PORK TENDERLOIN SLOW COOKER RECIPE RECIPES

Name: Slow Cooker Pork Tenderloin
Prep time: 15 min
Cook time: 4 h
Total time: 4 h 15 min
Yield: 8 serving(s)
Ingredients: 2 lbs pork tenderloin; 1 (1 ounce) envelope dry onion soup mix; 1 cup water; 3/4 cup red wine; 3 tablespoons minced garlic; 3 tablespoons soy sauce; fresh ground black pepper

SLOW COOKER PORK TENDERLOIN RECIPE - FOOD.COM

Slow Cooker Pork Tenderloin Recipe - Food.com image

Adapted from a recipe at allrecipes.com. This pork tenderloin soaks up the yummy juices as it cooks. Make sure to serve up the gravy on the side.

Total Time 4 hours 15 minutes

Prep Time 15 minutes

Cook Time 4 hours

Yield 8 serving(s)

Number Of Ingredients 7

Ingredients

2 lbs pork tenderloin
1 (1 ounce) envelope dry onion soup mix
1 cup water
3/4 cup red wine
3 tablespoons minced garlic
3 tablespoons soy sauce
fresh ground black pepper

Steps:

Place pork tenderloin in a slow cooker with the contents of the soup packet.
Pour water, wine, and soy sauce over the top, turning the pork to coat.
Carefully spread garlic over the pork, leaving as much on top of the roast during cooking as possible.
Sprinkle with pepper, cover, and cook on low setting for 4 hours.
Serve with cooking liquid on the side as au jus.

Nutrition Facts : Calories 174.1, FatContent 4, SaturatedFatContent 1.4, CholesterolContent 73.8, SodiumContent 723, CarbohydrateContent 4.3, FiberContent 0.3, SugarContent 0.5, ProteinContent 24.6

SLOW COOKER GARLIC AND HERB PORK TENDERLOIN RECIPE ...

Slow Cooker Garlic and Herb Pork Tenderloin Recipe ... image

Grilled slow cooker garlic and herb pork tenderloin with red skins.

Provided by Rasudekum

Categories Pork Tenderloin

Total Time 4 hours 25 minutes

Prep Time 10 minutes

Cook Time 4 hours 15 minutes

Yield 4 servings

Number Of Ingredients 5

Ingredients

1 garlic and herb pork tenderloin
6 large red potatoes
16 green beans, trimmed, or more to taste
1 cup water
salt and ground black pepper to taste

Steps:

Preheat an outdoor grill for high heat, and lightly oil the grate.
Grill pork tenderloin until seared on each side, 2 to 3 minutes per side. Transfer tenderloin to a slow cooker; add potatoes, green beans, and water.
Cook tenderloin in slow cooker set to Low until pork is slightly pink in the center, about 4 hours. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C). Season with salt and ground black pepper to taste.

Nutrition Facts : Calories 418.5 calories, CarbohydrateContent 89.6 g, CholesterolContent 12 mg, FatContent 1.5 g, FiberContent 10.2 g, ProteinContent 15.2 g, SaturatedFatContent 0.4 g, SodiumContent 45.7 mg, SugarContent 5.8 g

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