PORK SPARE RIBS SOUP RECIPES
CARROTS, POTATOES, AND PORK RIBS SOUP RECIPE | ALLRECIPES
A clear soup that is non-fattening and healthy. This soup can be made in the morning for the afternoon lunch and you can add more water later for dinner.
Provided by GIGGLESKL
Categories Soups, Stews and Chili Recipes Soup Recipes Pork Soup Recipes
Total Time 4 hours 20 minutes
Prep Time 10 minutes
Cook Time 4 hours 0 minutes
Yield 5 -7 servings
Number Of Ingredients 6
Steps:
- Wash the pork ribs, potatoes, and carrots.
- Put water, pork ribs, potatoes, and carrots into a pot and boil. Add salt and pepper to taste.
- Simmer and cook for 3 to 4 hours or until ribs are completely cooked. Can also be made in a crockpot set at low for 6 to 8 hours.
Nutrition Facts : Calories 326.9 calories, CarbohydrateContent 17.2 g, CholesterolContent 72.6 mg, FatContent 21.4 g, FiberContent 2.6 g, ProteinContent 16 g, SaturatedFatContent 6.9 g, SodiumContent 106.8 mg, SugarContent 1.8 g
SINIGANG (PORK SPARE RIBS IN SOUR SOUP) RECIPE | ALLRECIPES
This is a tangy, soupy, one-pot meal from the Philippines. It can serve as a soup and a main dish complete with vegetables and it is easy to make. Instead of pork, you can also use chicken or beef. Serve with rice.
Provided by lola
Categories Soups, Stews and Chili Recipes Soup Recipes Pork Soup Recipes
Total Time 1 hours 30 minutes
Prep Time 30 minutes
Cook Time 1 hours 0 minutes
Yield 6 servings
Number Of Ingredients 12
Steps:
- Bring a large pot of water to a boil; boil spareribs for 15 minutes; drain. Thoroughly rinse the spareribs with cold water. Rinse the pot and return to the stovetop.
- Return spareribs to the pot; add taro, 2 cups water, onion, radish, green chiles, tomato, tamarind, ginger, and salt. Bring soup to a boil. Cook until pork and vegetables are tender, about 30 minutes. An instant-read thermometer inserted near the rib bone should read 145 degrees F (63 degrees C).
- Place green beans and eggplant into the soup. Cook until tender, 5 to 7 minutes more. Strain soup into bowls. Arrange the pork and vegetables on a serving platter while hot.
Nutrition Facts : Calories 622.5 calories, CarbohydrateContent 34.8 g, CholesterolContent 136.1 mg, FatContent 40.5 g, FiberContent 11.5 g, ProteinContent 34.5 g, SaturatedFatContent 13 g, SodiumContent 194.8 mg, SugarContent 8.5 g
10 BEST PORK RIB SOUP RECIPES | YUMMLY
Dec 20, 2021 · Pork Rib Soup with Potatoes and Carrots (Stovetop & Pressure Cooker) Delightful Plate. black pepper, salt, pork spare ribs, tomato, water, cilantro and 4 more.
From yummly.com
From yummly.com
See details
10 BEST CHINESE PORK RIBS SOUP RECIPES | YUMMLY
Dec 20, 2021 · tomato, shallot, pork spare ribs, fish sauce, water, cilantro and 4 more Cantonese Soup Souped Up Recipes dates, ginger, berry, salt, spring onion, sweet corn, Chinese cooking wine and 4 more
From yummly.com
From yummly.com
See details
10 BEST PORK SPARERIBS SOUP RECIPES | YUMMLY
Spare Rib Noodle Soup PBS. bok choy, rock sugar, black peppercorns, pork spare ribs, ginger and 11 more.
From yummly.co.uk
From yummly.co.uk
See details
PORK RIB SOUP RECIPE WITH EGG NOODLES - EASY PEASY ...
Just swap out the pork with bone-in chicken thighs or breasts. Boil the chicken in the water or broth until it’s cooked through, then remove it from the pan. When the chicken is cool enough to touch, shred the meat from the bone and return it to the pan with the rest of the soup ingredients.
From theseamanmom.com
From theseamanmom.com
See details
PORK RIB SOUP WITH DAIKON – SPICE THE PLATE
Nov 30, 2016 · In a ceramic pot or a dutch oven, add pork ribs, daikon, ginger and 4 cups water. Bring to boil under high heat, turn to low heat and simmer for about 35 minutes with lid on. Season with Chinese vinegar, salt and white pepper, stir to mix well.
From spicetheplate.com
From spicetheplate.com
See details
PORK RIB SOUP RECIPE WITH EGG NOODLES - EASY PEASY ...
Add the ribs to a soup pot and cover in water. Bring the water to a boil and skim the scum off. Add 1 cup of water and continue boiling for about 20 minutes. Meanwhile heat oil in a skillet then add onions, peppers and carrots to a skillet. Sauté until slightly soft but still a little crisp, about 3 minutes.
From theseamanmom.com
From theseamanmom.com
See details
SPARE RIBS SOUP | HAWAIIAN ELECTRIC
Mar 25, 2020 · Spare Rib Soup. Try this delicious recipe from the Electric Kitchen! 2 pounds local pork spare ribs, cut into 2 to 3-inch pieces. 1 tablespoon sliced ginger. 5 pieces star anise. 8 cups water. 3 beef bouillon cubes. 1 cup raw shelled peanuts. 1/2 cup sliced shitake mushrooms.
From hawaiianelectric.com
From hawaiianelectric.com
See details
PORK RIB SOUP WITH POTATOES AND CARROTS (STOVETOP ...
Dec 13, 2018 · Instructions. Bring a pot with plenty of water to a boil. Add pork spare ribs with some salt, bring back to a boil and let it boil for 2 more minutes. Remove the ribs and rinse under water. Discard the liquid. Clean the pot or in a clean pot, add pork spare ribs, 5 cups of water, shallot and 1/2 teaspoon of salt.
From delightfulplate.com
From delightfulplate.com
See details
VIETNAMESE PORK SPARE RIB SOUP WITH POTATOES, CARROTS AND ...
Feb 25, 2016 · Nothing satisfies the belly more than warm soup with hearty vegetables. Recipe: Vietnamese Pork Spare Rib Soup with Potatoes, Carrots and Cauliflower (Canh Suon Khoai Tay) Serves 3-5. Ingredients. 1 lbs pork spare ribs (If the ribs come in a big slab, have the butcher cut the ribs into 1-inch strips, perpendicular to the bones.
From vickypham.com
From vickypham.com
See details
PORK RIB SOUP WITH DAIKON – SPICE THE PLATE
Jan 20, 2021 · In a ceramic pot or a dutch oven, add pork ribs, daikon, ginger and 4 cups water. Bring to boil under high heat, turn to low heat and simmer for about 35 minutes with lid on. Season with Chinese vinegar, salt and white pepper, stir to mix well. Add in the goji berries, simmer for another 5 minutes before removing from heat.
From spicetheplate.com
From spicetheplate.com
See details
THAI SPICY PORK RIB SOUP (TOM SAAP HOT & SOUR PORK SOUP ...
Sep 27, 2021 · Pork spare ribs. I used a combination of pork spare ribs and front spare ribs and purchased them in packages at a supermarket. You can use just spare ribs or even pork neck bones if you like. Pro-tip: Ask your butcher to cut the ribs into 2-inch pieces for you. Alternatively, buy pre-cut ribs for soup in packages at an Asian supermarket. Spice ...
From thatspicychick.com
From thatspicychick.com
See details
CHINESE PORK SPARE RIB SOUP - ALL INFORMATION ABOUT ...
10 Best Chinese Pork Ribs Soup Recipes | Yummly trend www.yummly.com. pork spare ribs, black pepper, chopped cilantro, large carrots and 6 more Chinese Watercress Soup with Pork Ribs (Sai Yeung Choy Tong) The Woks of Life soy sauce, sea salt, sea salt, ginger, white pepper, watercress and 8 more
From therecipes.info
From therecipes.info
See details
PORK RIB AND RADISH SOUP - FUNKY ASIAN KITCHEN
Bring a pot with plenty of water to a boil over high heat and then add pork ribs. Bring the pot back to a boil and continue to cook for two additional minutes. Discard the liquid and rinse the ribs under running water. Clean out the pot and then add the pork ribs, 12 cups of water, 3 teaspoons of salt, and 1 Tablespoon sugar.
From funkyasiankitchen.com
From funkyasiankitchen.com
See details
MACARONI PORK RIB SOUP - A TASTE OF JOY AND LOVE
Oct 25, 2018 · Add in the pork ribs and cook for 5 minutes until all impurities raise to top. Drain well under cold water. In a large stock pot, add in water (or chicken broth) and place the pork ribs back in the pot with 1/2 onion. Bring to a boil, then simmer for 15 minutes. Cook macaroni pasta according to package instruction.
From atasteofjoyandlove.com
From atasteofjoyandlove.com
See details
10 BEST PORK SPARE RIBS RECIPES | YUMMLY
Dec 26, 2021 · Pork Spare Ribs, Chinese Style Beckies Kitchen. honey, spareribs, ribs, garlic cloves, chicken broth, pork spare ribs and 2 more.
From yummly.com
From yummly.com
See details
ESCAROLE, BEANS, AND PORK RIBS SOUP RECIPE
Use a large pot, coat with olive oil and lightly brown pork ribs. Add chopped onions; sauté together. Add broth, tomato paste, and seasonings to taste; cook for one hour. Wash and cut escarole in large pieces; cook for 3 minutes in boiling water; drain but reserve liquid. Add escarole and beans to rib/broth mixture.
From recipeland.com
From recipeland.com
See details
CLASSIC RED BORSCHT WITH RIBS - OLGA IN THE KITCHEN
Mar 16, 2017 · Instructions. Rinse 4-5 pork ribs in cold water, place into a large soup pot (6 qt) or dutch oven and cover with water (1-2” above ribs). Bring to a boil over medium-high heat then drain water with the foam crud as soon as it boils. Rinse ribs to remove any foam crud left on them and place ribs back into the pot.
From olgainthekitchen.com
From olgainthekitchen.com
See details
SPARE RIBS SOUP AND PECHAY - FILIPINO FOOD
Jul 24, 2013 · Wash pechay properly and set aside. In a deep casserole, saute pork spareribs and sliced onion. Stir constantly until pork changes to browny. Add 2 cups of boiling water and peppercorn, cover with a lid and simmer for about 1 and 1/2 hours or more until the pork spareribs are tender. Add pechay and season with salt and fish sauce.
From pinoy-cooking.com
From pinoy-cooking.com
See details
FRESH CHINESE YAM WITH SPARERIBS SOUP ... - YI RESERVATION
May 22, 2011 · Blanch the ribs in boiling water for a few minutes to get rid of the blood and impurities. Rinse in cold water. In a heavy soup stock pot, combine the water, ribs, goji berry, and ginger. Bring to boil and continue to cook for 30 minutes. Add the Chinese yam and cook in medium heat for 30 minutes.
From yireservation.com
From yireservation.com
See details
