PORK SIRLOIN ROAST SLOW COOKER RECIPES

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SLOW-COOKER PORK STEW RECIPE - FOOD NETWORK



Slow-Cooker Pork Stew Recipe - Food Network image

Provided by Food Network Kitchen

Total Time 8 hours 20 minutes

Prep Time 20 minutes

Cook Time 8 hours 0 minutes

Yield 4 servings

Number Of Ingredients 12

1 pound fingerling potatoes
3 carrots, cut into 2-inch chunks
2 stalks celery, cut into 2-inch chunks
3 cloves garlic, smashed
1 2-inch piece ginger, peeled and grated
1/3 cup all-purpose flour
Kosher salt and freshly ground pepper
3 bay leaves
1 bone-in pork shoulder or pork sirloin roast (2 to 2 1/2 pounds)
1 teaspoon dried thyme
1/2 teaspoon ground allspice
1 14-ounce can diced tomatoes

Steps:

  • Combine the potatoes, carrots, celery, garlic and ginger in a slow cooker. Toss in half of the flour and season with salt and pepper. Scatter the bay leaves over the vegetables.
  • Season the pork generously with salt and pepper, sprinkle with the thyme and allspice and toss with the remaining flour to coat. Place the pork over the vegetables in the slow cooker. Add 2 cups water and the tomatoes, cover and cook on low 8 hours.
  • Discard the bay leaves. Remove the pork roast and slice or pull the meat off the bone into large pieces. Serve in bowls with the vegetables and broth.

Nutrition Facts : Calories 634, FatContent 29 grams, SaturatedFatContent 10 grams, CholesterolContent 210 milligrams, SodiumContent 601 milligrams, CarbohydrateContent 30 grams, FiberContent 5 grams, ProteinContent 61 grams

SLOW-COOKER PORK STEW RECIPE - FOOD NETWORK



Slow-Cooker Pork Stew Recipe - Food Network image

Provided by Food Network Kitchen

Total Time 8 hours 20 minutes

Prep Time 20 minutes

Cook Time 8 hours 0 minutes

Yield 4 servings

Number Of Ingredients 12

1 pound fingerling potatoes
3 carrots, cut into 2-inch chunks
2 stalks celery, cut into 2-inch chunks
3 cloves garlic, smashed
1 2-inch piece ginger, peeled and grated
1/3 cup all-purpose flour
Kosher salt and freshly ground pepper
3 bay leaves
1 bone-in pork shoulder or pork sirloin roast (2 to 2 1/2 pounds)
1 teaspoon dried thyme
1/2 teaspoon ground allspice
1 14-ounce can diced tomatoes

Steps:

  • Combine the potatoes, carrots, celery, garlic and ginger in a slow cooker. Toss in half of the flour and season with salt and pepper. Scatter the bay leaves over the vegetables.
  • Season the pork generously with salt and pepper, sprinkle with the thyme and allspice and toss with the remaining flour to coat. Place the pork over the vegetables in the slow cooker. Add 2 cups water and the tomatoes, cover and cook on low 8 hours.
  • Discard the bay leaves. Remove the pork roast and slice or pull the meat off the bone into large pieces. Serve in bowls with the vegetables and broth.

Nutrition Facts : Calories 634, FatContent 29 grams, SaturatedFatContent 10 grams, CholesterolContent 210 milligrams, SodiumContent 601 milligrams, CarbohydrateContent 30 grams, FiberContent 5 grams, ProteinContent 61 grams

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Sep 03, 2019 · Pork Sirloin Roast, Sirloin Tip Roast, or Pork Loin Roast. You can use either a boneless pork sirloin tip roast (arrow #1 and my choice) or boneless pork sirloin roast (arrow #2). I have also successfully used a boneless center cut pork loin (pictured at the top of the photo above), which is what boneless pork chops are cut from.; A boneless pork sirloin roast …
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PORK SIRLOIN ROAST BONE IN OVEN RECIPE - SHARE-RECIPES.NET
How to Cook Pork Sirloin Roast (Instant Pot, Slow Cooker . 2 hours ago Sear the meat in 1 tablespoon of olive oil over medium heat. Brown the roast on each side. Add the pork roast to a 4-6 quart slow cooker (depending on the size of the roast…
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HOW TO COOK FROZEN PORK ROAST IN A SLOW COOKER | EHOW
Because of the long, slow, low-temperature cooking method, certain pork roasts are not as ideal for cooking in slow cookers. In general, choose fattier, tougher cuts with a lot of connective tissue, such as a pork shoulder.The fat keeps the meat moist during the long cooking time and the connective tissue breaks down after several hours, creating an unctuous, velvety roast.
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SLOW COOKER BONELESS SIRLOIN TIP ROAST - LIVE LAUGH ROWE
Oct 14, 2013 · This Slow Cooker Boneless Sirloin Tip Roast is not only easy to make, but packed with flavor! What do you think of when you think of comfort food? I think of a lot of things, …
From livelaughrowe.com
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SIRLOIN PORK ROAST - NEVER DRY - JUICY AND DELICIOUS ...
Sep 03, 2019 · Pork Sirloin Roast, Sirloin Tip Roast, or Pork Loin Roast. You can use either a boneless pork sirloin tip roast (arrow #1 and my choice) or boneless pork sirloin roast (arrow #2). I have also successfully used a boneless center cut pork loin (pictured at the top of the photo above), which is what boneless pork chops are cut from.; A boneless pork sirloin roast …
From amandascookin.com
See details


PORK SIRLOIN ROAST BONE IN OVEN RECIPE - SHARE-RECIPES.NET
How to Cook Pork Sirloin Roast (Instant Pot, Slow Cooker . 2 hours ago Sear the meat in 1 tablespoon of olive oil over medium heat. Brown the roast on each side. Add the pork roast to a 4-6 quart slow cooker (depending on the size of the roast…
From share-recipes.net
See details


HOW TO COOK FROZEN PORK ROAST IN A SLOW COOKER | EHOW
Because of the long, slow, low-temperature cooking method, certain pork roasts are not as ideal for cooking in slow cookers. In general, choose fattier, tougher cuts with a lot of connective tissue, such as a pork shoulder.The fat keeps the meat moist during the long cooking time and the connective tissue breaks down after several hours, creating an unctuous, velvety roast.
From ehow.com
See details


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3-pound pork sirloin tip roast; 1 tablespoon vegetable oil; 1 cup of water; 1/2 cup apple juice; Instructions. Mix together the spices in a tiny bowl and after rub it all over the Pork roast so you give it a nice and tasty flavor. Now add oil inside the Pot and select the Browning mode. When the oil starts to sizzle, brown the roast …
From pressurecookertips.com
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HOW LONG SHOULD YOU COOK A PORK ROAST IN A SLOW COOKER ...
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From ehow.com
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INSTANT POT PORK SIRLOIN TIP ROAST RECIPE (WORKS FOR ...
3-pound pork sirloin tip roast; 1 tablespoon vegetable oil; 1 cup of water; 1/2 cup apple juice; Instructions. Mix together the spices in a tiny bowl and after rub it all over the Pork roast so you give it a nice and tasty flavor. Now add oil inside the Pot and select the Browning mode. When the oil starts to sizzle, brown the roast …
From pressurecookertips.com
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HOW LONG SHOULD YOU COOK A PORK ROAST IN A SLOW COOKER ...
Turn the slow cooker on high and allow the pork roast to cook at this temperature for one hour. Turn the cooker down to low after the hour and let the pork roast continue cooking. Try not to open the slow cooker…
From ehow.com
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HERB RUBBED SIRLOIN TIP PORK ROAST - BAREFEET IN THE KITCHEN
Jan 04, 2021 · Pork Sirloin Roast Recipe. With this recipe, you can get a tasty sirloin tip pork roast on the table in just a couple of steps. After rinsing and patting dry your pork, give it a rub down with …
From barefeetinthekitchen.com
See details


SLOW COOKER PORK CARNITAS - DAMN DELICIOUS
Oct 10, 2014 · Place garlic, onions, orange juice, lime juice and seasoned pork shoulder into a slow cooker. Cover and cook on low heat for 8 hours or high for 4-5 hours. Remove pork shoulder from the slow cooker …
From damndelicious.net
See details


PRESSURE COOKER PORK LOIN ROAST RECIPE - LOW CARB YUM
May 14, 2018 · I was looking for a recipe using a cut of pork, a pork sirloin roast boneless. I have been using my old pressure cooker a bit more recently, it does a great job still, it's a fifty year old Mirro brand, rather heavy aluminum pot, does a great job on country style pork …
From lowcarbyum.com
See details


SLOW COOKER SIRLOIN BEEF TIPS AND GRAVY RECIPE
Oct 01, 2021 · Using a strainer, remove beef tips from slow cooker and place in a separate bowl. Pour cornstarch mixture into remaining liquid in the crock pot and mix well. Add the beef tips back into the slow cooker …
From sixsistersstuff.com
See details


SLOW COOKER TRI TIP ROAST RECIPE | BY LEIGH ANNE WILKES
May 17, 2021 · Tri Tip is a triangular shaped roast from the bottom sirloin cut of the cow. It is also known as a Triangle Roast, a Bottom Sirloin Tip, a Santa Maria or California Cut. It is a less expensive cut of meat with a lot of flavor and is tender. Cooking it in the slow cooker …
From yourhomebasedmom.com
See details