PORK SANDWICH SAUCE RECIPES

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ROOT BEER PULLED PORK SANDWICH RECIPE | FOOD NETWORK



Root Beer Pulled Pork Sandwich Recipe | Food Network image

Provided by Food Network

Categories     main-dish

Total Time 8 hours 30 minutes

Prep Time 15 minutes

Cook Time 8 hours 15 minutes

Yield 8 sandwiches

Number Of Ingredients 16

1 pork tenderloin or roast (about 2 pounds), cut in half
1 tablespoon seasoning salt
1 can (12 ounces) root beer
1 bottle (4 ounces) liquid smoke
1 cup Sassy Sauce, recipe follows, or your favorite barbeque sauce
8 hamburger buns
Spicy bread and butter pickle chips, for serving
1 cup ketchup
1/2 cup brown sugar
1/4 cup Dijon mustard
1/2 cup molasses
1/2 teaspoon garlic salt
1/2 teaspoon fresh ground pepper
1 tablespoon liquid smoke
2 tablespoons Worcestershire sauce
1/8 teaspoon cayenne pepper

Steps:

  • Place the pork tenderloin or roast in the bottom of a slow cooker and sprinkle with the seasoning salt. Pour the root beer and liquid smoke over the top. Place the lid on the slow cooker and cook on low for 8 hours. Once the pork is done, remove from the pan and shred with a fork. Place into a bowl and add in the Sassy Sauce, as well as 1/2 cup of the juice from the slow cooker. Serve on a bun with bread and butter pickles.
  • Ingredients and Directions
  • To make the sauce, add the ketchup, brown sugar and mustard and to a medium saucepan. Stir in the remaining ingredients and simmer over medium-low heat for about 15 minutes. Remove and serve with pulled pork sandwiches. Makes 1 1/2 cups.

SLOW-COOKER 3-INGREDIENT ITALIAN CHICKEN - PILLSBURY.COM



Slow-Cooker 3-Ingredient Italian Chicken - Pillsbury.com image

Just three ingredients plus pasta make this meal easy to throw together for a dinner that’s ready to go when you get home. Serve with a fresh green salad, and your meal is complete!

Provided by Pillsbury Kitchens

Total Time 4 hours 10 minutes

Prep Time 10 minutes

Yield 6

Number Of Ingredients 3

2 lb boneless skinless chicken thighs
1 medium red bell pepper, chopped (1 cup)
1 jar (24 oz) marinara pasta sauce (garden vegetable variety)

Steps:

  • Spray 3 1/2- to 4-quart slow cooker with cooking spray. Place chicken in slow cooker. Top chicken with bell pepper and pasta sauce.
  • Cover; cook on Low heat setting 4 to 5 hours.

Nutrition Facts : Calories 270 , CarbohydrateContent 14 g, CholesterolContent 145 mg, FatContent 1 1/2 , FiberContent 2 g, ProteinContent 33 g, SaturatedFatContent 2 1/2 g, ServingSize 1 Serving, SodiumContent 530 mg, SugarContent 10 g, TransFatContent 0 g

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ROOT BEER PULLED PORK SANDWICH RECIPE | FOOD NETWORK
From foodnetwork.com
Reviews 4.5
Total Time 8 hours 30 minutes
Category main-dish
  • To make the sauce, add the ketchup, brown sugar and mustard and to a medium saucepan. Stir in the remaining ingredients and simmer over medium-low heat for about 15 minutes. Remove and serve with pulled pork sandwiches. Makes 1 1/2 cups.
See details


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