PORTOBELLO MUSHROOM SALAD RECIPES RECIPES
PORTOBELLO MUSHROOM SALAD RECIPE | ROBERT IRVINE | FOOD ...
Provided by Robert Irvine : Food Network
Categories appetizer
Total Time 1 hours 30 minutes
Prep Time 20 minutes
Cook Time 10 minutes
Yield 4 servings
Number Of Ingredients 7
Steps:
- Heat balsamic and soy in a skillet and allow mushrooms to poach while the sauce reduces. Remove from heat and let cool. In a mixing bowl toss with onion, spinach and tomatoes. Serve chilled, family style, garnishing with fresh dill.
PORTABELLA MUSHROOM SALAD RECIPE - FOOD.COM
The mushrooms can be made in advance and refrigerated until ready to serve. This is my family's favorite salad, and it looks beautiful.
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Mushrooms: Season with salt and pepper, drizzle with olive oil.
- Broil 8-10 minutes on low.
- Dressing: Combine all ingredients and whisk.
- Place lettuce, tomatoes, mushrooms, and dressing in large salad bowl. Toss.
Nutrition Facts : Calories 278.6, FatContent 24.7, SaturatedFatContent 3.2, CholesterolContent 0, SodiumContent 205, CarbohydrateContent 14.2, FiberContent 2.9, SugarContent 10.3, ProteinContent 2.4
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