POTATOES O BRIEN CASSEROLE RECIPES

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CHEESY O'BRIEN POTATO CASSEROLE RECIPE - FOOD.COM



Cheesy O'brien Potato Casserole Recipe - Food.com image

My Mother-in-law would often make these potatos with Sunday dinner. I've never seen the recipe elsewhere. They are a nice change to the traditional hashbrown casserole.

Total Time 1 hours 10 minutes

Prep Time 10 minutes

Cook Time 1 hours

Yield 8-9 serving(s)

Number Of Ingredients 4

28 ounces o'brien frozen potatoes
1 (10 ounce) can cream of chicken soup
1 (10 ounce) can cheddar cheese soup
1 (12 ounce) can evaporated milk

Steps:

  • Combine all ingredients.
  • Bake for 1 hour at 350 degrees Fahrenheit in a 9x13 pan.
  • Season with pepper and salt if desired.

Nutrition Facts : Calories 206.8, FatContent 8.3, SaturatedFatContent 4.4, CholesterolContent 23.3, SodiumContent 574.8, CarbohydrateContent 27.1, FiberContent 2.2, SugarContent 0.4, ProteinContent 7

POTATOES O'BRIEN RECIPE: HOW TO MAKE IT - TASTE OF HOME



Potatoes O'Brien Recipe: How to Make It - Taste of Home image

I usually serve these colorful potatoes for breakfast but they're great as a tasty potato side dish for just about any meal. My family often asks me to prepare them instead of regular fried potatoes.—Nila Towler, Baird, Texas

Provided by Taste of Home

Categories     Breakfast    Brunch    Side Dishes

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 4 servings.

Number Of Ingredients 8

1/2 cup chopped onion
1/2 cup chopped green pepper
1/2 cup chopped sweet red pepper
4 medium red potatoes, cubed
3 tablespoons canola oil
1/4 cup beef broth
1/2 teaspoon Worcestershire sauce
1 teaspoon salt

Steps:

  • In a large skillet, saute the onion, peppers and potatoes in oil for 4 minutes or until vegetables are crisp-tender. Meanwhile in a small bowl, combine the broth, Worcestershire sauce and salt; pour over vegetables. , Cover and cook for 10 minutes or until potatoes are tender, stirring occasionally. Uncover and cook until for 3-4 minutes or until liquid is absorbed.

Nutrition Facts : Calories 191 calories, FatContent 11g fat (1g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 656mg sodium, CarbohydrateContent 22g carbohydrate (3g sugars, FiberContent 3g fiber), ProteinContent 3g protein.

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