PORK LOIN AND CABBAGE RECIPE | ALLRECIPES
Pork loin chops cooked in a skillet with cabbage. My kids love this recipe!
Provided by DEADEA6
Categories Pork Recipes
Total Time 45 minutes
Prep Time 10 minutes
Cook Time 35 minutes
Yield 8 servings
Number Of Ingredients 6
Steps:
- Heat the oil in a skillet over medium heat. Season the pork chops with salt and pepper, and brown on both sides in the skillet. Place the cabbage on top of the chops, and sprinkle with seasoned salt and Worcestershire sauce. Cover skillet and cook 15 minutes.
- Uncover skillet, place chops on top of the cabbage, and continue cooking 15 minutes, or until pork chops are done.
Nutrition Facts : Calories 211.3 calories, CarbohydrateContent 6 g, CholesterolContent 40.9 mg, FatContent 15.7 g, FiberContent 2.2 g, ProteinContent 11.7 g, SaturatedFatContent 5.2 g, SodiumContent 112.9 mg, SugarContent 3.3 g
FAVORITE GRILLED PORK CHOPS RECIPE: HOW TO MAKE IT
This recipe is my favorite out of all my grilled pork chop recipes. I start preparing this entree the night before I plan to grill it.—Erica Svejda, Janesville, Wisconsin
Provided by Taste of Home
Categories Dinner
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, combine the first eight ingredients. Add pork chops; turn to coat. Refrigerate for 8 hours or overnight., Drain and discard marinade. Grill pork chops, covered, over medium heat for 10-15 minutes on each side or until a thermometer reads 145°. Let meat stand for 5 minutes before serving.
Nutrition Facts : Calories 328 calories, FatContent 14g fat (5g saturated fat), CholesterolContent 109mg cholesterol, SodiumContent 358mg sodium, CarbohydrateContent 3g carbohydrate (2g sugars, FiberContent 0 fiber), ProteinContent 44g protein.
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