PROGRESSO ITALIAN MEATLOAF RECIPES
ROLLED ITALIAN MEATLOAF RECIPE - BETTYCROCKER.COM
Not much harder to make than plain meatloaf, this dressed-up version is nice enough for company.
Provided by Betty Crocker Kitchens
Total Time 1 hours 40 minutes
Prep Time 15 minutes
Yield 8
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. In large bowl, mix ground beef, sausage, egg, 1/2 cup of the pizza sauce, the bread crumbs and pepper.
- On foil, pat mixture to12x8-inch rectangle. Sprinkle evenly with cheese; gently press into meat. Top with spinach. Starting at short end, roll up tightly, using foil to start roll and tucking in spinach leaves; seal ends. Place seam side down in ungreased 12x8-inch (2 quart) glass baking dish.
- Bake 1 hour. Spread remaining pizza sauce over top. Bake 15 minutes longer or until thermometer inserted in meatloaf reads 160°F. Let stand 5 to 10 minutes before serving.
Nutrition Facts : Calories 330 , CarbohydrateContent 6 g, CholesterolContent 120 mg, FatContent 0 , FiberContent 0 g, ProteinContent 29 g, SaturatedFatContent 10 g, ServingSize 1 Serving, SodiumContent 900 mg, SugarContent 3 g, TransFatContent 1/2 g
EASY TURKEY MEATLOAF RECIPE - PILLSBURY.COM
This easy turkey meatloaf with a ketchup-mustard glaze is sure to become a family weeknight favorite.
Provided by Pillsbury Kitchens
Total Time 1 hours 15 minutes
Prep Time 10 minutes
Yield 6
Number Of Ingredients 7
Steps:
- Heat oven to 375°F. In large bowl, mix ground turkey, 1/2 cup of the ketchup, the bread crumbs, 2 teaspoons of the Worcestershire sauce, 1/4 teaspoon pepper, the garlic and egg. Evenly spread mixture in ungreased 8x4- or 9x5-inch loaf pan.
- In small bowl, mix remaining 1/2 cup ketchup, remaining 1 teaspoon Worcestershire sauce and the mustard; spread evenly over top of meatloaf.
- Bake uncovered 55 to 60 minutes or until meat thermometer inserted in center of loaf reads at least 165°F. Let stand 5 minutes.
Nutrition Facts : Calories 200 , CarbohydrateContent 18 g, CholesterolContent 80 mg, FatContent 1/2 , FiberContent 0 g, ProteinContent 25 g, SaturatedFatContent 1 g, ServingSize 1 Serving, SodiumContent 610 mg, SugarContent 9 g, TransFatContent 0 g
More about "progresso italian meatloaf recipes"
BASIC MEATLOAF RECIPE - PILLSBURY.COM
Every home cook needs a Basic Meatloaf recipe. With just 10 minutes of prep time, you can pull together a quick and easy meatloaf for a hearty dinner in a flash. This is the perfect recipe if you're learning how to make meatloaf for the first time. Once you get the hang of it, try some of our Expert Tips below to turn this Basic Meatloaf recipe into a dinner that reflects your family's favorite tastes.
From pillsbury.com
Reviews 4.5
Total Time 1 hours 0 minutes
Calories 190 per serving
From pillsbury.com
Reviews 4.5
Total Time 1 hours 0 minutes
Calories 190 per serving
- Bake at 350°F. for 30 minutes. Top with 3 tablespoons chili sauce. Bake an additional 10 to 15 minutes or until thoroughly cooked in center and meat thermometer registers 160°F. Let stand 5 minutes. Remove from pan.
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HOT AND SAUCY COCKTAIL MEATBALLS RECIPE - BETTYCROCKER.COM
The delicious sweet-and-spicy sauce for these classic meatballs couldn’t be easier!
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 20 minutes
Calories 65 per serving
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 20 minutes
Calories 65 per serving
- Heat chili sauce and jelly in Dutch oven over medium heat, stirring contantly, until jelly is melted. Stir in meatballs until coated. Simmer uncovered 30 minutes. Serve hot with toothpicks.
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TOP SECRET RECIPES | OUTBACK STEAKHOUSE VICTORIA'S CROWNED ...
Tonight, don't settle for steaks that are served straight off the grill. Instead, blow everyone away when you serve up grilled beef tenderloin filets that have been "crowned" with buttery horseradish breadcrumbs. This presentation looks and tastes great, but the best part: it's really freakin' easy. The crust is prepared ahead of time by combining the ingredients and forming the mixture into crust "pucks" that are chilled until firm. Then, when the steaks come off the grill, you top each one with a crust, and broil until bubbling. Now, sit back and watch as your feeders flip when they take the first bite. That's right, tonight you rule.
Want more Outback copycat recipes? Click here. Source: Top Secret Restaurant Recipes 3 by Todd Wilbur.
From topsecretrecipes.com
Reviews 5.0
Total Time 20 minutes0S
Calories 580 calories per serving
From topsecretrecipes.com
Reviews 5.0
Total Time 20 minutes0S
Calories 580 calories per serving
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ITALIAN MEATLOAF RECIPE - BETTYCROCKER.COM
Start with a simple meatloaf then pour on pasta sauce for quick Italian flavor.
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 20 minutes
Cuisine Italian
Calories 340 per serving
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 20 minutes
Cuisine Italian
Calories 340 per serving
- Bake at 350°F. for 40 minutes. Pour remaining pasta sauce over meatloaf. Bake an additional 15 to 20 minutes or until thoroughly cooked in center and meat thermometer registers 160°F. Let stand 10 minutes before serving.
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TASTIEST TURKEY MEATLOAF RECIPE - BETTYCROCKER.COM
Don’t miss out on this comfort food classic, just because you are watching what you eat. Swapping turkey for beef lightens up the recipe, while yogurt adds moisture, so you can enjoy all the flavor you love in meatloaf, with less of the fat.
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 35 minutes
Calories 260 per serving
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 35 minutes
Calories 260 per serving
- Bake uncovered 1 hour to 1 hour 10 minutes or until meat thermometer inserted in center of loaf reads 170°F. Let stand 5 minutes; drain. Remove from pan.
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INSTANT POT® MEATLOAF RECIPE - PILLSBURY.COM
If you've ever wondered how to make meatloaf in an Instant Pot®, you've come to the right place. This effortless meatloaf recipe is done fast in your multi-cooker. Perfect for busy weeknights, this easy Instant Pot® Meatloaf gives you a comforting family meal without the fuss. Serve with a side of creamy mashed potatoes or Pillsbury™ Biscuits, and dig in.
From pillsbury.com
Reviews 4
Total Time 1 hours 10 minutes
Calories 330 per serving
From pillsbury.com
Reviews 4
Total Time 1 hours 10 minutes
Calories 330 per serving
- In small bowl, mix ketchup and brown sugar; brush over top of meatloaf. Garnish with parsley. Loosely tent with foil; let stand 10 minutes before serving. Cut into 8 slices to serve.
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INSTANT POT® EASY POT ROAST RECIPE - PILLSBURY.COM
We love the Instant Pot® for many reasons, but making a super tender, flavorful pot roast dinner in under 2 hours just might be the best one. All of your favorite ingredients in a classic pot roast are here: boneless chuck roast, baby potatoes, baby carrots, onion, and plenty of sauce and seasoning. Thanks to this trusty appliance, a dish that usually takes all day to make is done in way less time, but tastes just like it’s been slow cooking for 8 hours. Once you try this recipe, you’ll never make pot roast another way!
From pillsbury.com
Reviews 4
Total Time 1 hours 40 minutes
Calories 580 per serving
From pillsbury.com
Reviews 4
Total Time 1 hours 40 minutes
Calories 580 per serving
- With slotted spoon, remove beef and vegetables to serving platter. Garnish with parsley. Serve with cooking juices, if desired.
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TOP SECRET RECIPES | OUTBACK STEAKHOUSE VICTORIA'S CROWNED ...
Tonight, don't settle for steaks that are served straight off the grill. Instead, blow everyone away when you serve up grilled beef tenderloin filets that have been "crowned" with buttery horseradish breadcrumbs. This presentation looks and tastes great, but the best part: it's really freakin' easy. The crust is prepared ahead of time by combining the ingredients and forming the mixture into crust "pucks" that are chilled until firm. Then, when the steaks come off the grill, you top each one with a crust, and broil until bubbling. Now, sit back and watch as your feeders flip when they take the first bite. That's right, tonight you rule.
Want more Outback copycat recipes? Click here. Source: Top Secret Restaurant Recipes 3 by Todd Wilbur.
From topsecretrecipes.com
Reviews 5.0
Total Time 20 minutes0S
Calories 580 calories per serving
From topsecretrecipes.com
Reviews 5.0
Total Time 20 minutes0S
Calories 580 calories per serving
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AIR FRYER MEATLOAF - AIR FRYING FOODIE
If top of meatloaf is darkening before it is done cooking, place a sheet of foil over meatloaf to prevent the top burning. Add additional ¼ cup ketchup to the glaze for extra sauce. For an extra burst of flavor, add ½ teaspoon of garlic powder to the meat mixture, or substitute breadcrumbs with Progresso Italian …
From airfryingfoodie.com
From airfryingfoodie.com
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THE BEST MEATBALLS RECIPE | ALLRECIPES
This is the typical Italian meatball recipe - best to use Italian bread crumbs (I freeze left-over bread and take out as much as I need). I soak it in water - milk is also OK - squeeze the liquid out and add the crumbs to the meat with the other ingredients - frying was what …
From allrecipes.com
From allrecipes.com
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CHICKEN WITH CREAMY GARLIC SAUCE - THE MIDNIGHT BAKER
Jan 22, 2016 · Dip each piece of chicken in the cream, letting excess cream drip off, then dredge in the Italian bread crumbs. You will probably have to cook the chicken in 2 batches. Place …
From bakeatmidnite.com
From bakeatmidnite.com
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CLASSIC CHICKEN PARMESAN RECIPE - NATASHASKITCHEN.COM
Feb 28, 2020 · Classic Chicken Parmesan recipe with parmesan crusted tender chicken, topped with marinara and cheese. Chicken Parm is an easy, excellent 30 minute dinner.
From natashaskitchen.com
From natashaskitchen.com
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ITALIAN CHICKEN TOMATO SAUCE - RECIPES | COOKS.COM
Use 2-3 lbs cut up boneless chicken in tenders size. Heat up ... bowl with Progresso Italian bread crumbs. Prepare one bowl ... favorite Italian Pasta sauce or the one below. In ... taste and wine …
From cooks.com
From cooks.com
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ITALIAN SPAGHETTI SAUCE WITH MEATBALLS RECIPE | ALLRECIPES
I also used 3/4 cup of Progresso Italian seasoned bread crumbs instead of the fresh bread crumbs. I never follow a recipe to make sauce and meatballs, but this is great, and my changes are because of personal preference. Instead of the basil, an Italian …
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PARTY ITALIAN WEDDING SOUP RECIPE | ALLRECIPES
I used ground turkey in place of ground beef, used Italian flavored breadcrumbs, and added a little Italian seaoning. Also used an extra cn of chicken broth. Be careful with the acini de pepe pasta, it …
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BAKED FRENCH ONION SOUP - RECIPE | COOKS.COM
Feb 17, 2019 · Preheat oven to 325°F. Remove the crusts from slices of white bread. Bake bread pieces 15 to 20 minutes or until lightly golden and crisped. Set aside.
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From cooks.com
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CHICKEN WITH CREAMY GARLIC SAUCE - THE MIDNIGHT BAKER
Jan 22, 2016 · Dip each piece of chicken in the cream, letting excess cream drip off, then dredge in the Italian bread crumbs. You will probably have to cook the chicken in 2 batches. Place …
From bakeatmidnite.com
From bakeatmidnite.com
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CLASSIC CHICKEN PARMESAN RECIPE - NATASHASKITCHEN.COM
Feb 28, 2020 · Classic Chicken Parmesan recipe with parmesan crusted tender chicken, topped with marinara and cheese. Chicken Parm is an easy, excellent 30 minute dinner.
From natashaskitchen.com
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