delight as you take this sweet treat out of the oven and let everyone dig right in!

Provided by Pillsbury Kitchens

Total Time 45 minutes

Prep Time 15 minutes

Yield 6

Number Of Ingredients 1

1 can (17.5 oz) refrigerated Pillsbury™ Grands!™ Cinnamon Rolls with Original Icing (5 Count)

Steps:

  • Heat oven to 350°F. Spray large cookie sheet with cooking spray. Separate dough into 5 rolls.
  • Place 1 roll in center of cookie sheet. Unroll remaining 4 rolls into long strips of dough. Loosely coil each strip around roll, cinnamon side in, forming giant cinnamon roll (be sure to replace any cinnamon that falls off).
  • Bake 20 to 25 minutes or until center is thoroughly baked and edge is deep golden brown. Cool 5 minutes.
  • Meanwhile, remove cover from icing; microwave on Medium (50%) 15 seconds. Drizzle icing over warm cinnamon roll. Cut into 6 wedges; serve warm.

Nutrition Facts : Calories 260 , CarbohydrateContent 45 g, CholesterolContent 0 mg, FatContent 1 1/2 , FiberContent 0 g, ProteinContent 3 g, SaturatedFatContent 1 1/2 g, ServingSize 1 Serving, SodiumContent 540 mg, SugarContent 19 g, TransFatContent 2 g

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