POWDERED VELVET RECIPES

RED VELVET CRINKLE COOKIES | ALLRECIPES

Red Velvet Crinkle Cookies | Allrecipes image

A deep red, chewy cookie that has a delicate crackled crust dusted with a touch of powdered sugar.

Provided by Duncan Hines(R) Canada

Categories Trusted Brands: Recipes and Tips Duncan Hines® Canada

Total Time 1 hours 0 minutes

Prep Time 20 minutes

Cook Time 10 minutes

Yield 4 dozen cookies

Number Of Ingredients 6

Ingredients

6 tablespoons butter
1 cup powdered sugar
1 teaspoon cornstarch
1 (18.25 ounce) box Duncan Hines® Red Velvet Cake Mix
2 large eggs
1 teaspoon lemon zest

Steps:

Preheat oven to 375 degrees F. Melt butter; set aside to cool. Place powdered sugar and cornstarch in shallow dish. Mix with a fork to blend.
Place cake mix, cooled butter, eggs and lemon zest in large mixing bowl. Mix by hand until well blended and a dough forms.
Form dough into 1-inch balls and roll in powdered sugar. Place on cool, ungreased baking sheets about 2 inches apart.
Bake, 1 sheet at a time, in center of oven for 9 to 11 minutes or until set. Cool 1 minute. Transfer to wire rack to cool completely.
Store in airtight container with wax paper or parchment separating layers.

Nutrition Facts : Calories 71.2 calories, CarbohydrateContent 11.4 g, CholesterolContent 11.6 mg, FatContent 2.7 g, FiberContent 0.3 g, ProteinContent 0.8 g, SaturatedFatContent 1.4 g, SodiumContent 78.3 mg, SugarContent 2.6 g

RED VELVET BOX COOKIES RECIPE BY TASTY

Red Velvet Box Cookies Recipe by Tasty image

Here's what you need: red velvet cake mix, eggs, vegetable oil, powdered sugar

Provided by Quinton Washington

Yield 24 cookies

Number Of Ingredients 4

Ingredients

1 box red velvet cake mix
2 eggs
? cup vegetable oil
powdered sugar, for topping

Steps:

Preheat the oven to 375°F (190°C).
Mix everything except the powdered sugar into a bowl (Batter will be thick).
Spoon into balls and roll in the powdered sugar.
Place on cookie sheets leaving about 2 inches (5 cm) between cookies. Level with a glass.
Bake for 8 to 10 minutes until cookies brown SLIGHTLY on the edges.
Enjoy!

Nutrition Facts : Calories 99 calories, CarbohydrateContent 14 grams, FatContent 4 grams, FiberContent 0 grams, ProteinContent 1 gram, SugarContent 7 grams

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