PORK TENDERLOIN RUB RECIPE RECIPES

Name: Herb-Rubbed Pork Tenderloin
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 8 servings.
Ingredients: 1 tablespoon garlic powder; 2 teaspoons brown sugar; 2 teaspoons rubbed sage; 1-1/2 teaspoons dried thyme; 1 teaspoon ground mustard; 1/2 teaspoon cayenne pepper; 1/2 teaspoon pepper; 2 pork tenderloins (1 pound each)

HERB-RUBBED PORK TENDERLOIN RECIPE: HOW TO MAKE IT

Herb-Rubbed Pork Tenderloin Recipe: How to Make It image

If you want a quick recipe using lean pork tenderloin, try this one. In minutes, you can create a great-tasting rub using spices you already have in your cupboard. This rub has a nice little kick to it so you won't miss the salt, either.

Provided by Taste of Home

Categories Dinner

Total Time 40 minutes

Prep Time 15 minutes

Cook Time 25 minutes

Yield 8 servings.

Number Of Ingredients 8

Ingredients

1 tablespoon garlic powder
2 teaspoons brown sugar
2 teaspoons rubbed sage
1-1/2 teaspoons dried thyme
1 teaspoon ground mustard
1/2 teaspoon cayenne pepper
1/2 teaspoon pepper
2 pork tenderloins (1 pound each)

Steps:

In a small bowl, combine the first seven ingredients; rub over pork. Place in a large ungreased shallow glass dish. Cover and refrigerate for up to 8 hours., Place tenderloins on a rack in a shallow roasting pan. Bake at 425° for 25-30 minutes or until a thermometer reads 160°. Let stand for 5 minutes before slicing.

Nutrition Facts : Calories 143 calories, FatContent 4g fat (1g saturated fat), CholesterolContent 63mg cholesterol, SodiumContent 46mg sodium, CarbohydrateContent 2g carbohydrate (1g sugars, FiberContent 0 fiber), ProteinContent 23g protein. Diabetic Exchanges 3 lean meat.

HERB-RUBBED PORK TENDERLOIN RECIPE: HOW TO MAKE IT

Herb-Rubbed Pork Tenderloin Recipe: How to Make It image

If you want a quick recipe using lean pork tenderloin, try this one. In minutes, you can create a great-tasting rub using spices you already have in your cupboard. This rub has a nice little kick to it so you won't miss the salt, either.

Provided by Taste of Home

Categories Dinner

Total Time 40 minutes

Prep Time 15 minutes

Cook Time 25 minutes

Yield 8 servings.

Number Of Ingredients 8

Ingredients

1 tablespoon garlic powder
2 teaspoons brown sugar
2 teaspoons rubbed sage
1-1/2 teaspoons dried thyme
1 teaspoon ground mustard
1/2 teaspoon cayenne pepper
1/2 teaspoon pepper
2 pork tenderloins (1 pound each)

Steps:

In a small bowl, combine the first seven ingredients; rub over pork. Place in a large ungreased shallow glass dish. Cover and refrigerate for up to 8 hours., Place tenderloins on a rack in a shallow roasting pan. Bake at 425° for 25-30 minutes or until a thermometer reads 160°. Let stand for 5 minutes before slicing.

More about "pork tenderloin rub recipe recipes"

GRILLED PORK TENDERLOIN WITH ITALIAN RUB RECIPE - FOOD.COM

You will want to grill this over indirect heat. What I do is light one side of my grill and then place the tenderloins on the other side. You do not want the flame directly under the meat.
From food.com
Reviews 5.0
Total Time 45 minutes
Calories 185.4 per serving

Let the tenderloins rest for about 5 minutes; slice and serve!

See details

SPICE-RUBBED PORK TENDERLOIN RECIPE | MYRECIPES

Allspice, nutmeg, and cinnamon combination often found in cold-weather baked goods accents the savory rub mixture. Turn the pork frequently in the pan so the spices don't burn and grow bitter. The rub also works well with heritage pork like Duroc or Berkshire. If you don't have whole allspice berries, preground allspice will work.
From myrecipes.com
Reviews 4.5
Total Time 45 minutes
Calories 166 calories per serving

Bake at 350° for 15 minutes or until a thermometer registers 155° (slightly pink), turning after 7 minutes. Let stand 10 minutes. Cut pork crosswise into 1/2-inch-thick slices.

See details

COFFEE-RUBBED PORK TENDERLOIN WITH ESPRESSO-HONEY GLACE ...

Coffee-rubbed pork tenderloin with espresso-honey glace produces a deep, dark, smoky, sweet, deliciously rich flavor combination, perfect for pork!
From allrecipes.com
Reviews 5
Total Time 56 minutes
Category Meat and Poultry, Pork, Pork Tenderloin Recipes
Calories 289.4 calories per serving

Heat the same skillet over medium heat. Add 1 tablespoon reserved coffee spice rub, water, demi-glace, Dijon mustard, and 1 teaspoon honey powder. Cook, stirring frequently, until sauce thickens, 3 to 4 minutes. Slice tenderloin into rounds and drizzle with the sauce.

See details

EVERYTHING PORK DRY RUB RECIPE | ALLRECIPES

Great rub for smoking or roasting pork, or for use in a slow cooker on a Boston butt. Great for ribs, too.
From allrecipes.com
Reviews 4.9
Total Time 5 minutes
Category Side Dish, Sauces and Condiments
Calories 30.2 calories per serving

Mix paprika, brown sugar, salt, garlic powder, black pepper, chili powder, cayenne pepper, onion powder, ground chipotle chile pepper, cumin, and mustard powder together in a bowl.

See details

AMAZING PORK TENDERLOIN IN THE SLOW COOKER | ALLRECIPES

This will melt in your mouth! This pork tenderloin soaks up the yummy juices as it cooks. Make sure to serve up the au jus on the side - its amazing! This recipe is so simple, you will love it!
From allrecipes.com
Reviews 4.2
Total Time 4 hours 15 minutes
Category Meat and Poultry, Pork, Pork Tenderloin Recipes
Calories 180.1 calories per serving

Place pork tenderloin in a slow cooker with the contents of the soup packet. Pour water, wine, and soy sauce over the top, turning the pork to coat. Carefully spread garlic over the pork, leaving as much on top of the roast during cooking as possible. Sprinkle with pepper, cover, and cook on low setting for 4 hours. Serve with cooking liquid on the side as au jus.

See details

OVEN-ROASTED PORK TENDERLOIN WITH SPICE RUB | HY-VEE

Use plain Greek yogurt, turmeric, cinnamon, coriander, and cumin to rub on oven-roasted pork for additional flavor.

From hy-vee.com
Reviews 4.6
Calories 250 per serving

3.
Transfer pork to a cutting board; cover and let rest 3 minutes. Add spinach to vegetables in pan. To serve, cut pork into slices. Transfer to platter with vegetables. Garnish with lemon, mint, parsley, and additional black pepper. Serve with cooked orzo, if desired.

See details

PORK TENDERLOIN RECIPES | BBC GOOD FOOD

Serve pork tenderloin in a range of easy dishes, from stir-fries and pan-fried fillets, to one-pots and roasts. This cut of meat is good value, as well as being tender and moist.
From bbcgoodfood.com

See details

10 BEST DRY RUB PORK TENDERLOIN RECIPES | YUMMLY

Jan 01, 2022 · Roasted Pork Tenderloin with Asian Dry Rub Pork. light brown sugar, pork tenderloin, ground ginger, ground cloves and 4 more. Sweet & Spicy Dry Rub Pork Tenderloin. Knead to Cook. brown sugar, onion powder, cayenne pepper, cumin, kosher salt and 7 more.
From yummly.com

See details

10 BEST SMOKED PORK TENDERLOIN RUB RECIPES | YUMMLY

Jan 02, 2022 · Seared Pork tenderloin with cocoa-Chili Mexican spice rub NattayaWLifeisbeautiful cumin powder, black pepper, cocoa powder, pork tenderloin, chili powder and 5 more Garlic Lime Smoked Pork Chops and Tenderloin Pork
From yummly.com

See details

10 BEST GRILLED PORK TENDERLOIN DRY RUB RECIPES | YUMMLY

Jan 02, 2022 · nectarines, charcoal activated truffle rub, cilantro, pork tenderloin and 4 more Grilled Pork Tenderloin with Tomato Salad and Fresh Mint Pork red onion, curry powder, sea salt, jalapeno chile, ground cumin and 10 more
From yummly.com

See details

THE BEST PORK TENDERLOIN RUB {ONLY 6 INGREDIENTS ...

From thrivinghomeblog.com

See details

PORK TENDERLOIN DRY RUB - THE WOODEN SKILLET

May 13, 2021 · Combine ingredients in a small bowl; stir to combine. Place pork tenderloin in a medium bowl or on a plate. Rub dry rub all over the pork tenderloin being sure to get into every nook and cranny. Cover or place in an airtight silicone bag and let sit 30-60 minutes or as long as 24 hours in the refrigerator.
From thewoodenskillet.com

See details

ROASTED PORK TENDERLOIN WITH PORK RUB - WILL COOK FOR SMILES

Nov 02, 2019 · Preheat the oven to 400° and grease a large cast iron skillet. (If you don’t have a skillet, use another oven-safe cooking pan that can go from stove-top to oven.) In a small bowl, combine all ingredients for pork seasoning and mix them well. Take tenderloins out of the package and pat dry with a paper towel.
From willcookforsmiles.com

See details

GRILLED PORK TENDERLOIN WITH A BASIC DRY RUB RECIPE | FOOD ...

Cover the tenderloin with the rub and marinate for 30 minutes. Preheat grill or broiler to high. Grill the pork until an inserted thermometer reads 140 degrees F, about 15 to 18 minutes.
From foodnetwork.com

See details

10 BEST BROWN SUGAR PORK TENDERLOIN DRY RUB RECIPES | YUMMLY

Jan 02, 2022 · Low Carb Pork Tenderloin Smoked with Dry Rub [Keto, Gluten Free, Sugar Free] KetoGasm. parsley, chili powder, oregano, yellow mustard, garlic powder and 3 more. Sweet & Spicy Dry Rub Pork Tenderloin. Knead to Cook. dried rosemary, cayenne pepper, smoked paprika, garlic powder and 8 more.
From yummly.com

See details

ROASTED PORK TENDERLOIN WITH PORK RUB - WILL COOK FOR SMILES

Nov 02, 2019 · Instructions. Preheat the oven to 400° and grease a large cast iron skillet. (If you don’t have a skillet, use another oven-safe cooking pan that can go from stove-top to oven.) In a small bowl, combine all ingredients for pork seasoning and mix them well. Take tenderloins out of the package and pat dry with a paper towel.
From willcookforsmiles.com

See details

HOW TO: EASY DRY RUB GRILLED PORK TENDERLOIN | CHAR-GRILLER

While grill is heating, mix spices together, sprinkle heavily over the meat, and rub well. Allow the meat to sit at room temperature for about 20 minutes, letting the spices marry. When grill has reached high heat, add pork loin and close lid. In 5 minutes, rotate meat clockwise to make diamond marks, and allow to cook another 5 minutes with ...
From chargriller.com

See details

PORK TENDERLOIN WITH SEASONED RUB | RECIPE | TENDERLOIN ...

Feb 8, 2017 - For an elegant main course, try Ellie Krieger's Pork Tenderloin with Seasoned Rub recipe, a succulent roast spiced with cumin and coriander from Food Network.
From pinterest.com

See details

24 BEST PAN SEARED PORK TENDERLOIN RECIPES

23. Twice cooked pork tenderloin. Much like the previous recipe, the sauce is the star in this recipe. The pork tenderloin is seared in the pan and finished off in the oven using a basic spice rub. The sauce is created by mixing lemon juice, the scrapes off of the pan, cream, mustard, and calvados.
From thepan-handler.com

See details