PORTERHOUSE GRILL RECIPES
PERFECT PORTERHOUSE STEAK RECIPE | BON APPéTIT
This is chef Bobby Flay's recipe for the perfect Porterhouse steak. So you know it's good.
Provided by Bobby Flay
Yield 4 Servings
Number Of Ingredients 4
Steps:
- Let steak sit at room temperature 30 minutes before cooking, which will help it cook quickly and more evenly.
- Heat broiler. Heat a large skillet, preferably cast iron, over medium-high heat, then heat oil in pan until smoking. Season steak very generously with salt and pepper and cook until a deep brown crust forms on underside (do not turn), about 4 minutes. Transfer steak to a cutting board, turning it browned side up.
- Cut meat from bone in 2 pieces (strip steak and filet mignon). Slice both pieces straight down perpendicular to the bone 1” thick. Replace sliced steak around the bone (it should look like a whole sliced steak) and return to skillet, browned side up. Top with butter and broil until butter is melted and steak is medium-rare, 4–6 minutes. Serve steak with buttery pan juices spooned over.
PERFECT PORTERHOUSE STEAK RECIPE - BON APPéTIT
This is chef Bobby Flay's recipe for the perfect Porterhouse steak. So you know it's good.
Provided by Bobby Flay
Yield 4 Servings
Number Of Ingredients 4
Steps:
- Let steak sit at room temperature 30 minutes before cooking, which will help it cook quickly and more evenly.
- Heat broiler. Heat a large skillet, preferably cast iron, over medium-high heat, then heat oil in pan until smoking. Season steak very generously with salt and pepper and cook until a deep brown crust forms on underside (do not turn), about 4 minutes. Transfer steak to a cutting board, turning it browned side up.
- Cut meat from bone in 2 pieces (strip steak and filet mignon). Slice both pieces straight down perpendicular to the bone 1” thick. Replace sliced steak around the bone (it should look like a whole sliced steak) and return to skillet, browned side up. Top with butter and broil until butter is melted and steak is medium-rare, 4–6 minutes. Serve steak with buttery pan juices spooned over.
T-BONE VS PORTERHOUSE STEAK – WHAT’S ... - OWN THE GRILL
Dec 30, 2021 · For a Porterhouse steak, it is important that they have more fillet steak on them than T-bone steaks. This fillet needs to be at least 1.25 inches in thickness. If it falls below this then it cannot be given Porterhouse status and is just a T-bone. With this in mind, you can look at Porterhouse …
From ownthegrill.com
From ownthegrill.com
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AMERICAN WAGYU PORTERHOUSE STEAK — SNAKE RIVER FARMS
The Porterhouse is cut from the short loin, a smaller portion of the loin primal. The larger side of the steak is the longissimus dorsi muscle, the source of the New York strip. A t-shaped bone divides the steak and the smaller side of the steak is the psoas major, a muscle that receives minimal use and is the most tender of all beef cuts.. Fast fact: The Porterhouse …
From snakeriverfarms.com
From snakeriverfarms.com
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UNDERSTANDING THE PORTERHOUSE STEAK — WHAT IT IS, AND HOW ...
Dec 09, 2021 · The Porterhouse should be cooked at super high heat on an open grill. With that being said, it is a big, expensive piece of meat, so it needs care and attention. The best way to achieve this is to use a multi-zone method. Once the grill is up and running follow our simple guide for one of the best Porterhouse …
From foodfirefriends.com
From foodfirefriends.com
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PORTERHOUSE STEAKS - 4 (24 OZ.) | OMAHA STEAKS
Richly marbled, with a balance of mouthwatering umami and tender mild flavor. Nothing satisfies a massive steak appetite like a Porterhouse straight from America's Original Butcher! It's like …
From omahasteaks.com
From omahasteaks.com
See details
STEAK & GRILLING RECIPES : STEAK UNIVERSITY
How to Cook Porterhouse Steak on the Grill Porterhouse steak is cut from the short loin, right at the meeting point of the top loin and tenderloin. This steak is cut from the same area as the popular …
From mychicagosteak.com
From mychicagosteak.com
See details
SLOW COOKED T-BONE STEAK CROCKPOT RECIPE | CDKITCHEN.C…
Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun …
From cdkitchen.com
From cdkitchen.com
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HOW TO COOK PORTERHOUSE STEAK | KANSAS CITY STEAKS
Porterhouse Steak is always a great steak choice because it offers two sizzling steak experiences in one. Butter-tender filet mignon complemented perfectly with rich strip steak. The best way to cook porterhouse steak is on the grill. But pan-seared porterhouse steak is also delicious, and you can broil porterhouse …
From kansascitysteaks.com
From kansascitysteaks.com
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HOW TO GRILL STEAK | TRAEGER GRILLS
Porterhouse: A massive cut that's actually two steaks in one. A filet mignon and a New York strip. The Porterhouse tends to contain more of the tenderloin than its cousin cut, the T-bone. Porterhouse …
From traeger.com
From traeger.com
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ROMANTIC DINNER RECIPES FOR TWO - VALENTINE'S DAY DINNER ...
Dec 16, 2021 · Spice up an everyday salad with marinated grilled steak. Sear sweet peppers, corn, and green onions on the grill to add bright color and flavor to a bed of romaine lettuce. Top it all with a tasty cilantro dressing. Test Kitchen Tip: Sear the meat indoors on a grill pan ($30, Williams Sonoma) if the weather isn’t cooperating to grill …
From bhg.com
From bhg.com
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HOW TO GRILL A T-BONE STEAK – OMAHA STEAKS
May 21, 2021 · The size of the filet and thickness of the steak will determine the classification as either a porterhouse or a T-bone. Learn more about the porterhouse vs. T-bone in our T-bone Butcher’s Guide. Now that you’ve mastered the art of grilling, try one of these delicious recipes: Jerky-Encrusted T-bone Steak; Ancho Chile-Rubbed Porterhouse
From omahasteaks.com
From omahasteaks.com
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OMAHA STEAKS | RECIPES
Meat, meet meat! Beef jerky-encrusted steak... this is the ultimate Father's Day steak recipe. Omaha Steaks executive chef Grant is a mad genius, and he'll have you grate beef jerky and blend it with sea salt, then use that to coat your giant Omaha Steaks giant T-bone steaks before they hit the grill…
From omahasteaks.com
From omahasteaks.com
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HOW TO GRILL A STRIP STEAK ON A GAS GRILL | 101 COOKING ...
Mar 28, 2021 · ♨️The Grill. Any grill should work; you just need to get it very hot. Either gas or charcoal is fine. It just needs to be very hot. ⏰Time. Usually, it takes about 9-11 minutes over high heat. For me, done is about 140°-145° internal temperature, still with a …
From 101cookingfortwo.com
From 101cookingfortwo.com
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DEPOT BAR AND GRILL
Located in Historic Springfield, TN, Depot Bar and Grill has been serving up fresh, high quality meals since 2003. All soups, salads, pasta sauces and signature dressings are prepared in our kitchen from our original recipes. Our steaks, seafood and other grilled …
From thedepotbarandgrill.com
From thedepotbarandgrill.com
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PELLET GRILL PIZZA: HOW TO COOK PIZZA ON A PELLET GRILL ...
Jan 10, 2022 · Here is one of our favorite grilled pizza recipes below! BBQ chicken is a perfect style of pizza for the pellet grill to get a little bit of smokey flavor to work with a sweet and savory BBQ sauce. Of course, feel free to change as many (or all!) of these ingredients the next time you fire up your grill.
From ownthegrill.com
From ownthegrill.com
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T-BONE VS PORTERHOUSE STEAK - WHAT'S THE ... - OWN THE GRILL
Dec 30, 2021 · For a Porterhouse steak, it is important that they have more fillet steak on them than T-bone steaks. This fillet needs to be at least 1.25 inches in thickness. If it falls below this then it cannot be given Porterhouse status and is just a T-bone. With this in mind, you can look at Porterhouse …
From ownthegrill.com
From ownthegrill.com
See details
AMERICAN WAGYU PORTERHOUSE STEAK - SNAKE RIVER FARMS
The Porterhouse is cut from the short loin, a smaller portion of the loin primal. The larger side of the steak is the longissimus dorsi muscle, the source of the New York strip. A t-shaped bone divides the steak and the smaller side of the steak is the psoas major, a muscle that receives minimal use and is the most tender of all beef cuts.. Fast fact: The Porterhouse …
From snakeriverfarms.com
From snakeriverfarms.com
See details
UNDERSTANDING THE PORTERHOUSE STEAK - FOOD FIRE FRIENDS
Dec 09, 2021 · The Porterhouse should be cooked at super high heat on an open grill. With that being said, it is a big, expensive piece of meat, so it needs care and attention. The best way to achieve this is to use a multi-zone method. Once the grill is up and running follow our simple guide for one of the best Porterhouse …
From foodfirefriends.com
From foodfirefriends.com
See details
PORTERHOUSE STEAKS - 4 (24 OZ.) | OMAHA STEAKS
Richly marbled, with a balance of mouthwatering umami and tender mild flavor. Nothing satisfies a massive steak appetite like a Porterhouse straight from America's Original Butcher! It's like …
From omahasteaks.com
From omahasteaks.com
See details
STEAK & GRILLING RECIPES - STEAK UNIVERSITY
How to Cook Porterhouse Steak on the Grill Porterhouse steak is cut from the short loin, right at the meeting point of the top loin and tenderloin. This steak is cut from the same area as the popular …
From mychicagosteak.com
From mychicagosteak.com
See details
SLOW COOKED T-BONE STEAK CROCKPOT RECIPE | CDKITCHEN.C…
Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun …
From cdkitchen.com
From cdkitchen.com
See details
HOW TO COOK PORTERHOUSE STEAK | KANSAS CITY STEAKS
Porterhouse Steak is always a great steak choice because it offers two sizzling steak experiences in one. Butter-tender filet mignon complemented perfectly with rich strip steak. The best way to cook porterhouse steak is on the grill. But pan-seared porterhouse steak is also delicious, and you can broil porterhouse …
From kansascitysteaks.com
From kansascitysteaks.com
See details
HOW TO GRILL STEAK | TRAEGER GRILLS
Porterhouse: A massive cut that's actually two steaks in one. A filet mignon and a New York strip. The Porterhouse tends to contain more of the tenderloin than its cousin cut, the T-bone. Porterhouse …
From traeger.com
From traeger.com
See details
ROMANTIC DINNER RECIPES FOR TWO - BETTER HOMES & GARDENS
Dec 16, 2021 · Spice up an everyday salad with marinated grilled steak. Sear sweet peppers, corn, and green onions on the grill to add bright color and flavor to a bed of romaine lettuce. Top it all with a tasty cilantro dressing. Test Kitchen Tip: Sear the meat indoors on a grill pan ($30, Williams Sonoma) if the weather isn’t cooperating to grill …
From bhg.com
From bhg.com
See details
CAMP CHEF RECIPES - GRILLS, SMOKERS & OUTDOOR COOKING
Find great recipes for your stove, cast iron cookware, pellet grill, and other outdoor cooking gear. Perfect for camping, grilling, tailgating, and more. Camp Chef is your source for the best …
From campchef.com
From campchef.com
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RECIPES & TIPS - SNAKE RIVER FARMS
Recipes & Tips Get recipes and tips like prime rib temps or how to cook a brisket from the experts at Snake …
From snakeriverfarms.com
From snakeriverfarms.com
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RECIPES - BREEO
Building the best smokeless fire pits in the world, 100% made in the USA. Our fire pits are the perfect hybrid for backyard campfires and over the fire cooking, bringing outdoor adventures to you …
From breeo.co
From breeo.co
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