PORK CHOP WITH MAYO AND MELTED CHEESE - BIGOVEN.COM
" I never knew there was such a flavorful recipe because in my mind for so long is was fry them up and boom – dinner. This gives them a whole new dimension of flavor and because they are baked they are extra tender."
Total Time 45 minutes
Prep Time 30 minutes
Yield 5
Number Of Ingredients 6
Steps:
- "Directions: 1.Bring the oven to 350 degrees F. Using a meat hammer (or any other appropriate kitchen utensil) tenderize the meat on each side. 2.Place meat side by side on a baking sheet lined with Reynold’s aluminum foil. 3.Season the pork with salt and pepper and then spread sliced onions on top. Spread Hellman’s mayonnaise over meat and onion and then top with Kraft shredded cheese. 4.Bake 35-45 minutes until cheese is bubbly on top and meat is cooked through to about 165. "
Nutrition Facts : Calories 214 calories, FatContent 15.5778106687094 g, CarbohydrateContent 2.47380011740626 g, CholesterolContent 59.3114729375505 mg, FiberContent 0.254650005434167 g, ProteinContent 15.2571179842809 g, SaturatedFatContent 6.74786509371881 g, ServingSize 1 1 Serving (93g), SodiumContent 959.604411191649 mg, SugarContent 2.21915011197209 g, TransFatContent 4.32954594839223 g
MAYONNAISE PORK CHOPS | JUST A PINCH RECIPES
I have been making these forever...Not sure where I got the recipe, but they come out so moist and tender with lots of flavor. Don't let the mayo throw you off...they will be a hit at dinner.
Provided by Kimi Gaines @kimijo
Categories Pork
Prep Time 10 minutes
Cook Time 45 minutes
Yield 4
Number Of Ingredients 6
Steps:
- COMBINE BREAD CRUMBS, PARMESAN CHEESE, SEASONING; MIX TOGETHER IN A SHALLOW DISH. IN ANOTHER SMALL BOWL THE MAYO.
- SPREAD 1/2 TBSP OF MAYO ON EACH SIDE AND DREDGE IN BREAD CRUMBS. PLACE PORK CHOPS ON A BAKING PAN. BAKE AT 350F FOR 45-60 MINUTES.
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