POWDERED RUM RECIPES

Name: French Almond-Rum Cake (Gâteau Nantais)
Yield: 12 Servings
Ingredients: 16 tablespoons (2 sticks) salted butter, room temperature, plus more for the pan; 6 large eggs; 300 grams (1⅓ cups) white sugar; 2 tablespoons grated lemon zest; 250 grams (2½ cups) almond flour; ¼ teaspoon table salt; 80 grams (½ cup plus 2 tablespoons) all-purpose flour; 6 tablespoons dark rum; 38 grams (3 tablespoons) white sugar; 1 tablespoon whole allspice; 1 teaspoon black peppercorns; ½ cup dark rum; 186 grams (1½ cups) powdered sugar; ¼ teaspoon table salt; 3 tablespoons lemon juice, plus more if needed; 47 grams (½ cup) sliced almonds, toasted

BEST FRENCH ALMOND-RUM CAKE (GâTEAU NANTAIS) RECIPE - HOW ...

Best French Almond-Rum Cake (Gâteau Nantais) Recipe - How ... image

Gâteau Nantais originated in Nantes in western France. Made with generous amounts of butter, eggs and almond flour, the cake’s crumb is rich, moist and...

Provided by 177MILKSTREET.COM

Yield 12 Servings

Number Of Ingredients 16

Ingredients

RUM BALLS RECIPE: HOW TO MAKE IT - TASTE OF HOME

Rum Balls Recipe: How to Make It - Taste of Home image

Rum flavor comes through nicely in these traditional, no-bake rum balls. I like to make a few dozen at a time and give them to my neighbors for Christmas—Audrey Larson, Bloomington, Minnesota

Provided by Taste of Home

Categories Desserts

Total Time 40 minutes

Prep Time 40 minutes

Cook Time 0 minutes

Yield 3-1/2 dozen.

Number Of Ingredients 8

Ingredients

2-1/2 cups crushed vanilla wafers (about 75 wafers)
1 cup ground pecans
1 cup confectioners' sugar
2 tablespoons plus 2 teaspoons baking cocoa
1/4 cup rum
3 tablespoons honey
2 tablespoons water
Additional confectioners' sugar or crushed vanilla wafers

Steps:

Mix together wafer crumbs, pecans, confectioners' sugar and cocoa. Combine rum, honey and water; stir into crumb mixture. Shape into 1-in. balls. Roll in additional confectioners' sugar or wafer crumbs. Store in an airtight container.

Nutrition Facts : Calories 69 calories, FatContent 3g fat (0 saturated fat), CholesterolContent 1mg cholesterol, SodiumContent 26mg sodium, CarbohydrateContent 9g carbohydrate (7g sugars, FiberContent 1g fiber), ProteinContent 1g protein.

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