VANILLA POUND CAKE RECIPE | MARTHA STEWART
How sweet it is—pound cake from scratch in three simple steps! We've added vanilla to our recipe for an extra hint of flavor!
Provided by Martha Stewart
Categories Cake Recipes
Total Time 1 hours 15 minutes
Prep Time 15 minutes
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees. Butter and flour a 6-cup (8 1/2-by-4 1/2-inch) loaf pan; set aside.
- Using an electric mixer on high speed, beat butter and sugar until light and fluffy. Add eggs one at a time, beating well after each addition; add vanilla and salt. With mixer on low, gradually add flour, beating just until combined (do not overmix).
- Bake until a toothpick inserted in center of cake comes out clean, about 1 hour (tent with aluminum foil if browning too quickly). Let cool in pan 15 minutes. Invert onto a wire rack, and turn upright to cool completely.
Nutrition Facts : Calories 450 g, FatContent 26 g, ProteinContent 7 g
VANILLA POUND CAKE (GLUTEN-FREE RECIPE) - LAND O'LAKES
Gluten-free vanilla pound cake that lets everyone enjoy the delicious taste of old-fashioned butter cake. It is the perfect gluten-free dessert for a picnic or potluck.
Provided by Land O'Lakes
Categories Pound Vanilla Sweet Baking Cake Dessert
Total Time 0 minutes
Prep Time 20 minutes
Yield 16 servings
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. Grease 12-cup Bundt or 10-inch angel food cake (tube) pan; sprinkle with gluten-free flour blend. Set aside.
- Combine sugar and melted butter in bowl. Beat at medium speed, scraping bowl often, until creamy. Add 1 egg at a time, beating well after each addition. Add vanilla; beat until well mixed.
- Stir together 3 cups gluten-free flour blend and baking powder in bowl. Gradually add flour blend mixture alternately with milk to butter mixture, beating at low speed until well mixed.
- Pour batter into prepared pan. Bake 50-60 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes; remove from pan.
Nutrition Facts : Calories 330 calories, FatContent 13 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 85 milligrams, SodiumContent 170 milligrams, CarbohydrateContent 51 grams, FiberContent 1 grams, SugarContent grams, ProteinContent 3 grams
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From iheartrecipes.com
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From leitesculinaria.com
From leitesculinaria.com
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From farmettekitchen.com
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From onceuponachef.com
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From theflavorbender.com
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From callmepmc.com
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From egglesscooking.com
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From egglesscooking.com
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From divascancook.com
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From dinnerthendessert.com
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From recipes.howstuffworks.com
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From anallievent.com
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From fittoservegroup.com
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From divascancook.com
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From keyingredient.com
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From throughherlookingglass.com
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From laurelmercantile.com
From laurelmercantile.com
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