POWDERED SUGAR PECANS RECIPES

Name: Basic Powdered Sugar Glaze
Prep time: 10 min
Total time: 10 min
Yield: 12
Ingredients: 2 cups powdered sugar; 2 tablespoons margarine or butter, softened; 1 teaspoon vanilla; 3 to 4 tablespoons milk or half-and-half

BASIC POWDERED SUGAR GLAZE RECIPE - PILLSBURY.COM

Basic Powdered Sugar Glaze Recipe - Pillsbury.com image

Blend four ingredients to make a yummy sugar glaze in just 10 minutes! Perfect to give a finishing touch on any dessert.

Provided by Pillsbury Kitchens

Total Time 10 minutes

Prep Time 10 minutes

Yield 12

Number Of Ingredients 4

Ingredients

2 cups powdered sugar
2 tablespoons margarine or butter, softened
1 teaspoon vanilla
3 to 4 tablespoons milk or half-and-half

Steps:

In medium bowl, combine all ingredients until smooth, adding enough milk for desired glaze consistency.
Use to glaze cakes, coffee cakes or pastries.

Nutrition Facts : Calories 100 , CarbohydrateContent 20 g, CholesterolContent 0 mg, FatContent 1/2 , FiberContent 0 g, ProteinContent 0 g, SaturatedFatContent 0 g, ServingSize 1/12 of Recipe, SodiumContent 25 mg, SugarContent 19 g

CINNAMON BROWN SUGAR COFFEE CAKE - JUST A PINCH RECIPES

Cinnamon Brown Sugar Coffee Cake - Just A Pinch Recipes image

Wow, this is a moist and delicious coffee cake. We all loved it! Part of the topping is swirled and mixed into the batter which carries all the brown sugar goodness throughout the cake. The maple glaze is so tasty. We opted to add macadamia nuts along with pecans to the topping which added a nice a crunch to the cake. Oh, and it smells just wonderful while cooking, kind of like cinnamon rolls.

Provided by Donna Woodford @DiabeticDonna2

Categories Other Breakfast

Prep Time 10 minutes

Cook Time 30 minutes

Number Of Ingredients 14

Ingredients

CAKE MIX INSTRUCTIONS
1 box(es) yellow cake mix, I use Betty Crocker with a pudding mix
3 - eggs
1 cup(s) water
1/3 cup(s) butter
TOPPING
3/4 cup(s) brown sugar
1 teaspoon(s) cinnamon
1/2 cup(s) pecans
1/4 cup(s) flaxseed or another nut, as desired
THE DRIZZLE
1 cup(s) powdered sugar
dash(es) maple extract
- milk or whipping cream, as needed

Steps:

Spray bottom of 9 x 13 pan.
Combine the cake ingredients as directed on the box.
Combine topping ingredients.
Pour batter into the baking dish. Sprinkle 1/2 of topping and swirl in cake.
Sprinkle the remaining topping on top of the cake.
Bake at 350 until a toothpick comes out clean about 30-35 min or according to cake instructions. Let cool.
Mix together the powdered sugar, maple extract, and milk until a glaze forms.
Drizzle the glaze over the cooled cake.

More about "powdered sugar pecans recipes"

CINNAMON BROWN SUGAR COFFEE CAKE - JUST A PINCH RECIPES

Wow, this is a moist and delicious coffee cake. We all loved it! Part of the topping is swirled and mixed into the batter which carries all the brown sugar goodness throughout the cake. The maple glaze is so tasty. We opted to add macadamia nuts along with pecans to the topping which added a nice a crunch to the cake. Oh, and it smells just wonderful while cooking, kind of like cinnamon rolls.
From justapinch.com
Reviews 5
Category Other Breakfast
Cuisine American

Drizzle the glaze over the cooled cake.

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