More about "pork rib roast slow cook recipes"
SLOW-COOKER PRIME RIB ROAST RECIPE - BETTYCROCKER.COM
Prime rib in a slow cooker? You got it! Try this hearty and flavorful bone-in roast that only takes 30 minutes of prep time. The prime rib slow-cooker technique lets you save space in the oven while you whip up our Creamy Horseradish Sauce for dipping. The combination is delicious, beautiful and easily achievable. Add this slow-cooker prime rib recipe to the table the next time you need a showstopping centerpiece.
Provided by Betty Crocker Kitchens
Total Time 4 hours 0 minutes
Prep Time 30 minutes
Yield 8
Number Of Ingredients 13
Steps:
- In small bowl, mix softened butter, garlic, thyme, salt and pepper. Set aside.
- Spray 6-quart slow cooker insert with cooking spray. Pour beef-flavored broth into slow cooker. Rub beef roast all over with vegetable oil. Heat 12-inch skillet over medium-high heat. Cook 4 minutes on ribs side, then turn and cook 1 to 3 minutes each on other sides, until browned, holding roast upright in skillet with tongs if necessary.
- Transfer to slow cooker, ribs side down. Rub butter mixture on top and sides of roast. Cover and cook on Low heat setting 3 to 5 hours or until desired temperature in center. For medium-rare, cook 3 hours 30 minutes to 4 hours, or until meat thermometer inserted in center reads 135°F. For medium, cook 4 hours 30 minutes to 5 hours, or until meat thermometer inserted in center reads 145°F. Transfer roast to cutting board. Cover roast loosely with foil; let stand 30 minutes before carving. Cut into slices.
- Meanwhile, stir together Creamy Horseradish Sauce ingredients. Serve with roast.
Nutrition Facts : Calories 420 , CarbohydrateContent 2 g, CholesterolContent 125 mg, FatContent 3 , FiberContent 0 g, ProteinContent 35 g, SaturatedFatContent 13 g, ServingSize 1 Serving, SodiumContent 780 mg, SugarContent 0 g, TransFatContent 1 1/2 g
SLOW ROASTED PORK RIB ROAST RECIPE | EPICURIOUS.COM
Sep 28, 2015 · Preparation. The pork is very simple. I started with a pork rib roast, I think about 3.5 lbs and containing like 3 or 4 ribs. Preheat the …
From epicurious.com
From epicurious.com
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SLOW COOKER CIDER PORK ROAST RECIPE | ALLRECIPES
Scroll through for our best Korean barbeque recipes, from delightfully chewy beef bulgogi to fall-off-the-bone short rib galbi, and from dak (chicken) to daeji (pork). Chinese Recipes Filipino Recipes
From allrecipes.com
From allrecipes.com
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SLOW COOKER PORK LOIN ROAST WITH BROWN SUGAR AND SWEET ...
Used a 2.25 lbs pork loin roast and 6 hours was a bit too long for a really moist roast. I was away from home until 6 hours on the dot and the roast was falling apart, but a little dry. I cut the sweet potatoes into (more or less) 2x2 inch chunks before adding to the slow …
From allrecipes.com
From allrecipes.com
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PORK MARINADE AND SLOW COOKER PORK ROAST RECIPE
Jul 28, 2021 · For our recipe, we chose a juicy roast, but use pork loin, shoulder, or any pork cut you'd prefer, as the marinade will impart wonderful flavors no matter the cut you're using. Pork loin or tenderloin will take less time to cook than a pork …
From thespruceeats.com
From thespruceeats.com
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PORK LOIN ROAST RECIPES - MARTHA STEWART
A French-cut rib roast is festive and regal, especially when encrusted with herbs and served on a bed of caramelized apples, fennel, onions, and baby potatoes. A sweet tip: Use cipollini …
From marthastewart.com
From marthastewart.com
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PORK ROAST WITH CRISPY CRACKLING - RECIPETIN EATS
Dec 16, 2020 · This pork roast is slow-cooked so the fat marbled in the pork roast melts and the tough connective tissues become beautifully tender. I rub the flesh with salt, pepper and fennel (because pork …
From recipetineats.com
From recipetineats.com
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PORK ROAST, TENDERLOIN AND CHOPS RECIPES : FOOD NETWOR…
A "center-cut" roast is considered by many cooks to make one of the best pork roasts. If it is cut strictly from the rib section, it is called a rack of pork; two racks tied together form a "crown ...
From foodnetwork.com
From foodnetwork.com
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10 BEST CENTER CUT PORK ROAST RECIPES - YUMMLY
chestnuts, shallots, pork loin roast, brandy, ground pork, salt and 10 more Companys Coming Pork Roast Pork honey mustard, brown sugar, cinnamon, butter, horseradish, boneless pork roast …
From yummly.com
From yummly.com
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ROSEMARY GARLIC PORK ROAST - JO COOKS
Nov 15, 2021 · ROAST THE PORK LOIN: Roast the pork covered with aluminum foil for the first 50 minutes, then remove the foil and roast for another 20 to 30 minutes or until the internal temperature of the pork is at least 145°F/62.8°C to 160°F/71.1°C. Remove the skillet from the oven and place the pork …
From jocooks.com
From jocooks.com
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PRIME RIB ROAST: THE SLOW-ROAST METHOD RECIPE
Apr 09, 2021 · Prime rib is a large piece of meat, but just because it's big doesn't mean you can treat it roughly. It's big, but because it's from the beef rib primal cut it's also tender. As with anything tender, it's best to be gentle with it. To a tender rib roast…
From thespruceeats.com
From thespruceeats.com
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PORK LOIN ROAST RECIPES - MARTHA STEWART
A French-cut rib roast is festive and regal, especially when encrusted with herbs and served on a bed of caramelized apples, fennel, onions, and baby potatoes. A sweet tip: Use cipollini …
From marthastewart.com
From marthastewart.com
See details
PORK ROAST WITH CRISPY CRACKLING - RECIPETIN EATS
Dec 16, 2020 · This pork roast is slow-cooked so the fat marbled in the pork roast melts and the tough connective tissues become beautifully tender. I rub the flesh with salt, pepper and fennel (because pork …
From recipetineats.com
From recipetineats.com
See details
PORK ROAST, TENDERLOIN AND CHOPS RECIPES : FOOD NETWOR…
A "center-cut" roast is considered by many cooks to make one of the best pork roasts. If it is cut strictly from the rib section, it is called a rack of pork; two racks tied together form a "crown ...
From foodnetwork.com
From foodnetwork.com
See details
10 BEST CENTER CUT PORK ROAST RECIPES - YUMMLY
chestnuts, shallots, pork loin roast, brandy, ground pork, salt and 10 more Companys Coming Pork Roast Pork honey mustard, brown sugar, cinnamon, butter, horseradish, boneless pork roast …
From yummly.com
From yummly.com
See details
ROSEMARY GARLIC PORK ROAST - JO COOKS
Nov 15, 2021 · ROAST THE PORK LOIN: Roast the pork covered with aluminum foil for the first 50 minutes, then remove the foil and roast for another 20 to 30 minutes or until the internal temperature of the pork is at least 145°F/62.8°C to 160°F/71.1°C. Remove the skillet from the oven and place the pork …
From jocooks.com
From jocooks.com
See details
PRIME RIB ROAST: THE SLOW-ROAST METHOD RECIPE
Apr 09, 2021 · Prime rib is a large piece of meat, but just because it's big doesn't mean you can treat it roughly. It's big, but because it's from the beef rib primal cut it's also tender. As with anything tender, it's best to be gentle with it. To a tender rib roast…
From thespruceeats.com
From thespruceeats.com
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TOP 43 CASSEROLE RECIPES WITH LEFTOVER PORK ROAST - SHARE ...
The best way to cook pork loin roast is on a rack. This will keep the pork loin from soaking up too much fat. If you do not have a rack, cook your pork loin roast with vegetables! Simply scatter vegetables on the bottom of pan, and place the pork loin on top. Is slow cooker pork roast …
From share-recipes.net
From share-recipes.net
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PORK SIRLOIN ROAST BONE IN OVEN RECIPE - SHARE-RECIPES.NET
Pork Sirloin Roast Oven Recipe All information about . 8 hours ago Pork Sirloin Roast: How to Cook It Perfectly top recipeforperfection.com. Preheat the oven to 375 F. Place a roasting rack in a shallow roasting pan.Place the pork sirloin on the rack. Roast in the preheated oven for 27-32 minutes per pound (approximately 1 hour for a 2 pound pork sirloin roast…
From share-recipes.net
From share-recipes.net
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PORK CUTS: A VISUAL GUIDE - THE COOK'S ILLUSTRATED MEAT BOOK
Alternate Names: Pork seven-rib roast, pork five-rib roast, pork loin rib end, rib-end roast Best Cooking Method: Roasting. Boneless Blade-end Roast: This is our favorite boneless roast for roasting. It is cut from the shoulder end of the loin and has more fat (and flavor) than the boneless center-cut loin roast.
From cimeatbook.com
From cimeatbook.com
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35 PORK ROAST SIDE DISHES FOR TENDERLOIN OR PORK LOIN ...
Oct 13, 2021 · Pork loin roast, with its golden, tender crust and moist, supple center, might be the smartest meal to serve when you’re feeding a crowd. If you like pork chops or pork tenderloin, this large mild-mannered cut will be right up your alley.Though it calls for a longer cook time, pork loin is simple enough to cook on a weeknight and more economical than beef tenderloin or prime rib.
From thekitchn.com
From thekitchn.com
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PORK LOIN ROAST RECIPES - MARTHA STEWART
A French-cut rib roast is festive and regal, especially when encrusted with herbs and served on a bed of caramelized apples, fennel, onions, and baby potatoes. A sweet tip: Use cipollini …
From marthastewart.com
From marthastewart.com
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BOSTON BUTT PORK ROAST RECIPE | CDKITCHEN.COM
Season one side of the pork roast with salt and pepper. Place, seasoned side down, in the preheated roasting pan. Place in the oven and bake for 20 minutes. Season the top of the roast with salt and pepper and turn roast over. Lower the oven temperature to 325 degrees F. Return the roast to the oven and cook …
From cdkitchen.com
From cdkitchen.com
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ERICA'S DELICIOUS SLOW COOKER BEEF ROAST RECIPE | ALLRECIPES
I bought a sirloin tip roast by mistake (it was mixed in the top round roasts), so needed a recipe to fit. This one worked quite well. Here's my changes: If you have the time, slow cook the roast one day, wrap the roast and store the gravy separately. Then slice the roast …
From allrecipes.com
From allrecipes.com
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