PORK LOIN MARINADE RECIPES
PORK LOIN RECIPES - TESCO REAL FOOD
From classic roasts to easy traybakes, we've got tasty pork loin recipes for everyone to enjoy.
Provided by Tesco Real Food
SLOW COOKER PORK LOIN RECIPE | BBC GOOD FOOD
Cook your Sunday lunch in the slow cooker this weekend. The pork stays succulent and moist and the vegetables are cooked alongside in the tasty gravy.
Provided by Cassie Best
Categories Dinner, Main course, Supper
Total Time 5 hours 30 minutes
Prep Time 30 minutes
Cook Time 6 hours
Yield Serves 4-6
Number Of Ingredients 12
Steps:
- Lightly crush the fennel seeds with the leaves from the thyme and the garlic in a pestle and mortar. Add 1 tbsp oil and plenty of salt and pepper, then bash to a rough paste. Rub all over the pork, then cover and chill for up to 24 hrs, if you have time (2 hrs if not).
- Set your slow cooker to a low heat. Pour a kettleful of boiling water over the shallots, then set aside for 2 mins until cool enough to handle – this will make them easier to peel. Cut off the root and remove the papery skins. Heat the remaining oil in a large casserole or frying pan large enough to fit the pork. Brown the shallots for a few mins then tip into the slow cooker. Add the celeriac and apples, season well and give them a mix.
- Brown the pork in the same pan, on all sides, not forgetting the ends. Sit on top of the veg and apples, fat-side up, nestling the joint in a little so you can fit the lid on. Pour the wine into the frying pan and bubble for a minute, scraping the bottom of the pan to pick up any tasty bits. Pour in the stock, honey and mustard, bubble for another min, then pour over the pork. Cover with a lid and cook on low for 5-6 hrs (depending on slow cooker size), turning the pork and stirring the veg halfway through cooking.
- Remove the pork, wrap in foil and leave to rest for 10 mins before carving to serve alongside the veg with roast potatoes and greens.
Nutrition Facts : Calories 597 calories, FatContent 41 grams fat, SaturatedFatContent 13 grams saturated fat, CarbohydrateContent 9 grams carbohydrates, SugarContent 9 grams sugar, FiberContent 4 grams fiber, ProteinContent 42 grams protein, SodiumContent 0.7 milligram of sodium
More about "pork loin marinade recipes"
PORK CHOP MARINADE - BBC GOOD FOOD
A marinade that uses some food cupboard staples and could be used for other meats aswell.
From bbcgoodfood.com
Reviews 3
Total Time 35 minutes
Cuisine Chinese
From bbcgoodfood.com
Reviews 3
Total Time 35 minutes
Cuisine Chinese
- Place marinated pork chops in a roasting tin, and bake in preheated oven for 35 to 40 minutes, basting meat often with marinade. If using other meat or pork steaks use the cooking instructions on the packet.
See details
PORK TENDERLOIN | PORK RECIPES | JAMIE OLIVER
A great Friday night recipe to share with friends by Maddie Rix from Jamie's food team.
From jamieoliver.com
Total Time 1 hours 35 minutes
Cuisine https://schema.org/LowLactoseDiet
Calories 353 calories per serving
From jamieoliver.com
Total Time 1 hours 35 minutes
Cuisine https://schema.org/LowLactoseDiet
Calories 353 calories per serving
- First, make the marinade. Peel and chop the onions and garlic.
- Heat a splash of oil in a pan over a high heat, then cook the onion and garlic for 10 minutes, or until softened and starting to colour.
- Meanwhile, soak the chipotle and ancho chillies in hot water. Pick the coriander leaves and set aside, then finely chop the stalks.
- Drain and chop the chillies, then add to the pan with the coriander stalks, cumin, paprika and thyme. Cook for 5 more minutes.
- Stir in the vinegar, tomato purée, brown sugar, orange zest and juice, a pinch of sea salt and black pepper and 400ml of boiling water.
- Bring back to the boil, then reduce the heat and simmer for 15 minutes, or until glossy and thick.
- Allow the mixture to cool, remove the thyme stalks, then blitz in a food processor until smooth.
- Place the pork in a snug-fitting roasting tray and pour the marinade over the top, submerging the pork. Marinate for 4 hours or preferably overnight.
- Preheat the oven to 220°C/450°F/gas 7.
- Remove the pork from the marinade, brushing off any excess, and transfer the mixture to a saucepan for later. Return the pork to the roasting dish and roast in the oven for 8 minutes, so it forms a lovely gnarly crust.
- Reduce the oven to 160°C/325°F/gas 2–3 and cook for 5 to 7 more minutes, or until the pork is tender and slightly pink in the middle.
- Cover the pork with tinfoil and set aside to rest for 10 minutes.
- Put the pan of marinade on the hob, adding in any juices from the pork. Let the mixture reduce over a medium-low heat for 10 minutes, or until sticky and delicious. Add 2 to 3 tablespoons of oil for a glossy sauce.
- To make the rainbow salad, soak the corn for 10 minutes, then drain and cook in a pan of unsalted boiling water for 10 minutes. Remove and leave to cool.
- Finely shred and place the cabbage in a bowl with the vinegar and a pinch of salt, then scrunch it all together.
- Cut the cooled corn kernels from the husk, thinly slice the radishes, then peel the carrots into ribbons with a speed-peeler. Cut the lettuce into wedges. Add the veg to the cabbage mixture and toss well.
- Make the avocado salsa by scooping out and mashing the avocado flesh. Finely chop the chilli (deseed if you like) and spring onions, then roughly chop the reserved coriander leaves.
- Mix all the ingredients in a bowl with the lime zest and juice and enough oil to get a texture you like.
- Warm the tortillas in a dry frying pan or in a foil parcel in the oven at 170°C/340°F/gas 3 for 6 to 7 minutes.
- Slice the pork thinly, pile on a platter and drizzle over any juices. Serve with the warm tortillas, rainbow salad, salsa, reduced sauce and lime wedges.
See details
PORK TENDERLOIN | PORK RECIPES | JAMIE OLIVER
A great Friday night recipe to share with friends by Maddie Rix from Jamie's food team.
From jamieoliver.com
Total Time 1 hours 35 minutes
Cuisine https://schema.org/LowLactoseDiet
Calories 353 calories per serving
From jamieoliver.com
Total Time 1 hours 35 minutes
Cuisine https://schema.org/LowLactoseDiet
Calories 353 calories per serving
- First, make the marinade. Peel and chop the onions and garlic.
- Heat a splash of oil in a pan over a high heat, then cook the onion and garlic for 10 minutes, or until softened and starting to colour.
- Meanwhile, soak the chipotle and ancho chillies in hot water. Pick the coriander leaves and set aside, then finely chop the stalks.
- Drain and chop the chillies, then add to the pan with the coriander stalks, cumin, paprika and thyme. Cook for 5 more minutes.
- Stir in the vinegar, tomato purée, brown sugar, orange zest and juice, a pinch of sea salt and black pepper and 400ml of boiling water.
- Bring back to the boil, then reduce the heat and simmer for 15 minutes, or until glossy and thick.
- Allow the mixture to cool, remove the thyme stalks, then blitz in a food processor until smooth.
- Place the pork in a snug-fitting roasting tray and pour the marinade over the top, submerging the pork. Marinate for 4 hours or preferably overnight.
- Preheat the oven to 220°C/450°F/gas 7.
- Remove the pork from the marinade, brushing off any excess, and transfer the mixture to a saucepan for later. Return the pork to the roasting dish and roast in the oven for 8 minutes, so it forms a lovely gnarly crust.
- Reduce the oven to 160°C/325°F/gas 2–3 and cook for 5 to 7 more minutes, or until the pork is tender and slightly pink in the middle.
- Cover the pork with tinfoil and set aside to rest for 10 minutes.
- Put the pan of marinade on the hob, adding in any juices from the pork. Let the mixture reduce over a medium-low heat for 10 minutes, or until sticky and delicious. Add 2 to 3 tablespoons of oil for a glossy sauce.
- To make the rainbow salad, soak the corn for 10 minutes, then drain and cook in a pan of unsalted boiling water for 10 minutes. Remove and leave to cool.
- Finely shred and place the cabbage in a bowl with the vinegar and a pinch of salt, then scrunch it all together.
- Cut the cooled corn kernels from the husk, thinly slice the radishes, then peel the carrots into ribbons with a speed-peeler. Cut the lettuce into wedges. Add the veg to the cabbage mixture and toss well.
- Make the avocado salsa by scooping out and mashing the avocado flesh. Finely chop the chilli (deseed if you like) and spring onions, then roughly chop the reserved coriander leaves.
- Mix all the ingredients in a bowl with the lime zest and juice and enough oil to get a texture you like.
- Warm the tortillas in a dry frying pan or in a foil parcel in the oven at 170°C/340°F/gas 3 for 6 to 7 minutes.
- Slice the pork thinly, pile on a platter and drizzle over any juices. Serve with the warm tortillas, rainbow salad, salsa, reduced sauce and lime wedges.
See details
HOW TO COOK PORK LOIN FILET IN THE PRESSURE COOKER
I love this easy weeknight dinner recipe for how to make pork loin filet in the pressure cooker. So fun to make and super flavorful!
From crystalandcomp.com
Reviews 4.5
Total Time 40 minutes
Cuisine American
Calories 271 calories per serving
From crystalandcomp.com
Reviews 4.5
Total Time 40 minutes
Cuisine American
Calories 271 calories per serving
- Now, you can remove the lid. Now you can plate it up.
See details
10 BEST PORK ROAST MARINADE RECIPES - YUMMLY
Feb 04, 2022 · pork loin roast, garlic powder, dry red wine, chili sauce, brown sugar and 3 more Fennel and Chili-Rubbed Pork Roast Pork sea salt, olive oil, ribeye (rib) pork roast, crushed red …
From yummly.com
From yummly.com
See details
BALSAMIC ROASTED PORK LOIN - ALLRECIPES
We usually hate pork loin because it gets dry & tough so easily, but not this time!!!. Thanks Melissa for the spectacular recipe!!! UPDATE: Tastes incredible with vegetables (marinate when making kabobs), chicken (tenderized & cooked in electric skillet) & tilapia (dipped fish in marinade…
From allrecipes.com
From allrecipes.com
See details
22 BEST PORK LOIN ROAST RECIPES - THE SPRUCE EATS
Sep 17, 2020 · A perfectly cooked pork loin roast makes a delicious entree. Gone are the days of dry, overcooked pork. In 2011, the USDA lowered the recommended minimum temperature to 145 F; while the previous 160 F would be fine for fattier cuts such as ribs or shoulder, it produced tough and dry pork loin …
From thespruceeats.com
From thespruceeats.com
See details
BALSAMIC PORK LOIN {OVEN BAKED ... - SPEND WITH PENNIES
Oct 18, 2019 · How to Cook Pork Loin. Once marinated this roasted pork loin is so simple to cook! Pork Loin needs about 20-22 minutes per pound. Preheat the oven and place the pork loin in the bottom of a casserole dish (or on a raft of vegetables if desired). Pour the marinade …
From spendwithpennies.com
From spendwithpennies.com
See details
GRILLED PORK LOIN CHOPS RECIPE | ALLRECIPES
Boneless pork loin chops, marinated in a tangy sweet-and-savory marinade with a hint of spice, grill up all moist and browned for a delightful …
From allrecipes.com
From allrecipes.com
See details
BONELESS PORK LOIN ROAST RECIPES - OVEN, SLOW COOKED ...
The boneless pork loin also takes less time to cook and can be flavoured more easily with various spices, rubs and marinades. This article provides tips for cooking boneless pork loin and a set of fabulous recipes for each of the cooking methods. There are also recipes for marinades, rubs, brines and glazes to enhance the flavor of the pork loin.
From top40recipes.com
From top40recipes.com
See details
10 BEST PORK LOIN CHOPS RECIPES - YUMMLY
Jan 31, 2022 · The Best Pork Loin Chops Recipes on Yummly | Baked Pork Loin Chops With Parmesan White Beans, Baked Pork Loin Chops, Glazed Pork Loin Chops ... Grilled Boneless Pork Loin Chops Recipe with Ginger Soy Marinade …
From yummly.com
From yummly.com
See details
30 SUPER-SATISFYING PORK LOIN RECIPES - TASTE OF HOME
Nov 29, 2017 · Roast Pork Loin with Thyme-Honey Mustard Sauce A thyme, honey and mustard marinade lends special flair to this tender pork loin. My family looks forward to this roast for …
From tasteofhome.com
From tasteofhome.com
See details
CENTER CUT PORK LOIN ROAST RECIPES OVEN
Low Carb Pork Loin Roast Recipes. 1 hours ago 2018-05-14 · Heat oil in pressure cooker on sauté then stir fry minced garlic until fragrant. Add pork loin roast and brown all sides. Remove roast and deglaze pot with half the bone broth. Add remaining broth then place rack in bottom of pot. Put the pork loin …
From share-recipes.net
From share-recipes.net
See details
CENTER CUT PORK LOIN ROAST RECIPES OVEN
Low Carb Pork Loin Roast Recipes. 1 hours ago 2018-05-14 · Heat oil in pressure cooker on sauté then stir fry minced garlic until fragrant. Add pork loin roast and brown all sides. Remove roast and deglaze pot with half the bone broth. Add remaining broth then place rack in bottom of pot. Put the pork loin …
From share-recipes.net
From share-recipes.net
See details
JUICIEST PORK TENDERLOIN MARINADE - THESTAYATHOMECHEF…
Pork Tenderloin vs. Pork Loin: Pork loin is a large, lean piece of meat cut from the back area. It is commonly sold boneless, but can also be purchased bone-in. It is best suited for cooking over medium heat, or slow-roasted in the oven. Pork …
From thestayathomechef.com
From thestayathomechef.com
See details
MARINATED APPLE CIDER PORK LOIN RECIPE - THE SPRUCE EATS
Jun 10, 2021 · For Marinade and Pork. 1 cup apple cider, or pure apple juice. 1 tablespoon brown sugar, packed. 1 teaspoon kosher salt. 3- to 4-pound pork loin roast. 1 tablespoon …
From thespruceeats.com
From thespruceeats.com
See details
HONEY GARLIC DIJON PORK TENDERLOIN MARINADE - THE SEA…
Feb 18, 2021 · Grilled Pork Tenderloin Marinade. You can't beat the ease of a simple grilled pork tenderloin marinade, which comes together in about 5 minutes and creates the most flavorful, tender and juicy meat.Use the same easy marinade for oven-baked pork tenderloin, pork chops, or chicken, too!. The Difference Between Pork Tenderloin and Pork Loin
From theseasonedmom.com
From theseasonedmom.com
See details
THE BEST PORK CHOP MARINADE - DINNER AT THE ZOO
Apr 15, 2019 · This pork chop marinade is a blend of garlic, herbs, olive oil, soy sauce, brown sugar and Dijon mustard. It produces perfect marinated pork chops every time, and you can use your pork marinade for baked, broiled, grilled or sauteed pork. Pork …
From dinneratthezoo.com
From dinneratthezoo.com
See details
MARINATED PORK LOIN ROAST RECIPE: HOW TO MAKE IT
Bring to a boil over medium heat; remove from heat and cool completely. Pour 1 cup sauce into a large resealable plastic bag. Add pork; seal bag and turn to coat. Refrigerate 8 hours or overnight. Refrigerate remaining sauce. Drain pork, discarding marinade in bag. Transfer pork …
From tasteofhome.com
From tasteofhome.com
See details
HONEY GARLIC PORK TENDERLOIN MARINADE - THE KITCHEN MAGPIE
Aug 20, 2020 · Pork Tenderloin Marinade Pork Tenderloin in the Oven or BBQ. I have converted my family over to the amazing world of pork tenderloin. We bought the packs at Costco ( truly the best place for the largest, best pork …
From thekitchenmagpie.com
From thekitchenmagpie.com
See details
OVERNIGHT PORK MARINADE RECIPE - THESE OLD COOKBOOKS
Jun 09, 2021 · This Overnight Pork Marinade is great for pork steaks, pork chops or pork loin. The result is tender, moist and flavorful piece of pork. Grilling is one of my favorite summer …
From theseoldcookbooks.com
From theseoldcookbooks.com
See details
SLOW COOKER PORK LOIN PINEAPPLE RECIPE [VIDEO] - SWEET AND ...
Dec 18, 2019 · The Best Slow Cooker Pineapple Pork Loin. Slow Cooker Pork Loin Pineapple is such an amazing meal, budget-friendly, and full of flavor, that is a must-try!I prefer to brown my pork …
From sweetandsavorymeals.com
From sweetandsavorymeals.com
See details
INSTANT POT PORK LOIN - DIETHOOD
Dec 31, 2019 · Instant Pot Pork Loin – Juicy and delicious Pork Loin Roast topped with garlic, butter, and herbs, and cooked to a tender and succulent perfection in the Instant Pot! Make dinnertime way less hectic with this easy Instant Pot Pork Loin …
From diethood.com
From diethood.com
See details
BEST PORK INJECTION RECIPES - BBQ & GRILLING WITH DERRICK ...
Apr 26, 2019 · One of the best secrets to making delicious pork on the grill or in a smoker is with one of these Best Pork Injection Recipes. Larger cuts can dry out, and it is quite difficult to add flavor right into the center of the meat. An injection marinade …
From derrickriches.com
From derrickriches.com
See details
INSTANT POT PORK LOIN - DIETHOOD
Dec 31, 2019 · Instant Pot Pork Loin – Juicy and delicious Pork Loin Roast topped with garlic, butter, and herbs, and cooked to a tender and succulent perfection in the Instant Pot! Make dinnertime way less hectic with this easy Instant Pot Pork Loin …
From diethood.com
From diethood.com
See details
BEST PORK INJECTION RECIPES - BBQ & GRILLING WITH DERRICK ...
Apr 26, 2019 · One of the best secrets to making delicious pork on the grill or in a smoker is with one of these Best Pork Injection Recipes. Larger cuts can dry out, and it is quite difficult to add flavor right into the center of the meat. An injection marinade …
From derrickriches.com
From derrickriches.com
See details
BEST EVER PORK CHOP MARINADE {SO TENDER AND JUICY!}
Sep 06, 2019 · The Best Ever Pork Chop Marinade produces tender and flavorful pork chops every time! It’s an easy pork marinade recipe made with soy sauce, brown sugar, vinegar, garlic, olive oil, and ketchup. These marinated pork …
From tipbuzz.com
From tipbuzz.com
See details
