POTATOES O BRIEN IN THE OVEN RECIPES
POTATOES O'BRIEN RECIPE: HOW TO MAKE IT
I usually serve these colorful potatoes for breakfast but they're great as a tasty potato side dish for just about any meal. My family often asks me to prepare them instead of regular fried potatoes.—Nila Towler, Baird, Texas
Provided by Taste of Home
Categories Breakfast Brunch Side Dishes
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a large skillet, saute the onion, peppers and potatoes in oil for 4 minutes or until vegetables are crisp-tender. Meanwhile in a small bowl, combine the broth, Worcestershire sauce and salt; pour over vegetables. , Cover and cook for 10 minutes or until potatoes are tender, stirring occasionally. Uncover and cook until for 3-4 minutes or until liquid is absorbed.
Nutrition Facts : Calories 191 calories, FatContent 11g fat (1g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 656mg sodium, CarbohydrateContent 22g carbohydrate (3g sugars, FiberContent 3g fiber), ProteinContent 3g protein.
POTATOES O'BRIEN-BREAKFAST RECIPE - BREAKFAST.FOOD.COM
Just a good breakfast dish, especially when you have company. This came out of the "Arizona Daily Star."
Total Time 1 hours
Prep Time 10 minutes
Cook Time 50 minutes
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Fry the sausage, and add to the potatoes, the 5 beaten eggs, milk, cheese, and salt. Stir together.
- Put in a greased 2-quart casserole dish.
- Bake at 350 degrees for 50 minutes.
Nutrition Facts : Calories 809.4, FatContent 57.5, SaturatedFatContent 25.1, CholesterolContent 360.2, SodiumContent 2081.4, CarbohydrateContent 33.5, FiberContent 0, SugarContent 0.5, ProteinContent 38.5
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