PORK LOIN CHOPS IN CROCK POT RECIPES

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TO DIE FOR CROCK POT PORK CHOPS RECIPE - FOOD.COM



To Die for Crock Pot Pork Chops Recipe - Food.com image

I make this for my husband and daughter, and I have got nothing but smiles from this. It's easy, cheap and oh so yummy!

Total Time 7 hours 8 minutes

Prep Time 8 minutes

Cook Time 7 hours

Yield 4 serving(s)

Number Of Ingredients 5

1 1/2 lbs boneless pork loin chops
1 (8 ounce) package cream cheese, softened
1 (10 ounce) can cream of mushroom soup
1 teaspoon minced garlic
salt and pepper

Steps:

  • Combine cream of mushroom soup, 1/3 can water, softened cream cheese and garlic in a bowl.
  • Stir out most of the lumps, but the rest will cook out.
  • Pour in bottom of crock pot.
  • Put pork chops on top of mixture.
  • Add liberal amounts of salt and pepper. I'm usually heavy handed!
  • Cook on low for 7-8 hours.
  • Serve over slices of warm bread or pasta of your choice.
  • Pork chops will fall apart.So tender you can cut with a spoon!

Nutrition Facts : Calories 519.2, FatContent 35.4, SaturatedFatContent 16.1, CholesterolContent 176.4, SodiumContent 761.6, CarbohydrateContent 7.3, FiberContent 0, SugarContent 2.9, ProteinContent 41.2

TO DIE FOR CROCK POT PORK CHOPS RECIPE - FOOD.COM



To Die for Crock Pot Pork Chops Recipe - Food.com image

I make this for my husband and daughter, and I have got nothing but smiles from this. It's easy, cheap and oh so yummy!

Total Time 7 hours 8 minutes

Prep Time 8 minutes

Cook Time 7 hours

Yield 4 serving(s)

Number Of Ingredients 5

1 1/2 lbs boneless pork loin chops
1 (8 ounce) package cream cheese, softened
1 (10 ounce) can cream of mushroom soup
1 teaspoon minced garlic
salt and pepper

Steps:

  • Combine cream of mushroom soup, 1/3 can water, softened cream cheese and garlic in a bowl.
  • Stir out most of the lumps, but the rest will cook out.
  • Pour in bottom of crock pot.
  • Put pork chops on top of mixture.
  • Add liberal amounts of salt and pepper. I'm usually heavy handed!
  • Cook on low for 7-8 hours.
  • Serve over slices of warm bread or pasta of your choice.
  • Pork chops will fall apart.So tender you can cut with a spoon!

Nutrition Facts : Calories 519.2, FatContent 35.4, SaturatedFatContent 16.1, CholesterolContent 176.4, SodiumContent 761.6, CarbohydrateContent 7.3, FiberContent 0, SugarContent 2.9, ProteinContent 41.2

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