PORK RAGOUT RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

BEST PORK BELLY RECIPES - OLIVEMAGAZINE



Best Pork Belly Recipes - olivemagazine image

We love pork belly! It's easy on the wallet and simple to prepare, so try one our ideas. Roast it, braise it, fry it – the choice is yours

Provided by OLIVEMAGAZINE.COM

Categories     

Number Of Ingredients 1

PORK RAGOUT WITH PAPPARDELLE PASTA RECIPE - FOOD NETWORK



Pork Ragout with Pappardelle Pasta Recipe - Food Network image

The secret ingredient in this recipe is time (although there's thyme too). Letting the pork slowly braise in the tomato sauce builds a deep and rich flavor. We loved this served over pappardelle but it's great with cavatelli too. Make it for four or serve just two for a special dinner and you'll have some much appreciated leftovers.

Provided by Food Network Kitchen

Categories     main-dish

Total Time 3 hours 15 minutes

Cook Time 45 minutes

Yield 2 to 4 servings

Number Of Ingredients 17

2 tablespoons extra-virgin olive oil, plus more for drizzling
Kosher salt
1 pound boneless country pork ribs (about 2)
2 cloves garlic, thinly sliced
1 large carrot, thinly sliced
1 celery stalk, thinly sliced
1 small onion, diced
1 small red bell pepper, diced
1/2 cup red wine
2 bay leaves
2 sprigs fresh thyme
Pinch crushed red pepper
One 28-ounce can whole plum tomatoes, crushed by hand
8 ounces pappardelle pasta
1/2 cup packed parsley leaves, roughly chopped
Handful basil leaves, torn, plus more for garnish
Grated Parmesan, for serving

Steps:

  • Heat the oil in a large Dutch oven or pot over medium-high heat. Once the oil is hot, salt both sides of each rib, then add to the pot and cook until golden brown, about 3 minutes per side. Remove to a plate.
  • Reduce the heat to medium. Add the garlic, carrot, celery, onion, bell pepper and 1/2 teaspoon salt, stir to combine and then partially cover with a lid. Cook, stirring frequently, until the vegetables are soft, about 6 minutes. Add the wine, bay leaves, thyme, crushed red pepper and 1/2 teaspoon salt and simmer until most of the wine has evaporated, about 2 minutes. Nestle in the browned ribs (and any accumulated juices), then add the crushed tomatoes and 1 1/2 cups of water (it's nice to rinse the tomato can out with water and then use 1 1/2 cups of that "tomato water"). Bring to a high simmer, then adjust to a low simmer and cover the pot partially with the lid. Cook, stirring occasionally, until the meat is tender and falling apart and the sauce has reduced, about 2 hours. Be sure to scrape down the sides of the pot and add back into the sauce. Remove the pieces of pork and let them cool slightly; finely shred the meat, then stir back into the sauce. The sauce can now be finished and served or it can be cooled down, refrigerated and reheated the next day.
  • Bring a large pot of salted water to a boil and add the pasta. Cook according to the package instructions, reserving about 1 cup of the cooking water.
  • Stir the parsley into the sauce and adjust the seasoning to taste with salt. Thin out with a little of the reserved pasta water and stir in the torn basil. Divide the cooked pasta among bowls and top each with some ragout. Drizzle each bowl with a little olive oil, top with a generous amount of Parmesan and garnish with a few basil leaves.

More about "pork ragout recipes"

PORK LOIN WITH SAUERKRAUT AND APPLES – INSTANT POT RECIPES
This is a traditional German dish often served on New Year’s Day for good luck. The cooked apples, onions, and kraut are sometimes served over mashed potatoes. It might sound like a crazy combination, but the flavors meld to create a sweet and savory sauce. Try them over cauliflower mashed potatoes to soak up all that goodness.
From recipes.instantpot.com
Reviews 5
Cuisine German
  • Slice and serve with sauce. Enjoy!
See details


CASSOULET RECIPE - BON APPéTIT
Layers of duck, two kinds of sausage, a hearty ragout, and beans make this the comfort meal to end all comfort meals. It’s an occasion to break out the biggest pot you own. Our classic cassoulet recipe takes no shortcuts and requires a little planning, but every step is totally doable, even if you’re not a pro.
From bonappetit.com
Reviews 4.5
  • Divide cassoulet among bowls; crumble duck skin over.
See details


DICED PORK RECIPES - BBC GOOD FOOD
Discover our delicious diced pork recipes, including kebabs, stews, and hotpots. Make them by cutting pork fillet, shoulder or belly into chunks.
From bbcgoodfood.com
See details


RIGATONI WITH PORK RAGOUT | GIADZY
1/6/2018 · Dry the pork well and sprinkle it on all sides with 1 tablespoon of the kosher salt and the pepper. Heat 2 tablespoons of the vegetable oil in a Dutch oven over high heat. Working in batches to avoid crowding the pan, brown the pork on all sides, about 4 minutes per side. Remove the pork …
From giadzy.com
See details


PORK RECIPES : FOOD NETWORK | FOOD NETWORK
Pork and Fennel Ragout 10 Photos. Moo Shu Pork. All Pork Recipes Ideas. Showing 1-18 of 3393. Meat and Poultry Temperature Guide. Article.
From foodnetwork.com
See details


10 BEST PORK HOCKS RECIPES - YUMMLY
18/2/2022 · The Best Pork Hocks Recipes on Yummly | Smoked Pork Hocks With Horseradish-garlic Mashed Potatoes, Pork Hock With Ginger And …
From yummly.com
See details


OUR BEST INSTANT POT PORK RECIPES - TASTE OF HOME
18/11/2019 · Pressure-Cooker Mushroom Pork Ragout Savory, quickly made pork is luscious served in a delightful tomato gravy over noodles. It’s a nice change from regular pork …
From tasteofhome.com
See details


EASY PORK ROAST RECIPE | ALLRECIPES
The meat and tomato and bean "ragout" were really yummy. The only complaint that I have is not with the recipe itself, but this is the first time that I've cooked this cut of pork, and I didn't realize how fatty it is. Pork …
From allrecipes.com
See details


MOST DIFFICULT RECIPES TO MAKE - CHOWHOUND
30/8/2019 · The pork must be cooked into a ragout. Then, all three, dishes in their own right, must be layered into a dutch oven, along with cooked …
From chowhound.com
See details


CASSEROLE RECIPES - BBC FOOD
We have casserole recipes that are quick and simple or long and luxurious. BBC Food has hundreds to choose from. A good casserole will often take care of itself, especially if cooked, or finished ...
From bbc.co.uk
See details


RECIPES (ONLINE) | ELDER SCROLLS | FANDOM
For other uses, see Recipes. Recipes are part of the Provisioning craft in The Elder Scrolls Online. They can be found anywhere in Tamriel or Coldharbour, usually in trunks, chests, backpacks, and most "furniture" …
From elderscrolls.fandom.com
See details


TOP 8 MUST-TRY DUTCH RECIPES - THE SPRUCE EATS
26/9/2020 · From delicate white asparagus to wintry pea soup so thick you can stand a spoon in it, there's something here for every season. Whether you're cooking an easy, mid-week meal for your family, or looking for something special, we've got you covered with these 8 Dutch recipes …
From thespruceeats.com
See details


10 BEST HOMEMADE PORK GRAVY WITHOUT DRIPPINGS RECIPES - Y…
18/2/2022 · The Best Homemade Pork Gravy Without Drippings Recipes on Yummly | Country Pork Skillet, Skillet Ragout With Potato Dumplings, Herb-roasted Pork …
From yummly.com
See details


EASY PORK ROAST RECIPE | ALLRECIPES
The meat and tomato and bean "ragout" were really yummy. The only complaint that I have is not with the recipe itself, but this is the first time that I've cooked this cut of pork, and I didn't realize how fatty it is. Pork …
From allrecipes.com
See details


MOST DIFFICULT RECIPES TO MAKE - CHOWHOUND
30/8/2019 · The pork must be cooked into a ragout. Then, all three, dishes in their own right, must be layered into a dutch oven, along with cooked …
From chowhound.com
See details


RECIPES - JOHNSONVILLE.CA
BBQ Recipes Appetizer Recipes ... Crostini with Sausage Ragout and Ricotta Cheese. Deviled Eggs with Italian Sausage. Holiday Party Meatballs. ... Pho-Inspired Pork and Noodle Soup. Sausage & Gnocchi Soup. See More Recipes…
From johnsonville.ca
See details


JUST A GREAT PORK RUB | RECIPETIN EATS
18/8/2021 · Season pork with rub – Pat the pork dry with paper towels. Dry meat will sear more nicely than wet meat. Also, if it’s too wet, contrary to what you might assume the seasoning doesn’t stick as well. It sort of cakes and tends to smear off. Sprinkle the seasoning over both sides of the pork…
From recipetineats.com
See details


RECIPES - WHOLE FOODS MARKET
Our recipes are for those looking to master the basics, the classics or the I’ve-never-cooked-this-before-but-really-want-to. We start with nutrient-dense, unprocessed ingredients and seasonal whole foods to turn even the easiest weeknight meal into a form of creative, delicious expression. The kitchen is where we can stop to connect with the here and now, and bring recipes …
From wholefoodsmarket.com
See details


GOYA RECIPES - AUTHENTIC LATIN CUISINE | GOYA FOODS
Browse our list of hundreds of authenic latin recipes from the Carribean, Mexico, South America, Central America and …
From goya.com
See details


CASSEROLE RECIPES - BBC FOOD
We have casserole recipes that are quick and simple or long and luxurious. BBC Food has hundreds to choose from. A good casserole will often take care of …
From bbc.co.uk
See details


COOKING | ALMANAC.COM
21/2/2022 · Search Tips. You can search for recipes by title, or by ingredients. Remove quotes around phrases to match each word individually: “apple …
From almanac.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »