PRALINE COOKIES WITH GRAHAM CRACKERS RECIPES

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PRALINE GRAHAM CRACKERS RECIPE - FOOD.COM



Praline Graham Crackers Recipe - Food.com image

These are so good. I have used walnuts in place in the pecans and it has turned out just as good. This recipe came from Mary Brownlow, a friend of the family.

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 4-6 serving(s)

Number Of Ingredients 5

1/2 cup unsalted butter
1/2 cup margarine
1/2 cup sugar
1 cup pecans (chopped)
1 (16 ounce) box graham crackers

Steps:

  • Preheat oven to 325 degrees.
  • Mix butter, margarine and sugar and bring to a boil for 2 minutes. Add pecans.
  • Spray cookie sheet with non stick spray. Line cookie sheet with crackers.
  • Spread mixture over crackers.
  • Bake for 10 minutes. Cool and break apart.

Nutrition Facts : Calories 1170.9, FatContent 76.8, SaturatedFatContent 21.9, CholesterolContent 61, SodiumContent 955.1, CarbohydrateContent 116.1, FiberContent 5.8, SugarContent 61.3, ProteinContent 10.8

PRALINE GRAHAMS RECIPE: HOW TO MAKE IT



Praline Grahams Recipe: How to Make It image

Someone brought these crunchy, nutty treats to a meeting I attended, and I wouldn't leave without the recipe. They're super easy to fix, inexpensive and delicious. The recipe makes a lot, so it's a great snack for a crowd. Marian Platt, Sequim, Washington

Provided by Taste of Home

Categories     Desserts

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 4 dozen.

Number Of Ingredients 4

12 whole graham crackers
1/2 cup butter, cubed
1/2 cup packed brown sugar
1/2 cup finely chopped walnuts

Steps:

  • Line a 15x10x1-in. baking pan with heavy-duty foil. Break the graham crackers at indentations; place in a single layer in pan. , In a small saucepan, combine butter and brown sugar. Bring to a rolling boil over medium heat; boil for 2 minutes. Remove from the heat; add nuts. Pour over crackers. , Bake at 350° for 10 minutes or until lightly browned. Let stand for 2-3 minutes. Remove to a wire rack to cool.

Nutrition Facts : Calories 99 calories, FatContent 6g fat (3g saturated fat), CholesterolContent 10mg cholesterol, SodiumContent 88mg sodium, CarbohydrateContent 11g carbohydrate (6g sugars, FiberContent 0 fiber), ProteinContent 1g protein.

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