PUDDING PIES WITH COOL WHIP RECIPES

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NO-BAKE COOL WHIP VANILLA JELLO PUDDING PIE ... - RECIPES.NET



No-Bake Cool Whip Vanilla Jello Pudding Pie ... - Recipes.net image

This no-bake Cool Whip vanilla Jello pudding pie recipe makes a luscious smooth filling with delicious added texture from a graham crust.

Provided by Andrea

Total Time 1 hours 20 minutes

Prep Time 20 minutes

Yield 8

Number Of Ingredients 7

3 oz (1 small box) Jello Vanilla Pudding Mix
8 oz preferably Cool Whip firm whipped cream
1 cup graham cracker crumbs
1 stick butter
⅓ cup brown sugar
2 tbsp vanilla extract
2 oz graham cracker crumbs

Steps:

  • In a bowl mix together graham cracker crumbs, butter, brown sugar, and vanilla extract. Then press into a 7-inch pie tin.
  • Chill in the fridge for roughly 30 minutes until firm.
  • In another bowl, fold vanilla pudding mix into the Cool Whip.
  • Layer on top of the chilled pie crust and place it back into the fridge to chill for at least 3 hours, and best if overnight.
  • Garnish with graham cracker crumbs. Slice, serve, and enjoy!

Nutrition Facts : Calories 301.00kcal, CarbohydrateContent 39.00g, CholesterolContent 5.00mg, FatContent 15.00g, FiberContent 1.00g, ProteinContent 2.00g, SaturatedFatContent 3.00g, ServingSize 8.00 slices, SodiumContent 728.00mg, SugarContent 18.00g, UnsaturatedFatContent 7.00g

CHOCOLATE PUDDING PIE RECIPE | ALLRECIPES



Chocolate Pudding Pie Recipe | Allrecipes image

This is a great pie for kids to make.

Provided by Ketherine Erickson

Categories     Pudding Pie

Total Time 1 hours 0 minutes

Prep Time 20 minutes

Yield 1 - 9 inch pie

Number Of Ingredients 4

1 (9 inch) prepared graham cracker crust
1 (5.9 ounce) package instant chocolate pudding mix
1 (8 ounce) container frozen whipped topping, thawed
10 gummi worms

Steps:

  • Make instant pudding according to directions on box.
  • Dump pudding into pie crust.
  • Spread whipped topping on top of the pudding.
  • Refrigerate until not too gooey.
  • Garnish with gummy worms.

Nutrition Facts : Calories 347.2 calories, CarbohydrateContent 51.6 g, FatContent 14.9 g, FiberContent 1.2 g, ProteinContent 2.9 g, SaturatedFatContent 7.8 g, SodiumContent 473.7 mg, SugarContent 36.6 g

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