PUFF DONUTS RECIPES
DOUGHNUT PUFFS RECIPE | LAND O’LAKES
These breakfast treats have the flavor and texture of cake doughnuts but are as easy to make as muffins. Top them with Land O Lakes® Butter with Canola Oil.
Provided by Land O'Lakes
Categories Muffin Sweet Baking Breakfast and Brunch
Total Time 0 minutes
Prep Time 15 minutes
Yield 12 muffins
Number Of Ingredients 15
Steps:
- Heat oven to 375°F. Grease 12-cup muffin pan; set aside.
- Combine milk, 1/3 cup melted butter and egg in bowl. Set aside.
- Combine flour, 3/4 cup sugar, baking powder, salt and nutmeg in bowl. Add milk mixture; stir just until combined.
- Spoon batter into prepared pan. Bake 15-20 minutes or until toothpick inserted in center of doughnut puff comes out clean.
- Place 1/3 cup melted butter in bowl. Combine 1/2 cup sugar and cinnamon in another bowl. Remove muffins from pan; let stand 2 minutes on cooling rack.
- Dip tops of warm muffins into melted butter, then into cinnamon sugar mixture.
- Serve warm with Butter with Canola Oil.
Nutrition Facts : Calories 250 calories, FatContent 10 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 45 milligrams, SodiumContent 250 milligrams, CarbohydrateContent 37 grams, FiberContent <1 grams, SugarContent grams, ProteinContent 3 grams
GOLDEN PUFF DONUTS | JUST A PINCH RECIPES
i use to make these every sunday morning. the kids like to roll them in powdered sugar or cinnamon sugar.
Provided by c g @coffeecup
Categories Other Breakfast
Number Of Ingredients 9
Steps:
- mix the flour, sugar, baking powder and nutmeg. add the oil, milk, and egg. stir until well mixed. drop by tsp full into hot oil. deep fry about 3 minutes. app temp 375 of the oil. you can tell by the brownness of the donuts. make small so they will not be doughy in the middle. take out drain on paper towels. roll in powdered sugar or cinn sugar. will make app 30 to 36 donut holes.
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