POTATO CHIPS AND DIP RECIPES

Name: Air-Fryer Sweet Potato Chips
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 12 servings (1-1/2 cups dip).
Ingredients: 2 to 3 large sweet potatoes (1-3/4 pounds), peeled and cut into 1/8-inch slices; 2 tablespoons canola oil; 1 teaspoon chili powder; 1/2 teaspoon garlic powder; 1/2 teaspoon taco seasoning; 1/4 teaspoon salt; 1/4 teaspoon ground cumin; 1/4 teaspoon pepper; 1/8 teaspoon cayenne pepper; DIP:; 3/4 cup mayonnaise; 1/2 cup sour cream; 2 ounces cream cheese, softened; 4-1/2 teaspoons minced fresh cilantro; 1-1/2 teaspoons lemon juice; 1/2 teaspoon celery salt; 1/8 teaspoon pepper

AIR-FRYER SWEET POTATO CHIPS RECIPE: HOW TO MAKE IT

Air-Fryer Sweet Potato Chips Recipe: How to Make It image

This air-fryer sweet potato chips recipe is so quick and easy. Be sure to give the sweet potato slices a quick soak in cold water to help remove some of the excess starch. —Elizabeth Godecke, Chicago, Illinois

Provided by Taste of Home

Categories Appetizers Side Dishes

Total Time 35 minutes

Prep Time 20 minutes

Cook Time 15 minutes

Yield 12 servings (1-1/2 cups dip).

Number Of Ingredients 17

Ingredients

2 to 3 large sweet potatoes (1-3/4 pounds), peeled and cut into 1/8-inch slices
2 tablespoons canola oil
1 teaspoon chili powder
1/2 teaspoon garlic powder
1/2 teaspoon taco seasoning
1/4 teaspoon salt
1/4 teaspoon ground cumin
1/4 teaspoon pepper
1/8 teaspoon cayenne pepper
DIP:
3/4 cup mayonnaise
1/2 cup sour cream
2 ounces cream cheese, softened
4-1/2 teaspoons minced fresh cilantro
1-1/2 teaspoons lemon juice
1/2 teaspoon celery salt
1/8 teaspoon pepper

Steps:

Place sweet potatoes in a large bowl; cover with cold water. Let stand 20 minutes. Drain; pat dry. , Preheat air fryer to 360°. In a small bowl, mix oil and seasonings; drizzle over potatoes and toss to coat., In batches, arrange sweet potatoes in a single layer on greased tray in air-fryer basket. Cook until golden brown, 15-20 minutes. , In a small bowl, beat dip ingredients until blended. Serve with chips.

Nutrition Facts : Calories 285 calories, FatContent 16g fat (4g saturated fat), CholesterolContent 8mg cholesterol, SodiumContent 217mg sodium, CarbohydrateContent 33g carbohydrate (14g sugars, FiberContent 4g fiber), ProteinContent 3g protein.

AIR-FRYER SWEET POTATO CHIPS RECIPE: HOW TO MAKE IT

Air-Fryer Sweet Potato Chips Recipe: How to Make It image

This air-fryer sweet potato chips recipe is so quick and easy. Be sure to give the sweet potato slices a quick soak in cold water to help remove some of the excess starch. —Elizabeth Godecke, Chicago, Illinois

Provided by Taste of Home

Categories Appetizers Side Dishes

Total Time 35 minutes

Prep Time 20 minutes

Cook Time 15 minutes

Yield 12 servings (1-1/2 cups dip).

Number Of Ingredients 17

Ingredients

2 to 3 large sweet potatoes (1-3/4 pounds), peeled and cut into 1/8-inch slices
2 tablespoons canola oil
1 teaspoon chili powder
1/2 teaspoon garlic powder
1/2 teaspoon taco seasoning
1/4 teaspoon salt
1/4 teaspoon ground cumin
1/4 teaspoon pepper
1/8 teaspoon cayenne pepper
DIP:
3/4 cup mayonnaise
1/2 cup sour cream
2 ounces cream cheese, softened
4-1/2 teaspoons minced fresh cilantro
1-1/2 teaspoons lemon juice
1/2 teaspoon celery salt
1/8 teaspoon pepper

Steps:

Place sweet potatoes in a large bowl; cover with cold water. Let stand 20 minutes. Drain; pat dry. , Preheat air fryer to 360°. In a small bowl, mix oil and seasonings; drizzle over potatoes and toss to coat., In batches, arrange sweet potatoes in a single layer on greased tray in air-fryer basket. Cook until golden brown, 15-20 minutes. , In a small bowl, beat dip ingredients until blended. Serve with chips.

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