PT CUP RECIPES

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PEANUT BUTTER CUP COOKIES RECIPE | ALLRECIPES



Peanut Butter Cup Cookies Recipe | Allrecipes image

These cookies have a sweet peanut butter cup center.

Provided by BUCHKO

Categories     Desserts    Cookies

Total Time 1 hours 35 minutes

Prep Time 25 minutes

Cook Time 10 minutes

Yield 40 cookies

Number Of Ingredients 11

1?¾ cups all-purpose flour
½ teaspoon salt
1 teaspoon baking soda
½ cup butter, softened
½ cup white sugar
½ cup peanut butter
½ cup packed brown sugar
1 egg, beaten
1 teaspoon vanilla extract
2 tablespoons milk
40 miniature chocolate covered peanut butter cups, unwrapped

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Sift together the flour, salt and baking soda; set aside.
  • Cream together the butter, sugar, peanut butter and brown sugar until fluffy. Beat in the egg, vanilla and milk. Add the flour mixture; mix well. Shape into 40 balls and place each into an ungreased mini muffin pan.
  • Bake at 375 degrees for about 8 minutes. Remove from oven and immediately press a mini peanut butter cup into each ball. Cool and carefully remove from pan.

Nutrition Facts : Calories 122 calories, CarbohydrateContent 14.4 g, CholesterolContent 11.3 mg, FatContent 6.5 g, FiberContent 0.6 g, ProteinContent 2.4 g, SaturatedFatContent 2.7 g, SodiumContent 119.1 mg, SugarContent 9.2 g

CUPA CUPA CUP RECIPE - FOOD.COM



Cupa Cupa Cup Recipe - Food.com image

Make and share this Cupa Cupa Cup recipe from Food.com.

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 6 serving(s)

Number Of Ingredients 3

1 cup self-rising flour
1 cup sugar
15 ounces fruit cocktail (do not drain)

Steps:

  • Mix flour and sugar.
  • Gently mix in fruit cocktail.
  • Bake in small casserole dish at 350 degrees for about 30 minutes, till bubbly and golden brown.
  • Mixture will double in size while baking.
  • Can be served warm or room temperature.
  • Top with vanilla ice cream or whipped cream.

Nutrition Facts : Calories 243.5, FatContent 0.2, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 268.9, CarbohydrateContent 59.5, FiberContent 1.3, SugarContent 43.3, ProteinContent 2.4

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