POTATOES WITH CHEESE IN OVEN RECIPES
EASY OVEN ROASTED POTATOES RECIPE – BEST ... - MELANIE COOKS
These are the best oven roasted potatoes you'll ever taste! The color! The flavor! These roasted potatoes are simply amazing! Perfectly golden brown and crispy on the outside, so tender on the inside, doesn't get any better than that!
Provided by MelanieCooks.com
Categories Side Dish
Number Of Ingredients 5
Steps:
- Preheat oven to 425F. Line 2 baking sheets with parchment paper.
- Peel the potatoes and cut into quarters. Blot each potato piece with a paper towel to absorb excess moisure and put in a bowl.
- Pour oil over the potatoes. With your hands, spread the oil all over the potatoes, so all the potato pieces are coated with oil.
- Put potatoes on the baking sheets (make sure the potatoes are not touching each other). Put in the oven and bake for 45 minutes, or until the potatoes are deep golden brown and tender when pierced with the fork.
- Remove the oven roasted potatoes from the oven. Sprinkle with salt, pepper and Italian seasoning.
- Number of servings (yield): 4
OVEN-ROASTED POTATOES RECIPE: HOW TO MAKE IT
These golden, melt-in-your-mouth potatoes go perfectly with roast beef. They make a homey side dish that's also convenient because they can share the oven with the baked apple slices Mom serves for dessert. -Linda Gaido, New Brighton, Pennsylvania
Provided by Taste of Home
Categories Side Dishes
Total Time 55 minutes
Prep Time 10 minutes
Cook Time 45 minutes
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Peel potatoes and cut into large chunks; place in a shallow 2-qt. baking dish. Drizzle with butter; toss to coat. Sprinkle with the paprika, salt and pepper. , Bake, uncovered, at 350° for 45-60 minutes or until potatoes are tender.
Nutrition Facts : Calories 233 calories, FatContent 6g fat (4g saturated fat), CholesterolContent 15mg cholesterol, SodiumContent 662mg sodium, CarbohydrateContent 42g carbohydrate (3g sugars, FiberContent 4g fiber), ProteinContent 5g protein.
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EASY OVEN ROASTED POTATOES RECIPE – BEST ... - MELANIE COOKS
These are the best oven roasted potatoes you'll ever taste! The color! The flavor! These roasted potatoes are simply amazing! Perfectly golden brown and crispy on the outside, so tender on the inside, doesn't get any better than that!
From melaniecooks.com
Category Side Dish
Cuisine American
From melaniecooks.com
Category Side Dish
Cuisine American
- Number of servings (yield): 4
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OVEN-ROASTED POTATOES RECIPE: HOW TO MAKE IT
These golden, melt-in-your-mouth potatoes go perfectly with roast beef. They make a homey side dish that's also convenient because they can share the oven with the baked apple slices Mom serves for dessert.
-Linda Gaido, New Brighton, Pennsylvania
From tasteofhome.com
Reviews 4.7
Total Time 55 minutes
Category Side Dishes
Calories 233 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 55 minutes
Category Side Dishes
Calories 233 calories per serving
- Peel potatoes and cut into large chunks; place in a shallow 2-qt. baking dish. Drizzle with butter; toss to coat. Sprinkle with the paprika, salt and pepper. , Bake, uncovered, at 350° for 45-60 minutes or until potatoes are tender.
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Reviews 4.2
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Cuisine american
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Cuisine american
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