POTATO SALAD IMAGE RECIPES

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THE ORIGINAL POTATO SALAD RECIPE - FOOD.COM



The Original Potato Salad Recipe - Food.com image

This recipe is right off the Hellman's mayonnaise jar. To me, it's so good it rivals my mother in law's potato salad, which I think is the best there is. It's a plain and simple potato salad, but it's delicious! Add pimentos, olives, or green peppers depending on what you like in your potato salad.

Total Time 30 minutes

Prep Time 30 minutes

Yield 6-8 serving(s)

Number Of Ingredients 9

1 cup hellman mayonnaise
2 tablespoons vinegar
1 1/2 teaspoons salt
1 teaspoon sugar
1/4 teaspoon pepper
4 cups cubed cooked potatoes (5 to 6 medium)
1 cup sliced celery
1/2 cup chopped onion
2 hard-boiled eggs, chopped

Steps:

  • Combine the first 5 ingredients.
  • Stir in remaining ingredients.
  • Cover& chill.

Nutrition Facts : Calories 114.7, FatContent 1.9, SaturatedFatContent 0.6, CholesterolContent 62.2, SodiumContent 622.2, CarbohydrateContent 20.2, FiberContent 2.7, SugarContent 2.5, ProteinContent 4.4

THE ORIGINAL POTATO SALAD RECIPE - FOOD.COM



The Original Potato Salad Recipe - Food.com image

This recipe is right off the Hellman's mayonnaise jar. To me, it's so good it rivals my mother in law's potato salad, which I think is the best there is. It's a plain and simple potato salad, but it's delicious! Add pimentos, olives, or green peppers depending on what you like in your potato salad.

Total Time 30 minutes

Prep Time 30 minutes

Yield 6-8 serving(s)

Number Of Ingredients 9

1 cup hellman mayonnaise
2 tablespoons vinegar
1 1/2 teaspoons salt
1 teaspoon sugar
1/4 teaspoon pepper
4 cups cubed cooked potatoes (5 to 6 medium)
1 cup sliced celery
1/2 cup chopped onion
2 hard-boiled eggs, chopped

Steps:

  • Combine the first 5 ingredients.
  • Stir in remaining ingredients.
  • Cover& chill.

Nutrition Facts : Calories 114.7, FatContent 1.9, SaturatedFatContent 0.6, CholesterolContent 62.2, SodiumContent 622.2, CarbohydrateContent 20.2, FiberContent 2.7, SugarContent 2.5, ProteinContent 4.4

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