PORKCHOP SANDWICHES RECIPES
PORK CHOP SANDWICH RECIPE - FOOD.COM
With apologies to the other two folk who posted Pork Chop Sandwich recipes, neither resembled what I think of as a true pork chop sandwich. I grew up in SW Montana, where the locally famous Pork Chop John's sandwich shops exist. I believe the originals are actually battered after flouring and then deep fried and I never pass up a chance to eat one if I am in Butte or Bozeman, but I don't even own a deep fryer, so I fiddled around with what originally was my favorite chicken fried steak recipe until I came up with this.
Total Time 40 minutes
Prep Time 30 minutes
Cook Time 10 minutes
Yield 6-8 sandwiches, 6-8 serving(s)
Number Of Ingredients 17
Steps:
- Preheat oil in heavy skillet over medium-high heat.
- Mix the flour and spices together for a dredge and place in a pie pan or similar flat vessel. I like mine spicy, so feel free to adjust the spices to fit your tastes.
- Place beaten eggs in second pie pan.
- Place breadcrumbs in third pie pan.
- Place chops between two sheets of plastic wrap and pound until they are roughly 1/2" thick. I actually use my 48 needle meat tenderizer and dredge the chops in the flour/spice mixture prior to tenderizing to force some of the spices into the meat.
- Dredge chop in flour/spice mixture.
- Dip into beaten eggs, making sure both sides are well coated.
- Dredge in the breadcrumbs, thoroughly coating both sides.
- Place chop in pan, frying 3-4 minutes per side, until GBAD (golden brown and delicious).
- Drain briefly on paper towels or cake rack in a coookie sheet.
- Place on bun with condiments and garnishes of your choice. Traditional is yellow mustard, onion slice, tomato slice and lettuce. My brother likes applesauce, but then, he puts catsup on tacos, so what does he know? ;).
Nutrition Facts : Calories 963, FatContent 23.2, SaturatedFatContent 6.7, CholesterolContent 406, SodiumContent 3030.6, CarbohydrateContent 66.9, FiberContent 3.9, SugarContent 4.8, ProteinContent 114.3
PORK CHOP SANDWICH FROM SNAPPY LUNCH RECIPE | MYRECIPES
Provided by MyRecipes
Yield Makes 5 servings
Number Of Ingredients 11
Steps:
- Place pork between 2 sheets of plastic wrap, and flatten to 1/4-inch thickness, using a rolling pin or flat side of a meat mallet.
- Pour oil to a depth of 1 inch in a large skillet; heat over medium-high heat to 375°.
- Meanwhile, combine flour, sugar, and salt in a medium bowl. Stir together egg and milk; add to dry mixture, beating until smooth. Dip pork, in batches, into batter, and fry 3 minutes on each side or until golden and pork is done. Drain on a wire rack over paper towels.
- Spread both halves of each bun with desired amount of mustard. Layer with 2 pork chops, 2 tomato slices, and desired amount of coleslaw on bottom half of each bun. Cover with top halves of buns.
More about "porkchop sandwiches recipes"
BERNIE'S PORK CHOP SANDWICHES RECIPE: HOW TO MAKE IT
My aunt worked in Butte, Montana, and whenever we visited we had pork chop sandwiches. This recipe is a take on that old favorite. —Jeanette Kotecki, Billings, Montana
From tasteofhome.com
Reviews 5
Total Time 25 minutes
Category Lunch
Calories 476 calories per serving
From tasteofhome.com
Reviews 5
Total Time 25 minutes
Category Lunch
Calories 476 calories per serving
- Place cornmeal in a shallow bowl. In another bowl, mix flour and spices; add milk, stirring just until dry ingredients are moistened. Pound chops with a meat mallet to 1/4-in. thickness; season with salt and pepper., In two batches, heat oil in a large cast-iron or other heavy skillet over medium heat. Lightly coat chops with cornmeal. Dip in batter, allowing excess to drip off; place in skillet. Cook until golden brown, 2-4 minutes per side. Drain on paper towels. Serve in buns, topping with remaining ingredients as desired.
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PORK CHOP SANDWICHES RECIPE - FOOD.COM
What do you do with left over pork chops? Make pork chop sandwiches. A great, east and fast way to get lunch or dinner on the table in 15 minutes when you have no time to do anything.
From food.com
Total Time 15 minutes
Calories 344 per serving
From food.com
Total Time 15 minutes
Calories 344 per serving
- Place pork chops, lettuce, tomatoes and mayo on the bun. Serve with apple sauce and enjoy.
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QUICK AND CRISPY FRIED PORK CHOP SANDWICHES | YEPRECIPES.COM
1. Pound the pork chops so they're all even, about 1/8 inch thick.
2. In a large sealable plastic bag add the flour, garlic powder, onion powder, paprika, salt and pepper and shake to combine.
3. Place pork chops in the bag and shake vigorously to coat.
4. Beat egg in a shallow bowl and place bread crumbs in a separate bowl.
5. Dip chops one by one into the egg and turn to coat, then into the bread crumbs and turn to coat pressing the crumbs on to the chops to help them stick.
6. Heat oil in a saute pan over medium high heat until it begins to smoke.
7. Place chops into the oil and cook for about 1 1/2 to 2 minutes on each side or until golden brown.
8. Place chops onto buns and add the optional mayo, pickles and lettuce.
From yeprecipes.com
Reviews 4.8
Cuisine American/Global
From yeprecipes.com
Reviews 4.8
Cuisine American/Global
- 8. Place chops onto buns and add the optional mayo, pickles and lettuce.
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PORK CHOP SANDWICHES WITH GRAVY AND GRITS RECIPE | MYRECIPES
Breakfast for dinner is always a welcome surprise. Use biscuits to make the sandwiches, and serve with fresh fruit to balance out the meal.
From myrecipes.com
Total Time 40 minutes
From myrecipes.com
Total Time 40 minutes
- Cook grits according to package directions; stir in cheese and remaining butter. Season with salt and pepper. Split biscuits; top with pork chops and desired amount of gravy. Serve with grits.
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CUBAN-STYLE PORK SANDWICHES RECIPE: HOW TO MAKE IT
Loaded with tangy flavor, this is a lighter version of a favorite restaurant-style sandwich. If you don’t have a panini maker, tuck the sandwiches under the broiler until the bread is browned and the cheese melted. —Robin Haas, Cranston, Rhode Island
From tasteofhome.com
Reviews 4.9
Total Time 06 hours 20 minutes
Category Lunch
Cuisine Caribbean, Cuban
Calories 415 calories per serving
From tasteofhome.com
Reviews 4.9
Total Time 06 hours 20 minutes
Category Lunch
Cuisine Caribbean, Cuban
Calories 415 calories per serving
- Place onion wedges and broth in a 5-qt. slow cooker. In a small bowl, combine the parsley, 5 garlic cloves, vinegar, 1 tablespoon lemon juice, cumin, mustard, oregano, salt and pepper; rub over pork. Add to slow cooker. Cover and cook on low until meat is tender, 6-8 hours., Remove meat; let stand for 10 minutes before slicing. In another small bowl, combine the mayonnaise, mustard and remaining garlic and lemon juice; spread over buns. Layer bun bottoms with pork, cheese, sliced onion and pickles; replace tops., Cook on a panini maker or indoor grill until buns are browned and cheese is melted, 2-3 minutes.
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10 BEST PORK CHOP SANDWICHES SANDWICH RECIPES | YUMMLY
Dec 22, 2021 · Ham & Cheddar Green Chili Breakfast Sandwich Pork large eggs, salt, English muffins, pepper, cooked hash brown potatoes and 3 more Cheesy Maple Bacon Cajun Pulled Pork Sandwich Pork
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From yummly.com
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CHICAGO-STYLE PORK CHOP SANDWICHES RECIPE - FOOD REPUBLIC
Jan 08, 2014 · Add the chops and cook for 3 to 4 minutes per side, until they are golden brown. Under the broiler, toast the buns on the cut sides only, until lightly browned. On each bun, place a pork chop and then top it with one-sixth of the onions. Serve immediately. Try out these pork chop recipes on Food Republic:
From foodrepublic.com
From foodrepublic.com
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CHICAGO-STYLE PORK CHOP SANDWICHES RECIPE - FOOD REPUBLIC
Jan 07, 2014 · Add the chops and cook for 3 to 4 minutes per side, until they are golden brown. Under the broiler, toast the buns on the cut sides only, until lightly browned. On each bun, place a pork chop and then top it with one-sixth of the onions. Serve immediately. Try out these pork chop recipes on Food Republic:
From foodrepublic.com
From foodrepublic.com
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SNAPPY LUNCH'S FAMOUS PORK CHOP SANDWICH
Jul 15, 2019 · Directions. Place pork in between plastic wrap and pound until thin. Season both sides with salt and pepper. Add milk and hot sauce to shallow bowl. Add flour to second bowl. Heat vegetable oil on medium heat until 350F. Dip pork chop in milk, then dredge in flour. Cook 2-4 minutes per side. When done place on paper towel.
From foodlion.com
From foodlion.com
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TAILGATE RECIPE: IRRESISTIBLE PORKCHOP SANDWICHES - THE ...
Feb 01, 2019 · We love this recipe for making porkchop sandwiches, as it emphasizes local meat that was raised organically. We also love how simple this sandwich is. Sure, the marinade we use is quite complicated, but there are only several main pieces of the sandwich. There is the bread, the brie cheese, and the sauerkraut.
From thetailgatelife.com
From thetailgatelife.com
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CHARGRILLED PORK CHOP SANDWICH RECIPE - HOWTOBBBQRIGHT
Jul 23, 2020 · Rest the chops for 5-7 minutes, meanwhile place a cast iron skillet over the hot side of the grill. Add 2 Tablespoons of butter and the onions. Season with a pinch of Steak Rub and grill until softened about 5 minutes. Also place the buns over the hot side of the grill and toast for 30 seconds or until brown.
From howtobbqright.com
From howtobbqright.com
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PORK SANDWICH RECIPES | ALLRECIPES
Chef John's Pulled Pork BBQ. Use your favorite dry rub and barbeque sauce to make this succulent pork. A little trick I like is to put 2 ramekins with liquid smoke flavoring in with the meat and roast it slowly. Do your patriotic American duty and serve this on the cheapest, lightest white hamburger buns you can find.
From allrecipes.com
From allrecipes.com
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MACAU PORK CHOP SANDWICH À LA ANTHONY BOURDAIN - GOOD FOOD ...
Directions: Pound the pork to ¼ inch thickness. In a small mixing bowl, whisk together the soy sauce, rice wine, vinegar, sesame oil, garlic, five-spice powder and sugar. Place pork in a zip lock with the marinade, making sure everything is coated, seal and put in fridge for at least 1 hour and up to 12.
From goodfoodstl.com
From goodfoodstl.com
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THE ORIGINAL PORK CHOP SANDWICH | PORK CHOP JOHN’S
John’s Pork Chop sandwich was founded in 1924 by the original Pork Chop John, John Burklund, who sold his Pork Chop sandwiches from the back of a wagon located on the corner of Mercury and Main Street in Uptown Butte. Burklund moved his business into 8 W. Mercury Street in 1932.
From porkchopjohns.com
From porkchopjohns.com
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BONE-IN PORK CHOP SANDWICH RECIPE - SERIOUS EATS
Jun 07, 2019 · Season pork chops on both sides with salt and pepper. Dredge in flour and then shake off excess. Add remaining 2 tablespoons butter and tablespoon canola oil to skillet and heat over medium high heat until foaming subsides.
From seriouseats.com
From seriouseats.com
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PORK CHOP SANDWICHES
Dec 29, 2021 · Bone-In Pork Chop Sandwich Recipe – Serious Eats. Jun 07, 2019 · Season pork chops on both sides with salt and pepper. Dredge in flour and then shake off excess. Add remaining 2 tablespoons butter and tablespoon canola oil to skillet and heat over medium high heat until foaming subsides. Add as many of the pork chops as will fit in one layer.
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From daynew.net
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PORK CHOP SANDWICH - SPOON FORK BACON
Nov 30, 2021 · Add onions, lightly season with salt and pepper and sauté for 6 to 8 minutes or until onions are soft and have just started to brown. Remove heat and set aside. Season pork chops with salt and pepper. Dredge each in flour, shaking off any excess, so each chop is coated in a thin layer of flour.
From spoonforkbacon.com
From spoonforkbacon.com
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