PROGRESSO HEARTY SOUP RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

FRENCH ONION SOUP – INSTANT POT RECIPES



French Onion Soup – Instant Pot Recipes image

Provided by Instant Pot Recipe Collection Cookbook

Prep Time 15 minutes

Cook Time 28 minutes

Yield 8 servings

Number Of Ingredients 9

1/4 cup butter ((1/2 stick) )
4 medium yellow onions ((about 3 pounds), sliced)
1 tbsp sugar
3/4 tsp salt
1/4 tsp black pepper
1/4 cup dry white wine or sherry
8 cups beef broth
8-16 slices French bread
1 cup shredded Gruyère or Swiss cheese

Steps:

  • Press Sauté; melt butter in Instant Pot®. Add onions; cook 15 minutes, stirring occasionally. Add sugar, salt and pepper; cook and stir 5 to 7 minutes or until onions are golden brown. Add wine; cook and stir 1 minute or until evaporated. Stir in broth; mix well.
  • Secure lid and move pressure release valve to Sealing position. Press Manual or Pressure Cook; cook at high pressure 5 minutes.
  • When cooking is complete, press Cancel and use quick release. Preheat broiler.
  • Ladle soup into individual ovenproof bowls; top with 1 or 2 slices bread and about 2 tablespoons cheese. Place bowls on large baking sheet. Broil 1 to 2 minutes or until bread is toasted and cheese is melted and browned.

VEGETABLE BEEF BARLEY SOUP RECIPE - PILLSBURY.COM



Vegetable Beef Barley Soup Recipe - Pillsbury.com image

This comforting homemade soup is perfect for chilly winter nights when you need something fresh and filling to serve for dinner. Simmer together ground beef, garden veggies and hearty barley and serve warm—or, pop it in the freezer and reheat later!

Provided by Pillsbury Kitchens

Total Time 45 minutes

Prep Time 0 minutes

Yield 16

Number Of Ingredients 12

2 lb. lean (at least 80%) ground beef
2 cups chopped onions (4 medium)
4 cups purchased shredded cabbage (from 16-oz. pkg.)
2 cups thinly sliced celery (about 4 stalks)
1 1/2 cups uncooked quick-cooking barley
1 (1-lb.) pkg. frozen mixed vegetables
5 (14.5-oz.) cans stewed tomatoes, undrained
2 (32-oz.) cartons Progresso™ beef flavored broth
2 tablespoons Worcestershire sauce
1 1/2 teaspoons seasoned salt
1 teaspoon garlic-pepper blend
1/2 teaspoon dried thyme leaves

Steps:

  • In very large stockpot, cook ground beef and onions over medium-high heat until beef is thoroughly cooked, stirring frequently. Drain.
  • Stir in all remaining ingredients. Bring to a boil. Reduce heat to medium-low; cook 20 to 30 minutes or until vegetables and barley are tender, stirring occasionally.
  • Spoon 5 1/3 cups of the soup into each of four 6-cup freezer/microwave containers. Cool 30 to 45 minutes. Cover; refrigerate up to 3 days or freeze up to 2 months.
  • Thaw 1 container of soup in refrigerator for 24 hours, or uncover and thaw in microwave on Defrost for 30 to 40 minutes.
  • To heat refrigerated or thawed soup, cover loosely and microwave on High for 6 to 8 minutes or until thoroughly heated, stirring once or twice. Spoon into 4 individual soup bowls.

Nutrition Facts : Calories 230 , CarbohydrateContent 31 g, CholesterolContent 35 mg, FatContent 0 , FiberContent 6 g, ProteinContent 17 g, SaturatedFatContent 3 g, ServingSize 1 1/3 Cups, SodiumContent 1070 mg, SugarContent 10 g

More about "progresso hearty soup recipes"

CHEESY POTATO SLOW-COOKER SOUP RECIPE - PILLSBURY.COM
Potatoes and cheese? Yes, please! This top-rated, six-ingredient slow-cooker potato soup recipe is unbelievably easy and amazingly delicious. We highly recommend it for those nights when only something warm and comforting will do. Serve your very best slow cooker potato soup with a green salad and crusty bread for a complete meal.
From pillsbury.com
Reviews 4.5
Total Time 8 hours 30 minutes
Calories 300 per serving
  • Stir in cheese until well melted. Sprinkle servings of soup with green onions.
See details


EASY VEGETABLE-BEEF SOUP RECIPE - BETTYCROCKER.COM
There’s no need to spend all day at the stove with this Easy Vegetable-Beef Soup. Made with onions, ground beef, frozen vegetables and tomato sauce, it tastes just like a slow-cooked soup but comes together in just 45 minutes. Serve up a steaming bowl of easy vegetable soup with ground beef whenever you find yourself craving a comforting, satisfying meal.
From bettycrocker.com
Reviews 4.5
Total Time 45 minutes
Calories 250 per serving
  • Stir remaining ingredients into beef mixture in Dutch oven. Heat to boiling over high heat; reduce heat. Cover; simmer 20 minutes, stirring occasionally, until hot. Ladle soup into 6 bowls.
See details


LOADED POTATO SOUP RECIPE - BETTYCROCKER.COM
A rich broth. Baked potato toppings. Indulgent spoonfuls. What more could you want in a Loaded Potato Soup? This soup is a time-tested recipe that helps you put comfort food on the table in just 40 minutes total. Once your potato soup is thick and bubbly, top it with bacon, cheese and green onions for a restaurant-worthy meal right at your kitchen table.
From bettycrocker.com
Reviews 5
Total Time 40 minutes
Calories 362 per serving
  • Stir in ham, half of the bacon, the sour cream, 2 cups of the cheese and 1/2 cup of the green onions. Cook until thoroughly heated and cheese is melted. Evenly top individual servings with remaining bacon, 1/2 cup cheese and 1/4 cup green onions.
See details


TUSCAN SAUSAGE SOUP RECIPE - BETTYCROCKER.COM
When you don’t know what’s for dinner but it needs to be comforting, we suggest this soup. It has a brothy tomato base that’s loaded with rich Italian sausage, sweet carrots, caramely onions, tender cannellini beans, silky spinach and just the right amount of pasta. Top it off with a handful of garlicky butter-toasted Progresso™ bread crumbs and a handful of Parmesan, and you’ve got dinner. Extra credit if you serve it alongside a green salad and loaf of crusty bread.
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 0 minutes
Cuisine Italian
Calories 340 per serving
  • Divide soup among serving bowls; garnish each with cheese and toasted bread crumbs.
See details


VEGETABLE BEEF BARLEY SOUP RECIPE - PILLSBURY.COM
This comforting homemade soup is perfect for chilly winter nights when you need something fresh and filling to serve for dinner. Simmer together ground beef, garden veggies and hearty barley and serve warm—or, pop it in the freezer and reheat later!
From pillsbury.com
Reviews 5
Total Time 45 minutes
Calories 230 per serving
  • To heat refrigerated or thawed soup, cover loosely and microwave on High for 6 to 8 minutes or until thoroughly heated, stirring once or twice. Spoon into 4 individual soup bowls.
See details


CHEESY POTATO SLOW-COOKER SOUP RECIPE - PILLSBURY.COM
Potatoes and cheese? Yes, please! This top-rated, six-ingredient slow-cooker potato soup recipe is unbelievably easy and amazingly delicious. We highly recommend it for those nights when only something warm and comforting will do. Serve your very best slow cooker potato soup with a green salad and crusty bread for a complete meal.
From pillsbury.com
Reviews 4.5
Total Time 8 hours 30 minutes
Calories 300 per serving
  • Stir in cheese until well melted. Sprinkle servings of soup with green onions.
See details


SEARCH RESULTS ON 'PROGRESSO SOUP' | HANNAFORD
Featured Recipes Browse All Recipes. Citrus Poppy Seed Muffins. Vegetarian Buffalo Dip. Slow-Cooker Short Rib Ragu ... Progresso Classic Hearty Tomato Soup. $1.75. $1.47/Per pound. Add To List Added to List. each. 18.5 Oz. Progresso Traditional Beef & Vegetable Soup…
From hannaford.com
See details


DO YOU HAVE A FAVORITE PROGRESSO SOUP. THEY ARE TW ...
Mar 01, 2022 · Progresso is my favorite brand of canned soups and I keep a supply in my cupboards for winter. Like others have mentioned, my favorites are Lentil and Tomato Basil but I also like Hearty …
From community.qvc.com
See details


PARTY ITALIAN WEDDING SOUP RECIPE | ALLRECIPES
A large batch of traditional Italian Wedding soup. This soup offers plenty of meat, carbohydrates and veggies. Perfect with Italian bread. For the pasta, I use acini di pepe, but you could use any …
From allrecipes.com
See details


SALISBURY STEAK RECIPE | ALLRECIPES
I put 2 Tbsp of the canned French Onion soup into the meat mixture and used 3/4 cup of fresh bread crumbs instead of dry. I also put 1/2 pkg Lipton Onion Soup mix and a teaspoon of Worcestershire …
From allrecipes.com
See details


15 STORE-BOUGHT SOUPS THAT TASTE HOMEMADE - EAT THIS NO…
Jan 03, 2019 · With it being the oldest soup company, its workers have had ample time to concoct the perfect recipes. Its tomato soup was the first to debut back in 1895, ... Progresso's Rich & Hearty Beef Pot Roast is for the person with the steak and potatoes kind of craving. Beef broth encompasses hearty …
From eatthis.com
See details


PARTY ITALIAN WEDDING SOUP RECIPE | ALLRECIPES
A large batch of traditional Italian Wedding soup. This soup offers plenty of meat, carbohydrates and veggies. Perfect with Italian bread. For the pasta, I use acini di pepe, but you could use any …
From allrecipes.com
See details


SALISBURY STEAK RECIPE | ALLRECIPES
I put 2 Tbsp of the canned French Onion soup into the meat mixture and used 3/4 cup of fresh bread crumbs instead of dry. I also put 1/2 pkg Lipton Onion Soup mix and a teaspoon of Worcestershire …
From allrecipes.com
See details


SEARCH RESULTS ON 'PROGRESSO SOUP' | HANNAFORD
Featured Recipes Browse All Recipes. Citrus Poppy Seed Muffins. Vegetarian Buffalo Dip. Slow-Cooker Short Rib Ragu ... Progresso Classic Hearty Tomato Soup. $1.75. $1.47/Per pound. Add To List Added to List. each. 18.5 Oz. Progresso Traditional Beef & Vegetable Soup…
From hannaford.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »