PUDDING AND COOL WHIP FROSTING RECIPES

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COOL WHIP FROSTING RECIPE - FOOD.COM - FOOD.COM - RECIP…



Cool Whip Frosting Recipe - Food.com - Food.com - Recip… image

Make and share this Cool Whip Frosting recipe from Food.com.

Total Time 5 minutes

Prep Time 5 minutes

Yield 4 cups

Number Of Ingredients 4

1 cup milk
1 (3 1/2 ounce) package instant pudding mix, any flavor
1/4 cup powdered sugar
8 ounces Cool Whip

Steps:

  • Pour milk into bowl add pudding mix and sugar.
  • Beat with wire whisk for 2 minutes.
  • Gently fold in whipped topping.

Nutrition Facts : Calories 339.4, FatContent 16.7, SaturatedFatContent 13.8, CholesterolContent 8.5, SodiumContent 391.5, CarbohydrateContent 45.8, FiberContent 0, SugarContent 42.8, ProteinContent 2.7

BANANA PUDDING POKE CAKE RECIPE | ALLRECIPES



Banana Pudding Poke Cake Recipe | Allrecipes image

A moist, yummy cake that tastes just like banana pudding! Add some sliced bananas, dipped in lemon juice to prevent browning, layered on top of the whipped topping. Great for potlucks.

Provided by Madicakes

Categories     Poke Cake

Total Time 45 minutes

Prep Time 20 minutes

Cook Time 25 minutes

Yield 16 servings

Number Of Ingredients 8

1 (18.25 ounce) box yellow cake mix (such as Duncan Hines®)
1 cup water
½ cup vegetable oil
3 eggs
2 cups cold milk
2 (3.5 ounce) packages instant banana pudding mix
1 (8 ounce) container frozen whipped topping (such as Cool Whip®), thawed
1 cup vanilla wafer crumbs (such as Nilla®), or to taste

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13-inch baking dish.
  • Whisk cake mix, water, vegetable oil, and eggs together in a bowl until smooth; pour into the prepared baking dish.
  • Bake in the preheated oven until a toothpick inserted in the center of the cake comes out clean, 23 to 28 minutes.
  • Whisk cold milk and pudding mix together in a bowl until pudding is soft and thickened, about 2 minutes.
  • Poke holes into the cake using the handle of a clean wooden spoon. Pour pudding over cake, spreading evenly. Spread whipped topping over pudding layer and sprinkle vanilla wafers over whipped topping.

Nutrition Facts : Calories 371.2 calories, CarbohydrateContent 49.3 g, CholesterolContent 38 mg, FatContent 17.9 g, FiberContent 0.6 g, ProteinContent 4.3 g, SaturatedFatContent 5.9 g, SodiumContent 459.9 mg, SugarContent 28.1 g

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