PUFFY APPLE PANCAKE RECIPES
APPLE PUFF PANCAKE RECIPE | LAND O’LAKES
Apple, brown sugar and cinnamon are a perfect topping for this simple breakfast masterpiece.
Provided by Land O'Lakes
Categories Pancake Apple Cinnamon Fruit Breakfast and Brunch
Total Time 0 minutes
Prep Time 15 minutes
Yield 2 servings
Number Of Ingredients 9
Steps:
- Heat oven to 425°F.
- Place 2 tablespoons butter into 9-inch ceramic pie plate or metal pie pan; place in oven 4-5 minutes or until melted and pie plate is hot. Spread melted butter over bottom of pie plate.
- Whisk flour, milk and eggs together in bowl until well mixed. Carefully pour batter into hot pie plate. Bake 14-17 minutes or until puffed and light golden brown.
- Melt remaining 2 tablespoons butter in small nonstick skillet over medium heat. Add maple syrup, apple slices, brown sugar and cinnamon. Cook, stirring occasionally, 4-5 minutes or until apple is tender; keep warm.
- Spoon apple mixture over puffed pancake; sprinkle with powdered sugar. Serve immediately.
Nutrition Facts : Calories 600 calories, FatContent 29 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 250 milligrams, SodiumContent 300 milligrams, CarbohydrateContent 75 grams, FiberContent 2 grams, SugarContent grams, ProteinContent 12 grams
PUFFED APPLE PANCAKE RECIPE - FOOD.COM
Make and share this Puffed Apple Pancake recipe from Food.com.
Total Time 45 minutes
Prep Time 15 minutes
Cook Time 30 minutes
Yield 1 9x13-inch fluffy pancake, 4-8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 425 degrees Farenheit (or 420 for hotter ovens).
- Whisk the milk, eggs, sugar, vanilla, and cinnamon in a large bowl.
- Add the flour to the mixture and continue to whisk smooth.
- Melt the butter in the microwave or oven and pour it into a 9x13-inch glass dish (it should be a couple of inches deep).
- Place (and layer) the apple slices over the butter and bake in oven for 10 minutes.
- Pour the batter over the apples and butter and sprinkle the brown sugar on top.
- Bake for about 20 minutes or until it is puffy and spots on top are browning.
- Remove from oven and let it cool slightly before serving. (it should be served hot: not piping hot, but warm).
- Optional: Sprinkle with powdered sugar before serving, or allow diners to sprinkle it on themselves at the table.
Nutrition Facts : Calories 438.5, FatContent 18.9, SaturatedFatContent 10.3, CholesterolContent 225.1, SodiumContent 207.2, CarbohydrateContent 57.8, FiberContent 3.9, SugarContent 34, ProteinContent 10.9
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APPLE PUFF PANCAKE RECIPE: HOW TO MAKE IT
"For a light breakfast, lunch or brunch entree, this fluffy baked pancake is very little fuss," assures Sharon Emery , New Burnside, Illinois. "It's economical too."
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Breakfast, Brunch
Calories 476 calories per serving
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Breakfast, Brunch
Calories 476 calories per serving
- In a small bowl, combine flour and salt. Add the eggs, milk and butter. Pour into a greased 8-in. square baking pan. Bake at 400° for 20-25 minutes or until lightly browned. , Meanwhile, combine the chopped apple, jelly and cinnamon in a saucepan. Cook and stir until jelly is melted. Cut pancake into fourths; place two pieces on each plate. Top with apple mixture.
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APPLE PUFFED PANCAKE RECIPE | MARTHA STEWART
This recipe for a delightful breakfast treat is perfect for the entire family and is courtesy of viewer Terry Coulter of Virginia. Terry also recommends serving this recipe as a dessert, simply by doubling the cinnamon and sugar used, and serving a la mode.
From marthastewart.com
Reviews 3.6
Category Pancake Recipes
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Reviews 3.6
Category Pancake Recipes
- Pour batter over apples, sprinkle with brown sugar, and continue baking until puffed and golden, about 20 minutes. Sprinkle with confectioners' sugar, if desired; serve immediately.
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PUFFY APPLE PANCAKE - SNACK - BREAKFAST - RECIPES
Start off your morning with these sticky-sweet Apple Pancakes, recipe from Delish.com.
From delish.com
Reviews 5
Total Time 45 minutes
Category brunch, breakfast, brunch, fruit
Calories 100 calories per serving
From delish.com
Reviews 5
Total Time 45 minutes
Category brunch, breakfast, brunch, fruit
Calories 100 calories per serving
- Mix flour, baking powder, 1 teaspoon cinnamon, sugar, and salt in a medium bowl. Melt 2 tablespoons of the butter. In a large bowl, whisk to combine egg yolk, vanilla, milk, and melted butter. Gently fold dry ingredients into wet ingredients until just combined, then fold in 1½ cups of chopped apple. In another medium bowl, using a hand mixer, beat egg white until stiff peaks form. Fold egg white into batter gently with a rubber spatula until just combined. Make apple topping: in a small saucepan over medium heat, melt remaining 2 tablespoons butter. Add remaining apples, brown sugar, remaining 1/2 teaspoon cinnamon, and a 1/4 cup water. Cook, stirring occasionally, until apples have softened and mixture is jammy, 10 to 15 minutes. In a large skillet over medium heat, melt 1 tablespoon butter. Pour about 1/4 cup pancake batter into pan. When little bubbles appear, about 1 to 2 minutes, flip and continue cooking until both sides are lightly golden. Repeat with remaining batter, adding more butter to pan as needed. Serve pancakes topped with apple mixture.
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PUFFY APPLE PANCAKE RECIPE - RECIPES.NET
A fluffy spin to your classic morning pancakes! This apple pancake has less batter and is mixed with cinnamon, for a deliciously spiced breakfast meal.
From recipes.net
Reviews 1
Total Time 20 minutes
Cuisine American
From recipes.net
Reviews 1
Total Time 20 minutes
Cuisine American
- Sift powdered sugar over the top. Enjoy!
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DUTCH OVEN-PUFFED APPLE PANCAKE RECIPE - FOOD.COM
I use my cast-iron skillet when I make this recipe, but an ovenproof, non-stick skillet would work just as well. This is a brunch favorite.
From food.com
Reviews 4.0
Total Time 40 minutes
Calories 422 per serving
From food.com
Reviews 4.0
Total Time 40 minutes
Calories 422 per serving
- Sprinkle with the juice of half a lemon and dust with confectioner's sugar. Serve immediately.
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PUFFY APPLE PANCAKE - SNACK - BREAKFAST - RECIPES
Start off your morning with these sticky-sweet Apple Pancakes, recipe from Delish.com.
From delish.com
Reviews 5
Total Time 45 minutes
Category brunch, breakfast, brunch, fruit
Calories 100 calories per serving
From delish.com
Reviews 5
Total Time 45 minutes
Category brunch, breakfast, brunch, fruit
Calories 100 calories per serving
- Mix flour, baking powder, 1 teaspoon cinnamon, sugar, and salt in a medium bowl. Melt 2 tablespoons of the butter. In a large bowl, whisk to combine egg yolk, vanilla, milk, and melted butter. Gently fold dry ingredients into wet ingredients until just combined, then fold in 1½ cups of chopped apple. In another medium bowl, using a hand mixer, beat egg white until stiff peaks form. Fold egg white into batter gently with a rubber spatula until just combined. Make apple topping: in a small saucepan over medium heat, melt remaining 2 tablespoons butter. Add remaining apples, brown sugar, remaining 1/2 teaspoon cinnamon, and a 1/4 cup water. Cook, stirring occasionally, until apples have softened and mixture is jammy, 10 to 15 minutes. In a large skillet over medium heat, melt 1 tablespoon butter. Pour about 1/4 cup pancake batter into pan. When little bubbles appear, about 1 to 2 minutes, flip and continue cooking until both sides are lightly golden. Repeat with remaining batter, adding more butter to pan as needed. Serve pancakes topped with apple mixture.
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OLD-WORLD PUFF PANCAKE RECIPE: HOW TO MAKE IT
My mom told me her mother-in-law showed her how to make this dish, which became popular during the Depression, on their "get acquainted" visit in 1927. At that time, cooks measured ingredients in pinches, dashes and dibs. But through the years, accurate amounts were noted. My wife and I continue to enjoy this dish today, particularly for brunch. —Auton Miller, Piney Flats, Tennessee
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Reviews 4.3
Total Time 30 minutes
Category Breakfast, Brunch
Calories 178 calories per serving
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Total Time 30 minutes
Category Breakfast, Brunch
Calories 178 calories per serving
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Apple, brown sugar and cinnamon are a perfect topping for this simple breakfast masterpiece.
From landolakes.com
Reviews 2.5
Total Time 0 minutes
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Calories 700 calories per serving
From landolakes.com
Reviews 2.5
Total Time 0 minutes
Category Pancake, Apple, Bacon, Cinnamon, Pork, Meat, poultry, and seafood, Fruit, Breakfast and Brunch
Cuisine German
Calories 700 calories per serving
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Reviews 4.7
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PUFFY APPLE PANCAKE RECIPE - RECIPES.NET
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Step 4. For apples, melt butter (1/2 stick) in 10 or 11-inch cast-iron skillet over medium-high heat. Brush butter up on sides of skillet; stir in apples, 1/3 cup sugar and cinnamon. #SpoonTip: A cast-iron pan works the best but if you don’t have one, feel free to improvise. PIN IT.
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Dec 10, 2019 · The oven-baked pancake couldn’t be simpler and it forms a perfect, slightly crispy base for the gooey, sweet, apple pie-style topping. I would proudly serve this Puff Pancake Bake with Warm Apple Topping to guests or extended family at a holiday breakfast or brunch, but it’s also a fun treat to make for yourself or your family for any old day.
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PUFFY BAKED APPLE PANCAKE | RECIPES | STLTODAY.COM
Gently push each apple slice about 1/2 inch into batter, peel side up, to form a spokelike pattern. Sprinkle with cinnamon-sugar. Bake for 10 to 15 minutes or until set.
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From stltoday.com
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