PRETZEL BREAD PUDDING RECIPES
More about "pretzel bread pudding recipes"
REUBEN PRETZEL BREAD PUDDING | FOODTALK
Provided by Whisked Away
Total Time 150 minutes
Prep Time 75 minutes
Cook Time 75 minutes
Yield 9
Number Of Ingredients 10
Steps:
- Grease an 8x8 baking dish. Place the soft pretzel pieces in the bottom of the dish.
- Whisk together the egg, milk and salt. Pour over the pretzel pieces, pushing them down to soak up the liquid.
- Spread the corned beef evenly over the pretzel pieces. Sprinkle with the everything bagel seasoning, sauerkraut and cheese. Press all of the ingredients down to cover with milk/egg mixture. Cover with plastic wrap and refrigerate for 1 hour.
- Preheat the oven to 350ºF. Remove the plastic wrap and cover dish with foil (spray the underside of the foil with cooking spray to avoid pulling the cheese up when removing foil). Cook for about 45-50 minutes.
- Remove the foil and return to the oven, continuing to cook until a knife inserted comes out clean (no liquid). Let sit for about 5-10 minutes before serving. Top with Russian dressing and enjoy!
SAVORY PRETZEL BREAD PUDDING | PHILLY PRETZEL RECIPES
May 01, 2019 · Method Preheat oven to 325°F. Coat 9×13” baking dish with butter and set aside. Arrange pretzel cubes in single layer on rimmed baking sheet, and toast in oven until just golden, 10-12 minutes, tossing halfway through. Transfer to large mixing bowl. Meanwhile, heat a large skillet over medium-high heat.
From paeats.com
From paeats.com
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CHOCOLATE-CHIP PRETZEL BREAD PUDDING RECIPE
Jun 03, 2013 · Cut 1 pound cooled pretzel bread or rolls into 1-inch pieces and let sit out overnight or lightly toast in oven. Alternatively, you can also use store-bought pretzel bread rolls, about 1 pound. Make the Egg Custard In a saucepan, heat 2 cups heavy cream and 1/2 cup sugar until sugar is dissolved. Remove from heat and let cool to room temperature.
From thespruceeats.com
From thespruceeats.com
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FOX RECIPE BOX: PRETZEL BREAD PUDDING | FOX 8 CLEVELAND WJW
Jan 24, 2020 · Whisk together milk heavy cream, sugar, vanilla, and eggs in a medium bowl. Pour liquid over bread cubes, cover and let sit for 8 minutes. Uncover and bake for 15 minutes or until bread pudding has...
From fox8.com
From fox8.com
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SOFT PRETZEL BREAD PUDDING | THEBESTDESSERTRECIPES.COM
While traditional bread pudding recipes are tasty, Soft Pretzel Bread Pudding is fantastic. Substituting pretzel bread for regular bread gives the bread pudding a slight saltiness, which pairs really well with the sweet chocolate and vanilla flavors. Once the bread pudding finishes baking, the exposed parts of the pretzel bread are slightly crunchy, adding a texture contrast to the soft ...
From thebestdessertrecipes.com
From thebestdessertrecipes.com
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SOFT PRETZEL BREAD PUDDING - DINNER RECIPES FOR TWO
Nov 25, 2018 · In a small bowl, whisk together the egg yolks and sugar vigorously until the mixture is pale yellow and falls from the whisk in ribbons, about 3 minutes. In a small saucepan, heat the milk, half and half, and vanilla over medium until almost simmering; small bubbles will form around the edges of the pan. Turn off the heat.
From dessertfortwo.com
From dessertfortwo.com
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CHOCOLATE PRETZEL BREAD PUDDING #CHOCOLATEFORJOAN - SIMPLE JOY
Oct 28, 2015 · In a large bowl whisk the eggs with the milk and heavy cream. Then whisk in the vanilla, coco powder, and sugar. Finally, whisk in the coffee and melted chocolate. Add the pretzel bread to the bowl, stirring so it is all covered. Let sit about 20 minutes. Preheat the oven to 350 degrees.
From simplejoy.com
From simplejoy.com
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SAVORY PRETZEL-BREAD PUDDING - EASTERN STANDARD PROVISIONS
Mix in leeks, olives, 2/3 of the gruyere cheese, and SlidePiece Soft Pretzel Slider Buns. Pour mixture into prepared ceramic dish, cover with plastic wrap, and place in fridge to sit for 30 minutes. Preheat oven to 350 degrees. Take bread pudding out of the fridge, remove plastic wrap, and top with remaining 1/3 of gruyere.
From esprovisions.com
From esprovisions.com
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PHILLY SOFT PRETZEL BREAD PUDDING WITH CHOCOLATE RECIPE
Jan 24, 2014 · Since bread pudding is my comfort food of choice, I developed this recipe. Each serving of this recipe provides a healthy dose of calcium. Ingredients. Vegetable oil cooking spray 4 cups, Philadelphia-style soft pretzels, diced into 1-inch cubes (frozen is okay; thaw first) 1½ cups liquid egg substitute 2½ cups nonfat milk ½ cup chocolate syrup
From eatright.org
From eatright.org
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PRETZEL BREAD PUDDING – FABULOUS FARE SISTERS
Jan 17, 2019 · Pretzel Bread Pudding 9 frozen soft pretzels; baked as directed Salted Caramel Topping 4 eggs 2 cups whole milk 1 teaspoon vanilla 2 tablespoons sugar 1/2 teaspoon salt Vanilla Cream Sauce (recipe below) Heat the oven to 350°F. Break baked soft pretzels into bite-sized pieces and lay a first layer in a deep round pie dish.
From fabulousfaresisters.com
From fabulousfaresisters.com
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SOFT PRETZEL BREAD PUDDING | THEBESTDESSERTRECIPES.COM
While traditional bread pudding recipes are tasty, Soft Pretzel Bread Pudding is fantastic. Substituting pretzel bread for regular bread gives the bread pudding a slight saltiness, which pairs really well with the sweet chocolate and vanilla flavors. Once the bread pudding finishes baking, the exposed parts of the pretzel bread are slightly crunchy, adding a texture contrast to the soft ...
From thebestdessertrecipes.com
From thebestdessertrecipes.com
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HOW TO MAKE PA PRETZEL BREAD PUDDING | PHILLY PRETZEL RECIPES
In countries across the globe, savvy home cooks have employed similar methods to transform stale bread into a hearty, tasty dish. Usually, the bread is cubed and then baked with a mix of milk, eggs and spices to create a pudding that can be dressed up in a variety of ways: in Hungary, Máglyarakás is bread pudding with whipped egg white baked on top; in Puerto Rico, bread pudding is often ...
From paeats.com
From paeats.com
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ALMOND PRETZEL BREAD PUDDING | #PROGRESSIVEEATS - ALL ...
12+ hours before making bread pudding: Preheat oven to 325° F. Rip the pretzels into 1-inch pieces and scatter them in a single layer on a baking sheet. Bake until completely dry, about 10 minutes. Allow to cool completely (you can turn off the oven at this point). Combine whole eggs and yolks in a large bowl and beat lightly.
From allroadsleadtothe.kitchen
From allroadsleadtothe.kitchen
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BREAKFAST SAUSAGE & CHERRY PRETZEL BREAD PUDDING RECIPE
While bread pudding is baking, combine remaining 1 cup cream, remaining 2 Tablespoons mustard and maple syrup in small saucepan. Cook mixture over medium heat for 10-12 minutes, stirring regularly, until thickened. To serve: Cut warm bread pudding into 8-10 equal pieces.
From jonesdairyfarm.com
From jonesdairyfarm.com
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CARAMEL PRETZEL BANANA BREAD PUDDING - FINE FOODS BLOG
Dec 20, 2013 · Preheat oven to 350 degrees. Put the mixture in a buttered 9" x 13" pan and cook for about an hour, until the top is golden brown and liquid is absorbed. Allow to cool slightly, then slice and serve topped with salted caramel sauce. Store leftovers in the refrigerator and re-heat before serving.
From finefoodsblog.com
From finefoodsblog.com
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SOFT PRETZEL BREAD PUDDING | DESSERTS, PRETZEL BREAD, SOFT ...
Jul 11, 2013 - While traditional bread pudding recipes are tasty, Soft Pretzel Bread Pudding is fantastic. Substituting pretzel bread for regular bread gives the bread pudding a slight saltiness, which pairs really well with the sweet chocolate and vanilla flavors.
From pinterest.com
From pinterest.com
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PISTACHIO PRETZEL PUDDING - THE NEIGHBORHOOD MOMS
Feb 21, 2014 · Pistachio Pretzel Pudding. Melt a stick of butter. Crush pretzels to make 2 cups of crushed pretzels. Mix butter with pretzels. Add 1 cups Sugar and 1 tsp salt. Lightly butter the bottom of a 9? pan and press mixture firmly to the bottom to make crust. Place crust in refrigerator to cool completely. While the crust cools you can make your ...
From theneighborhoodmoms.com
From theneighborhoodmoms.com
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CHOCOLATE-COVERED PRETZEL BREAD PUDDING - JOANNE EATS WELL ...
May 17, 2013 · Whisk 1/4 cup of the cream mixture into the eggs, whisking constantly. Whisk in another 1/4 cup. Pour the remaining cream into the bowl with the eggs, whisking constantly. Stir in the vanilla and salt. Let cool for about 10 minutes. Toss the bread with the custard and the chocolate chips. Pour into a 10-inch springform pan and bake, covered ...
From joanne-eatswellwithothers.com
From joanne-eatswellwithothers.com
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CHOCOLATE PUDDING AND PRETZELS RECIPE | SUNNY ANDERSON ...
Preheat oven to 400 degrees F. On a sheet tray, gently toss pretzels, butter and 2 tablespoons sugar. Bake until sugar melts and crystallizes on the pretzels, about 10 minutes.
From foodnetwork.com
From foodnetwork.com
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BREAD PUDDING ALL DAY: LOW-CAL PRETZEL BREAD PUDDING IS ...
May 14, 2008 · Pour over pretzels; stir to coat. Let stand for 1 hour to allow pretzels to absorb some of the liquid mixture. Preheat oven to 325 degrees F. Cover baking dish with foil and bake 30 minutes. Uncover. Sprinkle with chocolate chips. Bake an additional 25 minutes or until browned and puffed and knife comes out clean.
From breadpuddingallday.blogspot.com
From breadpuddingallday.blogspot.com
