PUFFY MUFFIN RECIPES

Steps:

• Combine all of the ingredients and mix well.
• Pour into a greased 9” x 9” pyrex dish.
• Top the casserole with the cheese and crushed potato chips.
• Bake in a preheated 350 degree oven for 30 minutes or until bubbly.

Steps:

• "Preheat the oven to 325 degrees. Combine the above ingredients and mix with a wire whisk. Sprinkle one cup of any kind of shredded cheese (we used a mixture of different kinds of cheddars) in the bottom of a deep dish uncooked pie shell. Next layer any herbs you feel like and 1 cup of add-ins (broccoli, ham, bacon, sausage, asparagus, onions, spinach, mushrooms, peppers, etc). Pour the egg and cream mixture into the pie crust. May have a little bit of the mixture left over. Bake for 1 hour or until a knife inserted in the center comes out clean. Quiche is normally served warm, so you need to let it sit for about 20 to 25 minutes before serving. Note: serving size was not mentioned in the recipe I pulled this from. I cut it into eight pieces since there are so many calories in it :) My calculation, based on using cheddar cheese and adding a cup of asparagus, is total calories 2986. Calories per serving is 373.25."