POTATO AND CHEESE RECIPIES RECIPES
CHEESE POTATOES RECIPE: HOW TO MAKE IT
Don't let the basic ingredients fool you—this recipe has anything but ordinary taste. The hearty potatoes have a wonderful cheesy flavor and melt in your mouth. They're simple to prepare and impressive to serve. — Deborah Amrine, Grand Haven, Michigan
Provided by Taste of Home
Categories Side Dishes
Total Time 30 minutes
Prep Time 5 minutes
Cook Time 25 minutes
Yield 6 servings.
Number Of Ingredients 7
Steps:
- In a large nonstick skillet, cook potatoes in butter until crisp-tender and lightly browned. Sprinkle with salt and pepper. Pour milk over all; cover and cook until milk is absorbed. Sprinkle with cheese; stir until melted. Garnish with parsley.
Nutrition Facts : Calories 500 calories, FatContent 18g fat (12g saturated fat), CholesterolContent 61mg cholesterol, SodiumContent 720mg sodium, CarbohydrateContent 70g carbohydrate (7g sugars, FiberContent 6g fiber), ProteinContent 17g protein.
CHEESY POTATOES RECIPE | ALLRECIPES
Steps:
- Layer the potatoes, onion, cheese, salt and pepper into a microwave safe casserole dish. Once finished layering, place 1 teaspoon of margarine on the top of the uppermost layer. Cover and cook in the microwave oven on HIGH for 10 minutes.
- Remove the dish from the microwave and stir before cooking for another 10 minutes or until done. Stir well and serve.
Nutrition Facts : Calories 508 calories, CarbohydrateContent 66.8 g, CholesterolContent 54.3 mg, FatContent 18.4 g, FiberContent 8.4 g, ProteinContent 20.5 g, SaturatedFatContent 11.2 g, SodiumContent 355.1 mg, SugarContent 3.9 g
More about "potato and cheese recipies recipes"
POTATO AND CHEESE FRITTATA RECIPE | ALLRECIPES
This potato and cheese frittata is great by itself or with some fruit on a Sunday morning.
From allrecipes.com
Reviews 4.2
Total Time 40 minutes
Category Breakfast and Brunch, Potatoes
Calories 354.8 calories per serving
From allrecipes.com
Reviews 4.2
Total Time 40 minutes
Category Breakfast and Brunch, Potatoes
Calories 354.8 calories per serving
- Place the skillet in the oven for about 10 minutes, or until eggs are firm. Remove from the oven, and sprinkle shredded cheese over the top. Return to the oven for about 5 minutes, or until cheese is melted.
See details
POTATO CHEESE CASSEROLE RECIPE - FOOD.COM
Make and share this Potato Cheese Casserole recipe from Food.com.
From food.com
Reviews 5.0
Total Time 55 minutes
Calories 486.7 per serving
From food.com
Reviews 5.0
Total Time 55 minutes
Calories 486.7 per serving
- Let stand 5 minutes before serving.
See details
POTATO CHEESE SOUP RECIPE: HOW TO MAKE IT
My father was Swiss, so cheese has been a basic food in our family as long as I can remember. With its big cheese taste, you'll want to prepare this soup often. A steaming bowl plus a salad and a slice of bread makes a wonderful light meal. —Carol Smith, New Berlin, Wisconsin
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Lunch
Calories 291 calories per serving
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Lunch
Calories 291 calories per serving
- In a large saucepan, bring potatoes, onion, water and salt to a boil. Reduce heat; cover and simmer until potatoes are tender. Do not drain; mash slightly. Stir in milk. , Meanwhile, in a small bowl, blend the butter, flour, parsley and pepper; stir into the potato mixture. Cook and stir over medium heat until thickened and bubbly. Remove from the heat; add cheese and stir until almost melted.
See details
PIEROGI RUSKIE (POTATO AND CHEESE PIEROGI) RECIPE - NYT ...
Pierogi are always on the menu at milk bars, historic Polish restaurants that were once socialist canteens. This recipe for pierogi ruskie, stuffed with potatoes and cheese, comes from the Bar Prasowy, which is one of the most famous milk bars in Warsaw, and a place where fist-size dumplings can be filled with mushrooms and meat, spinach and cheese, or any number of combinations. These pierogi can be made from kitchen staples, though you’d be doing yourself a favor if you sought out the salty quark cheese that would be used in Poland. Be patient with your first few pierogi: Sealing the filling inside the dumpling takes some practice, but the practice itself is enjoyable. You can snack on the pierogi straight after boiling, or pan-fry them with butter until crisp and serve with barszcz, a light Polish borscht.
From cooking.nytimes.com
Reviews 5
Total Time 1 hours 30 minutes
Cuisine eastern european
From cooking.nytimes.com
Reviews 5
Total Time 1 hours 30 minutes
Cuisine eastern european
- Serve hot. Top with any browned butter from the pan, warmed reserved onions, sour cream and herbs.
See details
SONORAN-STYLE POTATO, CHEESE, AND TOMATO SOUP RECIPE ...
My version of a regional Mexican soup called caldo de queso, featuring potato simmered in tomato-tinted broth, with queso fresco added to each bowl.
From epicurious.com
Reviews 4.2
Total Time 45 minutes
From epicurious.com
Reviews 4.2
Total Time 45 minutes
- Divide queso fresco among bowls and ladle soup over, stirring to prevent cheese from clumping.
See details
10 BEST SLICED POTATOES WITH CHEESE RECIPES | YUMMLY
Jan 01, 2022 · potatoes, olive oil, salt, bread, ham, crushed red pepper, cheddar cheese and 3 more tortitas de papa/Potato Cakes Madeleine Cocina salt, ground black pepper, cheese, parsley, olive oil, potato and 1 more
From yummly.com
From yummly.com
See details
35+ EASY CHEESY POTATO RECIPES - HOW TO MAKE POTATOES WITH ...
Aug 21, 2019 · 36 Gooey, Cheesy Potato Recipes You'll Die Over. Cheese + potatoes make our heart sing. When it comes to cheese, we have no chill. Melt it over a baked potato and you're guaranteed comfort food at ...
From delish.com
From delish.com
See details
10 BEST CHEDDAR CHEESE POTATOES RECIPES | YUMMLY
Jan 01, 2022 · cooked pulled pork, canola oil, russet potatoes, cheddar cheese and 1 more Cheesy Skillet Hashbrown Nests KitchenAid butter, large russet potatoes, cheddar cheese, green onions, garlic powder and 3 more
From yummly.com
From yummly.com
See details
CHEESY POTATOES RECIPES : FOOD NETWORK | FOOD NETWORK
Four-Cheese Scalloped Potatoes. A perfect blend of melty, nutty cheeses makes this side dish one to remember. Cheesy Potato Goodness Aplenty. Ina's Mashed Potatoes. More Cheesy Potatoes.
From foodnetwork.com
From foodnetwork.com
See details
10 BEST GRATED POTATO AND CHEESE RECIPES | YUMMLY
Jan 01, 2022 · cheese, potatoes, olive oil, salt, onion, nutmeg, ground beef and 10 more Baked Potato with Whitefish and Caramelized Onions Receitas Da Felicidade! onions, olive oil, cream, garlic cloves, salt, cheese, fresh thyme and 3 more
From yummly.com
From yummly.com
See details
CHEESY POTATO CASSEROLE RECIPE | THE NEELYS | FOOD NETWORK
Pour the hot liquid over the potatoes. Add the remaining cheese, cover with foil, and bake for 1 hour, then remove the foil to bake until the cheese is golden and brown, 15 to 20 minutes.
From foodnetwork.com
From foodnetwork.com
See details
CHEESE AND POTATO PIE RECIPE - BBC FOOD
Preheat the oven to 190C/170C Fan/Gas 5. Grease a deep baking dish with butter. Mash the potatoes using a masher or ricer, then mix in the butter, milk and mustard. Add two-thirds of the cheese ...
From bbc.co.uk
From bbc.co.uk
See details
POTATO AND CHEESE PIEROGIES RECIPE | MICHAEL SYMON | FOOD ...
For the dough: Work the egg, sour cream, butter and salt in a small bowl with a whisk or fork to form a batter. Pour the flour onto a work surface and make a well in the center.
From foodnetwork.com
From foodnetwork.com
See details
POTATO CHEESE BALLS RECIPE - EASY TO MAKE CRUNCHY AND ...
Jan 07, 2022 · Potato cheese balls recipe is quite simple and can be prepared using easy to available ingredients. A combination of potato and cheese with crunchiness and the crispier recipe is something that cannot be compared with any other easy to make and simple cheesy potato snacks.
From getarecipes.com
From getarecipes.com
See details
AUNTY MARYS POTATO, CHEESE AND ONION BAKE | COMMUNITY ...
try to finish with a cheese layer. put in oven for about an hour or until pot is cooked. eat straight from the dish in manner of nigella!! pre heat oven to 200 c. slice the potato and onion very thinly, the tomato as well but not as thin and grate the cheese. i usually cook the pot in boiling water for 5 to 10 mins first but if you don't want ...
From nigella.com
From nigella.com
See details
10 BEST SCALLOPED POTATOES WITHOUT CHEESE RECIPES | YUMMLY
Dec 30, 2021 · The Best Scalloped Potatoes Without Cheese Recipes on Yummly | Scalloped Potatoes (gf, Df, Egg, Soy, Peanut/tree Nut Free, Top 8 Free, Vegan), Scalloped Potatoes, Scalloped Potatoes
From yummly.com
From yummly.com
See details
PIEROGI RUSKIE: POTATO-CHEESE PIEROGI RECIPE
Jul 23, 2021 · For best results, don't mash the potatoes. Instead, use a fork, food mill, or ricer. For the cheese, if finding dry curd cheese is difficult, go with farmer cheese or drained ricotta. This pierogi ruskie recipe comes from chef Marek Widomski, founder and director of the Culinary Institute in Kraków, Poland.
From thespruceeats.com
From thespruceeats.com
See details
LEFTOVER HAM -N- POTATO CASSEROLE RECIPE | ALLRECIPES
Yum! Very tasty. I changed things up a little based on another au gratin potato recipe I've made before. Used 4 T of flour and 2 C of milk to make a little more sauce. Used 2 C of shredded cheese and added salt, pepper, nutmeg, cayenne, and mustard to the sauce.
From allrecipes.com
From allrecipes.com
See details
CHEESE AND BACON POTATO SKINS RECIPE - SHARE-RECIPES.NET
Potato skins Recipes and cooking tips BBC Good Food. 1 hours ago STEP 1 Cut bacon or use lardons and cook in oil until crispy. Cook potatoes in oven STEP 2 Take potatoes out, wait unitl cool. Half them and empty the potato from the skins into a bowl. Mix with cheese, a bit of butter and bacon. STEP 3 Scoop them back into the potato skins and sprinkle with cheese. Cook in the oven until crispy ...
From share-recipes.net
From share-recipes.net
See details
