PRETZEL CRISP DIP RECIPES

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SNACK FACTORY® PRETZEL CRISPS® WITH CREAMY SPINACH DIP ...



Snack Factory® Pretzel Crisps® with Creamy Spinach Dip ... image

This creamy spinach and cheese dip is served warm with Snack Factory® Pretzel Crisps®.

Provided by Snack Factory® Pretzel Crisps®

Categories     Trusted Brands: Recipes and Tips    Snack Factory® Pretzel Crisps®

Total Time 15 minutes

Prep Time 10 minutes

Cook Time 5 minutes

Yield 12 servings

Number Of Ingredients 10

1?½ tablespoons olive oil
1 onion, minced
2 cloves garlic, minced
1 (10 ounce) package frozen chopped spinach, thawed and drained
½ cup milk
1 (8 ounce) package cream cheese, softened
¼ cup mayonnaise
1 cup Parmesan cheese
Salt and pepper to taste
1 (7.2 ounce) package Snack Factory® Original Pretzel Crisps®

Steps:

  • Heat olive oil in a large sauce pan and add the onions and garlic, sauteing them until golden brown. Add the spinach and sprinkle with salt and pepper.
  • Stir in in milk, cream cheese, mayo and Parmesan cheese; stir until ingredients are evenly incorporated. Reduce heat to low. Allow the ingredients to simmer together, continuing to stir occasionally.
  • Serve warm with Snack Factory® Pretzel Crisps®.

Nutrition Facts : Calories 218.8 calories, CarbohydrateContent 18 g, CholesterolContent 29 mg, FatContent 14.1 g, FiberContent 1.5 g, ProteinContent 6.6 g, SaturatedFatContent 6.2 g, SodiumContent 418.7 mg, SugarContent 1.2 g

PARMESAN-PRETZEL CRISPS RECIPE: HOW TO MAKE IT



Parmesan-Pretzel Crisps Recipe: How to Make It image

I love this recipe because I usually have the ingredients on hand and it is so easy to prepare. It's one of those snacks that makes guests think you've gone the extra mile. —Pauline Porterfield, Roxboro, North Carolina

Provided by Taste of Home

Categories     Appetizers

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield about 3 dozen.

Number Of Ingredients 4

1-1/2 cups shredded Parmesan cheese
1/4 cup finely crushed pretzels
1/8 teaspoon crushed red pepper flakes
Optional: Pizza sauce and sliced fresh basil

Steps:

  • Preheat oven to 350°. Toss together cheese, pretzels and red pepper flakes. Place 2 teaspoons mixture in each greased nonstick mini muffin cup., Bake until golden brown, 10-15 minutes. If desired, serve with pizza sauce and basil.

Nutrition Facts : Calories 16 calories, FatContent 1g fat (1g saturated fat), CholesterolContent 2mg cholesterol, SodiumContent 66mg sodium, CarbohydrateContent 1g carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 1g protein.

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