PORK LOIN CENTER CUT ROAST RECIPE RECIPES

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ROAST PORK LOIN – INSTANT POT RECIPES



Roast Pork Loin – Instant Pot Recipes image

To make this dish into an easy but festive weeknight dinner, top the pork with a generous scoop of Apple–Orange Chutney and a sprinkling of fresh pomegranate seeds.

Provided by Instant Pot Holiday Cookbook by Heather Schlueter

Prep Time 10 minutes

Cook Time 45 minutes

Yield 6 servings

Number Of Ingredients 18

2-3 lb pork loin
1 tsp salt
1 tsp pepper
2 tbsp butter
1 cup apple juice
1 large onion (sliced into 1-inchpieces)
Apple-Orange Chutney (optional (see recipe below))
fresh pomegranate seeds for garnish (optional)
8 Granny Smith apples (peeled, cored, and cut into 2-inch pieces)
1 cup raisins
1/2 medium white onion (diced)
2 tbsp fresh ginger (minced)
1 cup orange juice
1/2 cup apple cider vinegar
1/2 cup brown sugar
1 tsp salt
1/4 tsp red pepper flakes
1/4 tsp ground nutmeg

Steps:

  • Liberally season all sides of the pork roast with salt and pepper. Select the Sauté button to heat up the Instant Pot inner pot.
  • When the display reads “Hot,” add the butter to the pot. As soon as the butter melts, add the pork roast to the pot and sear it on all sides, approximately 4 minutes per side.
  • Add the apple juice to the pot and use a wooden spoon to scrape up any brown bits from the bottom of the pot. Add the onion. Press Cancel to turn off the Sauté function.
  • Secure the lid, ensuring the valve is turned to the Sealing position. Press the Pressure Cook button and set the time to 20 minutes.
  • When cooking is complete, let the pot sit for another 15 minutes, and then turn the valve to the Venting position to release any remaining pressure.
  • Remove the lid and transfer the pork to a cutting board. Let the pork rest for 5 minutes, and then cut it into 3/4-inch slices. Top the pork roast with chutney and fresh pomegranate seeds, if using.
  • Place all the ingredients in the Instant Pot inner pot and combine them with a good stir. Secure the lid, ensuring the valve is turned to the Sealing position. Press the Pressure Cook button and set the time to 10 minutes.
  • When cooking is complete, turn the valve to the Venting position to release the pressure. Remove the lid, stir, and serve the chutney either hot or cold.

HOW TO COOK PORK LOIN | ROAST PORK LOIN RECIPE | FOOD ...



How to Cook Pork Loin | Roast Pork Loin Recipe | Food ... image

This simple roast solves three dilemmas: 1) you're nervous to cook a big hunk of meat 2) you want to impress on a budget and 3) your time is limited and precious. Whether this is your first holiday as host or you just don't want to stress about the main course, consider this dish a meat, sauce and side -- all in one!

Provided by Food Network Kitchen

Categories     main-dish

Total Time 1 hours 35 minutes

Cook Time 20 minutes

Yield 6 to 8 servings

Number Of Ingredients 8

2 tablespoons Dijon mustard
1 tablespoon fresh thyme leaves, chopped
One 3- to 3 1/2-pound boneless pork loin roast (remove the string if your roast has been tied)
Kosher salt and freshly ground black pepper
1 tablespoon vegetable oil
2 medium red onions, each cut through the core into 8 intact wedges
2 cups hard apple cider
One 7-ounce bag mixed dried fruit or 1/4 cup each dried apples, dried apricots, dried pears, prunes and golden raisins

Steps:

  • Preheat the oven to 400 degrees F. Stir together the mustard and thyme in a small bowl. Season the pork roast all over with a generous amount of salt and pepper, then rub the top with the mustard-thyme mixture (leave the bottom and sides bare).
  • Heat the oil in a large, ovenproof skillet over medium-high heat. Add the onions and cook, undisturbed, until dark golden brown in spots, about 2 minutes. Turn the onion wedges over and cook for 2 minutes more. Pour in the cider, stirring to scrape up any bits stuck to the bottom of the skillet. Scatter the dried fruit evenly in the skillet and remove from the heat.
  • Put the roast in the skillet mustard-side up, then bake until an instant-read thermometer inserted in the middle of the roast reads 145 to 150 degrees F, about 1 hour (the roast will continue cooking once you remove it from the oven). Transfer the roast to a cutting board, tent with foil and let rest for 15 minutes. 
  • Cut the roast into 1/2-inch-thick slices. Season the pan sauce, onions and dried fruit with salt and pepper and serve with the pork.

INSTANT POT PORK LOIN ROAST - RACHEL COOKS®
Apr 10, 2020 · Instant Pot pork loin roast is succulent, juicy, and easy to make. ... The meat is lighter in color and is less expensive. You can roast pork loins whole or cut them into slices to grill or fry. Pork tenderloins are one to one and half pounds. They are longer and thinner, and darker red in color. ... Get the Recipe: Instant Pot Pork Loin Roast …
From rachelcooks.com
See details


PORK ROAST IN NINJA FOODI PRESSURE COOKER RECIPES
2022-01-27 · 21 Ninja Foodi Pork Shoulder Roast Recipe. Pulled Pork in the Ninja Foodi. 2 hr 42 min. Lb pork butt, smoked paprika, celery salt, chili powder, seasoned salt. 4.8 15. The Salted Pepper . Ninja Foodi Pulled Pork. 1 hr 25 min. Lb pork roast…
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INSTANT POT GARLIC & ROSEMARY ROAST PORK LOIN RECIPE ...
Healthy Pork Loin Recipes; ... 2 pounds boneless pork center-cut loin roast ; 1 tablespoon , plus 3 tsp. chopped fresh rosemary, divided ... 17 minutes was not enough time to cook my roast but other than that the recipe …
From eatingwell.com
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BEST GRILLED PORK LOIN ROAST RECIPE - HEY GRILL, HEY
Feb 21, 2020 · This pork loin is a center cut loin chop cut from tissue along the upper side of the rib cage vs. the tenderloin that is cut from the muscle that runs through the central spine of the pig. Pork loin is the cut of meat that can be further broken down into pork chops. ... This recipe for grilled pork loin roast is a keeper. ... More Pork Recipes …
From heygrillhey.com
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35 PORK ROAST SIDE DISHES FOR TENDERLOIN OR PORK LOIN ...
Oct 13, 2021 · Pork loin roast, with its golden, tender crust and moist, supple center, might be the smartest meal to serve when you’re feeding a crowd. If you like pork chops or pork tenderloin, this large mild-mannered cut will be right up your alley.Though it calls for a longer cook time, pork loin …
From thekitchn.com
See details


ROASTED BONELESS PORK LOIN RECIPE - THE SPRUCE EATS
Aug 13, 2021 · The pork loin and pork tenderloin are two different cuts of meat. The pork loin comes from the back of the animal, often has fat attached and can include a bone, and is thick and wide enough to cut steak-like slices. The pork tenderloin is a thin, lean cut that runs along the backbone of the pig. It is one of the most expensive cuts of pork …
From thespruceeats.com
See details


HOW TO ROAST PORK LOIN PERFECTLY - COOKTHESTORY
Mar 30, 2021 · Preheat oven to 350°F. Mix together black pepper, garlic powder and salt. Rub it all over pork. Put the roast on a rack in a roasting pan. If you don’t have a rack use 3 stalks of celery …
From cookthestory.com
See details


ROASTED LOIN OF PORK WITH PAN GRAVY RECIPE | ALLRECIPES
Roast in the preheated oven until the pork roast is browned and an instant-read meat thermometer inserted into the center of the roast reads at least 150 degrees F (65 degrees C), about 2 hours. About 15 minutes before the end of cooking, turn the oven temperature up to 425 to help brown the roast.
From allrecipes.com
See details


SLOW COOKER PORK ROAST RECIPE | ALLRECIPES
Great recipe. I used a 3 lb center cut boneless pork loin and followed the directions. Added 2 cloves of crushed garlic and a half cup of white wine. Cooked on low for 5.5 hours and it …
From allrecipes.com
See details


ROSEMARY GARLIC PORK ROAST - JO COOKS
Nov 15, 2021 · Top with more garlic cloves if preferred and add garlic bulbs cut in half to the skillet. ROAST THE PORK LOIN: Roast the pork covered with aluminum foil for the first 50 minutes, then remove the foil and roast for another 20 to 30 minutes or until the internal temperature of the pork …
From jocooks.com
See details


PORK ROAST WITH CRISPY CRACKLING - RECIPETIN EATS
Dec 16, 2020 · Do not use this recipe for Pork Loin or Pork Tenderloin, they will dry out. For a pork belly roast, see here. Skip straight to the recipe! 2. No need to score the skin. But if it’s already scored, it’s fine. You do not need to score for crispy, bubbly crackling. The crackling of this recipe …
From recipetineats.com
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INSTANT POT PORK LOIN - DIETHOOD
Dec 31, 2019 · Instant Pot Pork Loin – Juicy and delicious Pork Loin Roast topped with garlic, butter, and herbs, and cooked to a tender and succulent perfection in the Instant Pot! Make dinnertime way less hectic with this easy Instant Pot Pork Loin recipe…
From diethood.com
See details


ROASTED PORK LOIN WITH STUFFING RECIPE - THE SPRUCE EATS
Jun 11, 2021 · If you need to butterfly the pork loin, make sure to use a sharp knife that is the length of the pork loin's width. Apply gentle pressure to the top of the meat, align the knife in a horizontal position at the center of the side of the piece of pork, and cut through the meat until you reach about an inch from the end. Then open and pound the pork.
From thespruceeats.com
See details


CROCK POT GARLIC BALSAMIC PORK LOIN RECIPE | DIETHOOD
Mar 04, 2020 · I totally agree….this is on my regular menu and a family favorite. People need to understand the difference between a pork tenderloin and a pork loin roast! A pork tenderloin is much smaller and cooks in about 20 minutes. A pork loin roast is an actual roast …
From diethood.com
See details


BEST GRILLED PORK LOIN ROAST RECIPE - HEY GRILL, HEY
Feb 21, 2020 · This pork loin is a center cut loin chop cut from tissue along the upper side of the rib cage vs. the tenderloin that is cut from the muscle that runs through the central spine of the pig. Pork loin is the cut of meat that can be further broken down into pork chops. ... This recipe for grilled pork loin roast is a keeper. ... More Pork Recipes …
From heygrillhey.com
See details


35 PORK ROAST SIDE DISHES FOR TENDERLOIN OR PORK LOIN ...
Oct 13, 2021 · Pork loin roast, with its golden, tender crust and moist, supple center, might be the smartest meal to serve when you’re feeding a crowd. If you like pork chops or pork tenderloin, this large mild-mannered cut will be right up your alley.Though it calls for a longer cook time, pork loin …
From thekitchn.com
See details


ROASTED BONELESS PORK LOIN RECIPE - THE SPRUCE EATS
Aug 13, 2021 · The pork loin and pork tenderloin are two different cuts of meat. The pork loin comes from the back of the animal, often has fat attached and can include a bone, and is thick and wide enough to cut steak-like slices. The pork tenderloin is a thin, lean cut that runs along the backbone of the pig. It is one of the most expensive cuts of pork …
From thespruceeats.com
See details


HOW TO ROAST PORK LOIN PERFECTLY - COOKTHESTORY
Mar 30, 2021 · Preheat oven to 350°F. Mix together black pepper, garlic powder and salt. Rub it all over pork. Put the roast on a rack in a roasting pan. If you don’t have a rack use 3 stalks of celery …
From cookthestory.com
See details


ROASTED LOIN OF PORK WITH PAN GRAVY RECIPE | ALLRECIPES
Roast in the preheated oven until the pork roast is browned and an instant-read meat thermometer inserted into the center of the roast reads at least 150 degrees F (65 degrees C), about 2 hours. About 15 minutes before the end of cooking, turn the oven temperature up to 425 to help brown the roast.
From allrecipes.com
See details


SLOW COOKER PORK ROAST RECIPE | ALLRECIPES
Great recipe. I used a 3 lb center cut boneless pork loin and followed the directions. Added 2 cloves of crushed garlic and a half cup of white wine. Cooked on low for 5.5 hours and it …
From allrecipes.com
See details


INSTANT POT PORK LOIN ROAST - RACHEL COOKS®
Apr 10, 2020 · Instant Pot pork loin roast is succulent, juicy, and easy to make. ... The meat is lighter in color and is less expensive. You can roast pork loins whole or cut them into slices to grill or fry. Pork tenderloins are one to one and half pounds. They are longer and thinner, and darker red in color. ... Get the Recipe: Instant Pot Pork Loin Roast …
From rachelcooks.com
See details


ROSEMARY GARLIC PORK ROAST - JO COOKS
Nov 15, 2021 · Top with more garlic cloves if preferred and add garlic bulbs cut in half to the skillet. ROAST THE PORK LOIN: Roast the pork covered with aluminum foil for the first 50 minutes, then remove the foil and roast for another 20 to 30 minutes or until the internal temperature of the pork …
From jocooks.com
See details


PORK ROAST WITH CRISPY CRACKLING - RECIPETIN EATS
Dec 16, 2020 · Pork roast cooking time. Roast at 160°C/320°F (140°C fan) for 2 1/2 hours to make the flesh tender and juicy, then at 250°C/485°F for 30 minutes to make the crackling crispy.
From recipetineats.com
See details


INSTANT POT PORK LOIN - DIETHOOD
Dec 31, 2019 · Instant Pot Pork Loin – Juicy and delicious Pork Loin Roast topped with garlic, butter, and herbs, and cooked to a tender and succulent perfection in the Instant Pot! Make dinnertime way less hectic with this easy Instant Pot Pork Loin recipe…
From diethood.com
See details


ROASTED PORK LOIN WITH STUFFING RECIPE - THE SPRUCE EATS
Jun 11, 2021 · If you need to butterfly the pork loin, make sure to use a sharp knife that is the length of the pork loin's width. Apply gentle pressure to the top of the meat, align the knife in a horizontal position at the center of the side of the piece of pork, and cut through the meat until you reach about an inch from the end. Then open and pound the pork.
From thespruceeats.com
See details


CROCK POT GARLIC BALSAMIC PORK LOIN RECIPE | DIETHOOD
Mar 04, 2020 · I totally agree….this is on my regular menu and a family favorite. People need to understand the difference between a pork tenderloin and a pork loin roast! A pork tenderloin is much smaller and cooks in about 20 minutes. A pork loin roast is an actual roast …
From diethood.com
See details


PORK ROAST IN NINJA FOODI PRESSURE COOKER RECIPES
2022-01-27 · 21 Ninja Foodi Pork Shoulder Roast Recipe. Pulled Pork in the Ninja Foodi. 2 hr 42 min. Lb pork butt, smoked paprika, celery salt, chili powder, seasoned salt. 4.8 15. The Salted Pepper . Ninja Foodi Pulled Pork. 1 hr 25 min. Lb pork roast…
From tfrecipes.com
See details


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