PORK SAUSAGE PIZZA RECIPES
NENNI'S ITALIAN PORK SAUSAGE RECIPE | ALLRECIPES
This is an old family recipe passed down from my grandmother to my father in the 1950's. It has been made countless times by my family. Portion into quart-sized freezer bags and store in the freezer. Fry in skillet as needed.
Provided by Paul Nenni
Categories Italian Recipes
Total Time 10 minutes
Prep Time 2 hours 0 minutes
Yield 9 pounds
Number Of Ingredients 9
Steps:
- Combine the pork cubes with the garlic powder, fennel seed, red pepper flakes, salt, black pepper, and parsley; grind through a coarse plate. Mix in the white wine and grind again. Stuff into the rinsed hog casings, twisting into 4-inch lengths. Cover and refrigerate overnight to allow the seasonings to infuse into the meat before cooking or freezing.
Nutrition Facts : Calories 153.7 calories, CarbohydrateContent 1.2 g, CholesterolContent 44.7 mg, FatContent 10.8 g, FiberContent 0.5 g, ProteinContent 11.8 g, SaturatedFatContent 3.9 g, SodiumContent 293.5 mg, SugarContent 0.2 g
EGG & SAUSAGE BREAKFAST PIZZA RECIPE: HOW TO MAKE IT
I made up this sausage breakfast pizza recipe after trying something similar at a restaurant. My husband thinks my version is better, and he often requests it for a filling breakfast or supper. —Julie Tucker, Columbus, Nebraska
Provided by Taste of Home
Total Time 35 minutes
Prep Time 30 minutes
Cook Time 5 minutes
Yield 8 servings.
Number Of Ingredients 14
Steps:
- Preheat oven to 375°. Separate crescent dough into 16 triangles and place on a greased 14-in. round pizza pan with points toward the center. Press onto the bottom and up the sides of pan to form a crust; seal seams. Bake until golden brown, 11-13 minutes., Meanwhile, in a large skillet over medium heat, cook sausage, onion and green pepper until sausage is no longer pink, breaking into crumbles; drain. Prepare gravy according to package directions. Stir into sausage mixture; set aside., In a small bowl, whisk eggs, milk, salt and pepper. In a large skillet, heat butter over medium heat. Add egg mixture; cook and stir until almost set. Spread gravy mixture over crust. Top with eggs, mushrooms and cheeses. Bake until eggs are set and cheese is melted, 5-10 minutes. If desired, sprinkle with chives.
Nutrition Facts : Calories 632 calories, FatContent 45g fat (18g saturated fat), CholesterolContent 217mg cholesterol, SodiumContent 1568mg sodium, CarbohydrateContent 33g carbohydrate (7g sugars, FiberContent 0 fiber), ProteinContent 26g protein.
More about "pork sausage pizza recipes"
EGG & SAUSAGE BREAKFAST PIZZA RECIPE: HOW TO MAKE IT
I made up this sausage breakfast pizza recipe after trying something similar at a restaurant. My husband thinks my version is better, and he often requests it for a filling breakfast or supper. —Julie Tucker, Columbus, Nebraska
From tasteofhome.com
Reviews 4.7
Total Time 35 minutes
Category Breakfast, Brunch
Calories 632 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 35 minutes
Category Breakfast, Brunch
Calories 632 calories per serving
- Preheat oven to 375°. Separate crescent dough into 16 triangles and place on a greased 14-in. round pizza pan with points toward the center. Press onto the bottom and up the sides of pan to form a crust; seal seams. Bake until golden brown, 11-13 minutes., Meanwhile, in a large skillet over medium heat, cook sausage, onion and green pepper until sausage is no longer pink, breaking into crumbles; drain. Prepare gravy according to package directions. Stir into sausage mixture; set aside., In a small bowl, whisk eggs, milk, salt and pepper. In a large skillet, heat butter over medium heat. Add egg mixture; cook and stir until almost set. Spread gravy mixture over crust. Top with eggs, mushrooms and cheeses. Bake until eggs are set and cheese is melted, 5-10 minutes. If desired, sprinkle with chives.
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PULLED PORK BBQ PIZZA RECIPE | FOOD NETWORK
From foodnetwork.com
Total Time 8 hours 25 minutes
Category main-dish
Cuisine italian
Total Time 8 hours 25 minutes
Category main-dish
Cuisine italian
- Recipe from "New New Orleans Cooking", by Emeril Lagasse and Jessie Tirsch, published by William and Morrow, 1993.
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PORK SAUSAGE RECIPES | ALLRECIPES
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PORK | RECIPES
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From ontariopork.on.ca
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HOMEMADE PORK SAUSAGE MEAT SPICE MIX - SUPER MOM - NO CA…
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ITALIAN SAUSAGE RECIPE (HOMEMADE) - COPYKAT RECIPES
Aug 29, 2020 · You want to choose meat that has some fat content to it. Pork loin is very lean, and it wouldn’t make a great sausage. Honestly, any large cut of pork with marbling will work. I let what’s on sale be my guide when making homemade Italian sausage. How to Make Italian Sausage. Chop pork …
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From copykat.com
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From ontariopork.on.ca
From ontariopork.on.ca
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HOMEMADE PORK SAUSAGE MEAT SPICE MIX - SUPER MOM - NO CA…
Sep 07, 2019 · The recipe can easily be doubled or tripled if you’re making recipes to feed a crowd. Quadrupling the recipe will fill a quarter pint small mason jar to always have on hand. It’s a great time saver! Homemade Pork Sausage Meat Spice Mix . To make a single recipe to flavor one pound of ground pork …
From supermomnocape.com
From supermomnocape.com
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Sep 20, 2021 · Green soup with avocado and pulled pork: a hearty, nourishing green vegetable soup with creamy avocado and sweet, smoky pulled pork, this simple recipe from Fine Dining Lovers is ready to eat in just 30 minutes. Serve with warm, crusty bread for a healthy and delicious lunch. Pulled pork macaroni and cheese: mac and cheese is everyone’s favourite side for pulled pork…
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From finedininglovers.com
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JIMMY DEAN PREMIUM PORK REGULAR SAUSAGE ROLL, 16 OZ ...
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From walmart.com
From walmart.com
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