PORK RECIPES INDIAN RECIPES
INDIAN PORK CHOPS RECIPE | ALLRECIPES
This is a great weeknight dinner entree - quick and easy with only five ingredients and delicious! Great with couscous or rice.
Provided by GABRIELLEDC
Categories World Cuisine Asian Indian
Total Time 25 minutes
Prep Time 5 minutes
Cook Time 20 minutes
Yield 4 servings
Number Of Ingredients 6
Steps:
- Heat oil in a large skillet over medium-high heat. Brown the chops in the hot skillet, turning once.
- In a measuring cup, mix together apricot nectar, curry powder, garlic powder, and salt. Pour over chops, and reduce heat to medium-low. Simmer uncovered for 20 minutes, or until meat is done.
Nutrition Facts : Calories 220.5 calories, CarbohydrateContent 7.2 g, CholesterolContent 36.3 mg, FatContent 15.4 g, FiberContent 0.5 g, ProteinContent 13.3 g, SaturatedFatContent 4.2 g, SodiumContent 171.9 mg, SugarContent 6.5 g
INDIAN PORK VINDALOO RECIPE - FOOD.COM
This is out of my Asian Cookbook...hope you enjoy it...serve it along with rice and a nice Indian pappadum (cracker)
Total Time 1 hours 35 minutes
Prep Time 20 minutes
Cook Time 1 hours 15 minutes
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- To male Vindaloo Paste; Place the ginger, garlic, chilli, turmeric, cardamon, cloves peppercorns, cinnamon, coriander, cumin seeds and lemon juice in a food processor.
- Process for 2 seconds or until all the ingredients are combined and the mixture is quite smooth.
- Trim the pork of excess fat and sinew and cut into cubes.
- Heat the oil in a heavy-base pan; add the meat in small batches, and cook q;quickly over medium heat until browned.
- Return all the meat to the pan.
- Add the Vindaloo Paste and mustard seeds., and cook, to the boil.
- Reduce heat and simmer, covered for 1 1/2 hours or until the meat is tender.
- Note: The Vindaloo Paste can be made ahead of time and stored in an airtight container in the refrigerator.
Nutrition Facts : Calories 228.8, FatContent 12.2, SaturatedFatContent 2.6, CholesterolContent 71.4, SodiumContent 63.9, CarbohydrateContent 4.8, FiberContent 0.9, SugarContent 1.4, ProteinContent 24.8
More about "pork recipes indian recipes"
INDIAN PORK CHOPS RECIPE | ALLRECIPES
This is a great weeknight dinner entree - quick and easy with only five ingredients and delicious! Great with couscous or rice.
From allrecipes.com
Reviews 4.2
Total Time 25 minutes
Category World Cuisine, Asian, Indian
Cuisine Asian, Indian
Calories 220.5 calories per serving
From allrecipes.com
Reviews 4.2
Total Time 25 minutes
Category World Cuisine, Asian, Indian
Cuisine Asian, Indian
Calories 220.5 calories per serving
- In a measuring cup, mix together apricot nectar, curry powder, garlic powder, and salt. Pour over chops, and reduce heat to medium-low. Simmer uncovered for 20 minutes, or until meat is done.
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